Discussions - MADRE - Kaufe eine Reservierung
Reservierung bei MADRE für Heute oder Morgen? Geht ganz Easy!
Kaufe eine verifizierte reservierung bei MADRE von Jemanden der sie nichtmehr braucht.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservierungs!
All listed Reservierungs are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
MADRE Reviews from The Last Year
Probably the best brunch I've ever had.
The cornbread was simultaneously tender, sweet, savory, and had the most delightful punch of jalapeno. The ceviche was so flavorful with the mix of nutty sunflower seeds, chili, coconut, and lime creating so many beautiful textures and flavor combinations. The french toast was light and airy (seemed like it was made with Japanese milk bread) and the caramelized bananas were wonderful. The pork collar was tender and appropriately fatty with an excellent bun and the pineapple, sauce, and peppers bringing some freshness. Even the papas were also delightfully crisp and smoky. On top if it all, service and atmosphere were top notch start to finish.
Wow, what a rare find.
I visited my daughter in NYC, and she took me and everything we ordered was so good.
Hip restaurant in the trendy district!
We had two seats at the bar. Delicious cocktails as starters: truffle croquettes with Manchego filling and ceviche. Bread was only available on request. For the main course we had the grilled octopus which was unfortunately a bit burnt and very over-seasoned. There were no side dishes or bread to tone down the seasoning. So it was a bit disappointing. Prices were normal for New York, however we wouldn't go again.
After seeing Insta stories about this restaurant they sure
After seeing Insta stories about this restaurant they sure didn't disappoint. I went here to celebrate my birthday and had such a wonderful time! The fluke ceviche was amazing and I still cant stop thinking about it. Loved the croquetas and the octopus as well. To top it off the host who was super lovely and surprised me and my family with creme brulee at the end.
After so many reels recommending their brunch, I decided to
After so many reels recommending their brunch, I decided to give it a try. Let me start by saying I was sadly not impressed by their French toast. I recommend to order a la mode to add some moisture because is super dry on the inside. Having said that - everything else was good! We ordered the dry aged burger which was superb! I've been to burger spots who don't get medium temp - this was perfection all through and so delicious. I would go back for the burger for sure. I did not take a picture but we also ordered their black truffle croquettes and the cornbread Madelines which were favorites. I did not like their sweet potato agnolotti - I can't really put a finger on why but I'll just leave it at sage is not for everyone. The service was good; some of the teammates were nice. The place is somewhat small but cozy and comfortable to sit and chat while you enjoy good food at a good price ratio I would say.
Cool, vibey spot with a funky fun menu in Greenpoint BK.
The staff was very friendly and accommodating. We were first seated by the door but they were great about moving us because it was pretty cold. Overall the dishes were very good but I have to say I somehow expected more. Compared to some of the other spots in the area, I just wasn't totally blown away.
Overall fantastic spot.
The decor is stylish, spacious and the servers are friendly. A majority of the food was delicious! I think there were just some small improvements that could've been made. The biscuit under the eggs Benny were so difficult to cut through with a knife and fork that we were both sawing at it to get a bite! This was also a little bit too salty for our taste. The oysters were good quality but the mignonette they placed melted into the liquids and you couldn't really taste it. The fluke ceviche was delicious, love a good Leche de tigre. The cornbread madelines were good too but a little heavy so the whipped butter really balanced it out. The French toast is HUGE so keep that in mind. We struggled to finish it but it was good. On Sundays it's all day happy hour, so oysters are 2$ each! And there's draft beer and roses and spritz to complete your brunch. Enjoy!
It's the service for me! My friends came earlier and raved
It's the service for me! My friends came earlier and raved about the oysters so we came back... they were out of oysters we were bummed... they borrowed oyster from the restaurant across the street!!! And they were absolutely perfect! Amazing service and amazing food!
Wow! This place is a gem! Came by last weekend and was
Wow! This place is a gem! Came by last weekend and was blown away by the service and quality of this place. The hubby and I sat at the bar and tried a lot of the dishes on the small menu and were very impressed. Croquettes we're flavorful and the cauliflower really heightened their flavours. The ceviche was beyond delicious, so happy it was recommended. Chicken was extremely flavorful and the tamale was great. Everything else was a hit and we will be returning to try the rest of the menu. Only thing that we were a little disappointed in the soufflé but that was because of our impossibly high expectations. Drinks too were great! We tried the Sharp Corner, Hacienda, and Bangalore Banger before going off menu. All the drinks proved complex albeit very well balanced and came out quickly. The Bangalore was a showstopper. We had a great conversation about the different techniques used with the bartender and found it to be very informative. We appreciated the culinary concepts applied to the cocktails. Service was excellent and attentive. We never needed to ask for anything. Overall it was a wonderful experience and we will return soon! Bravo Madre! Food 5/5 Drinks 5/5 Ambience 4/5
Took a friend here that was in town from overseas and we
Took a friend here that was in town from overseas and we were not disappointed. The fluke ceviche might have been my favorite but it's hard to pick. We also got the madeleines to start and then split the octopus and the agnolotti. Of course we got the soufflé for dessert. Every dish was truly unique and excellent. The service was excellent as well. The bartender was friendly without being overbearing. The servers all knew the dishes and explained things as they arrived. And the hostesses ensured everything was good and we were sated and happy. My only slight gripe is the ambience could be a bit nicer. I can't put my finger on it exactly, but the environment just doesn't feel as nice as the food tastes. We sat at the bar, which will never be on a par with a table, but the tables appeared to be about the same. Ambience aside, I'll certainly go back and will take out-of-towners here as a special treat when they come in. Can't wait to return.
Wow -- I am blown away by the customer service and quality
Wow -- I am blown away by the customer service and quality of food at this place. This is one of the places in NY you don't have to worry about what's on the menu, it's all decadent and prepared perfectly. On top of that, the crew personally came by table-to-table to make sure everything was to our liking. This place is PERFECT for date nights, birthdays, and so much more. Will be back soon.
Brooklyn's Best Restaurants that are most frequently booked by customers of MADRE
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @ContentedTooth13 (05/11/2024 9:06 pm)