Popina - Kaufe eine Reservierung
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Popina Reviews from The Last Year
brilliantly balanced dishes, everything we ordered -
brilliantly balanced dishes, everything we ordered - hamachi crudo, hot chicken milanese, ham hock papardelle - was stellar. lovely ambience, fantastic service, and I'll always appreciate good hip hop with my meal thanks, y'all...will be seeing you again soon!
My brother works in Brooklyn and had been meaning to try
My brother works in Brooklyn and had been meaning to try Popina for a while. The idea of fusing Southern and Italian cuisine intrigued him, and since I was off from work the other day we thought i was a good idea to meet up for dinner. I'm not too familiar with all that Brooklyn has to offer, so I was excited to check this place out. Popina is unassuming from the outside, and the somewhat simple aesthetics continue after entering the restaurant. It's not a large space - there is a banquette to the left with tables set up, and a large bar to the right which has additional seating. I'm assuming there's a backyard area since some people were being led there after we were seated, and several reviews suggest so. There's a mostly grey color scheme with lots of clean lines and minimal decor. The menu isn't large, but there's a good variety of apps, pastas, and mains. But first, drinks; I ordered a mezcal margarita which was smooth and had great flavor. For food, we decided to start with two apps: the arancini and the stracciatella. The rice balls were served traditional style sprinkled with cheese and came with marinara sauce on the side. They were tasty but their marinara was slightly too acidic for my taste. the stracciatella was good too - it was paired with asparagus, peas, and some light greens which complemented the creamy texture of the cheese. I wanted to try their pasta as a main - the orecchiette stood out to me the most so I went with that. The dish was good - the pasta was served al dente and with pesto sauce and also contained fava beans. I admittedly did not get the most Southern dish on the menu, but there was definitely a good representation. My brother got the pappardelle with braised ham hocks which I tried a bite of and really liked. For dessert they only had two choices: cheesecake and panna cotta so we got both. The cheesecake was noting too outstanding IMO, but the panna cotta was great. When I attempted to order a coffee with dessert I was informed that they don't serve it - kinda strange and something to keep in mind if you're dining here. Service was great, everyone was friendly and the food came out at a good pace. Overall, I enjoyed my experience at Popina. I wouldn't necessarily hike it out to Brooklyn just to dine here - this is more of a neighborhood spot from my perspective. However, if you are in the area this is a great option with delicious food and a welcoming atmosphere.
Great vibe, excellent cocktails.
We visited when there was a visiting chef and the several dinners we've had there are very good. My wife raves about the duck though I haven't had it. Would recommend. Get a reservation to guarantee a spot--not many seats.
What a great place for high-end, seasonal, Italian-inspired
What a great place for high-end, seasonal, Italian-inspired cuisine. Try one of their unique and delicious apps, try not to eat too much of the fresh-baked bread (and fail), and follow it with homemade pasta or a whole fish (to share). The always-changing wine selection is steps above most Brooklyn restaurants (and that's no insult to Brooklyn restaurants--they just really know their wines). Be sure to book on the weekends, this place gets busy.
Came here with a group of friends.
First off it's a little hard to get to but once here warm and inviting atmosphere. We started with a variety of cocktails, all of them were very nice. For first course we tried the crispy corona beans, a big hit with everyone. Winter chicories salad, had an excellent anchovy dressing, I would buy a bottle of that. Everyone went nuts for the charred prawns, great flavor and lastly the fish crudo, the sauce was amazing. Second course we had 3 pastas, all delicious, it's hard to choose a favorite between the spaghettini with clams, agnolotti with braised duck leg or bucatini alla gricia. Last course we tried the long island duck, cooked to perfection and excellent sides. Black garlic bavette was also cooked perfectly, we all really enjoyed the sauce and the side potatoes were fantastic. But I think the crowd favorite of the night was the whole branzino fish! We paired our meal with a wonderful red wine the waiter recommended. Then to finish we had cheesecake, rich and moist. The panne cotta was some of the best I've had, it was smooth, creamy and lemony and the currents added a little hit of tart. Great meal experience!
Great dining experience - food, wine, service all 5 stars.
Can't wait to come back soon!
Made a reservation for two people on a Wednesday evening
Made a reservation for two people on a Wednesday evening for their outdoor area. Not overly decorated but a nice atmosphere nonetheless for a quiet dinner. Concise menu of several Italian dishes, as well as a large drink list. Decided on the Hot Chicken Milanese ($28) and an IPA ($9). The chicken is flattened and thinly breaded - not dry, lending well to a bit of lemon juice. The side salad is overly bitter, not helped by the dressing. Had to order dessert as well, getting a slice of the Chocolate Chess Pie ($10). Incredibly rich, cut by a dollop of fresh whipped cream. Great flavor that's not overbearing in sweetness. Service is good and the ambiance outside is welcoming. Nice spot for a slightly upscale dinner.
The rest of the backyard: 20 somethings that were born with
The rest of the backyard: 20 somethings that were born with more money than I currently have. Us: Two mid-30-somethings with a gift card. The vibe here was snobbier than I expected, and although the backyard was telling me it was casual dining, it felt like it was an oversight that led me to be invited to this party. Although we had a reservation and it wasn't a busy Saturday night, the hostess first tried to sit us next to the kitchen and air conditioner. The table service was excellent. The appetizers were overpriced (3 arrancini for $12 and a small panzanella for $18), I'd skip the arrancini if I went back. The hot chicken milanese staple on their entree menu was a fun spin on southern cooking. I'd reccommend going here with someone who likes to share, so you could try a couple different dishes. (The hot chicken is a big dish, easy to share). I also enjoyed their Chocolate Chess Pie, which hit sweet and salty. But for me, this falls in the middle ground of Italian restaurants in gentrified Brooklyn neighborhoods. And the prices are pretty high/similar to others. It's a nice place to go if you want somewhere fancy and off the road after walking through Brooklyn Bridge Park - sit in their backyard with a Spritz and expensive pasta dishes. But I probably won't be returning any time soon.
All the dishes we got were tasty.
Beautiful restaurant, great service. Definitely recommended sitting outside in the back.
3.5 stars for what I thought was a good, but pretty
3.5 stars for what I thought was a good, but pretty average, Sunday dinner. Of the notable things, they had one of the best glasses of chilled red wine I've had in awhile. So good that I actually wrote the name down for later. Additionally, the egg & anchovy toast was a sleeper hit. Tangy, creamy, herby, spicy, salty, sweet... it had all the flavors on top of a very good slice of bread. The lemon posset dessert was also solid, a nice light palate cleanser. The fettuccini with ramps was glossy and saucy and best when you got an actual bite with ramps. Then of course we had to try the hot chicken Milanese (it was fine) and the arancini (sadly they tasted like hot rice and that's about it). So, all in all, it was a decent meal, and I think has the potential to be really good if they perhaps stray away from the items that have been on the menu forever and allow themselves to create and innovate a bit more.
Brooklyn's Best Restaurants that are most frequently booked by customers of Popina
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Appointment
I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Just got scammed!
Thats unfortunate but you can always get your money back if they cancel the reservation.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
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