As a speakeasy sake bar, this place is fantastic. - Sakagura New York - Kaufe eine Reservierung
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🙂 4/5 - As a speakeasy sake bar, this place is fantastic.
By 👻 @Cory N., 01/26/2023 3:00 am
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This is not a place where you go for sushi and expect Omakase or sushi entrees. It is more like Izakaya style food. The star of the show is their sake menu. I am a huge fan of nigori sakes. It is the first time I had a junmai daiginjo nigori sake. It wasn't as sweet or milky as your typical nigori. I'd opt next time for either a straight up dry junmai daiginjo or a straight up nigori. I'm a huge fan of the Kamoizumi Summer Snow nigori. I'm happy with any Japan-made dry junmai daiginjo. I'd suggest getting sake flights and try as many as you can stomach - make sure you have a safe ride home....The menu felt like a big list of Japanese tapas and I left hungry, even after spending more on dinner for two than I would spend for five at a nice place. We had the sashimi platter for two (15 pieces) which had tuna (not toro), rainbow mackerel, sea breem, fluke, and yellowtail. We had an uni with clementine crudo served on an oyster shell that had some other sweet syrup in it that we couldn't pinpoint. It felt like a shooter. The uni was cold and tough, not the way I like my uni. We had an Ikura hummus which had some other green ingredient we couldn't pinpoint. It was tasty and the crackers used with it were tasteless, which is actually good so you focus on the hummus and Ikura. We also had a scallop, prickly pear vinaigrette, and green chili (jalapeño) crudo which came with three pieces. It was good, but not a "wow." Miso soup was standard fare and served authentically without a spoon. Service was very good and the waiter knew the sake choices well. There was a manager checking in on tables, which is a great practice for any restaurant. If he wasn't the manager, that was creepy, but I think he was, indeed, the manager. He didn't introduce himself. I would definitely go back, but not for a meal, more for an after-dinner sake flight. Remember to tip well.
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