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Cafe de l'Orangerie Vancouver Reviews from The Last Year
It's a small, cozy, and quaint restaurant/cafe tucked away
It's a small, cozy, and quaint restaurant/cafe tucked away in a neighborhood strip mall. It gets pretty busy here very fast, but the staff try their best. Food is very homestyle Japanese-Italian food. It's nothing super crazy, we had two of their pastas and my sisters definitely loved it since it's hard to get these flavors where we live. I loved the desserts tho and I felt like the desserts were the best about this place. Their grapefruit cheesecake was very refreshing and their matcha pudding had a lot of matcha flavor which was balanced out by the sweet azuki beans. The Shanghai fog was jasmine tea with white chocolate sauce but we didn't taste too much white chocolate. Their fried octopus was great, and their croquettes were a nice experience but since it was our first time having rice in the croquettes, it was definitely different from the korokke we're used to which are mostly potato-based. If we're ever back in Vancouver, I would definitely love to try their doria dishes and more of their desserts!
I simply love this little place for it's coziness and great
I simply love this little place for it's coziness and great comfort food. The desserts are amazing, the service is always good, I love the salmon with fries and the pork cutlet. This is what makes our city unique is awesome little places like this.
Small place that's pretty easy to miss.
Limited seating but didn't have to wait when we came. Not the most comfortable seating but decent. We ordered the pasta carbonara with burger patty on top and the poutine. We did have one person in our party with allergies to nuts. We asked if they were able to tell us what dishes may have nuts in them. They were very aggressive and not willing to answer us. Rather, kept stating "we take no responsibility if you have a reaction". They were not very accommodating for a pretty common allergy. Food was decent.
We finally decided to come here for dine in and E got the
We finally decided to come here for dine in and E got the chicken nanban set while I got the pork katsu curry. I was a big fan of the pork katsu curry and thought the pork katsu was fried perfectly and there was lots of curry to add flavour to both the rice and and katsu. R thought that the nanban wasn't that great - a bit dry and have had better at other places. We also saw other tables having the pasta and it looked absolutely delicious. Very interested to come back and give their pastas a go!
An italian japanese fusion spot with pasta and fusion
An italian japanese fusion spot with pasta and fusion desserts to choose from. The location of this cafe is tucked away in the Marpole area so you wouldn't know its there if you didn't go looking. Luckily there is ample parking so that's not an issue. I love their hayashi special because their stew is so flavourful on a chilly Vancouver night. It also comes with a decent portion size and lots of meat which I enjoy. For a more adventurous choice, we tried their masago spsagetti which was surprisingly tasty without being too rich in flavour. Highly recommend you check it out!
came in for a late dinner on a weeknight with a party of 5
came in for a late dinner on a weeknight with a party of 5 and we were seated right away. the restaurant had a cozy vibe and is small inside so i can see it possible being busier on weekends. food: carbonara pasta with hamburger steak ($18.50) - carbonara is one of my favorite pasta dishes but i didn't really like it here. the sauce was too eggy and dry as opposed to being more creamy and cheesy. the hamburger steak was sweet which i didn't really like although i recognize that these are all personal preferences. my fiancée got the same dish and she said he liked it. and they gave a very generous portion! poutine with hayashi sauce ($17 for large size) - this was soo good, the hayashi sauce was very flavorful and the fries were super crispy. i would come back for this. as a japanese fusion restaurant, they have a lot of interesting items on the menu so despite being disappointing by the carbons i would be open to coming back and trying something else. i give it 3.5/5 stars
very authentic jap style pasta; dessert is a must try; food
very authentic jap style pasta; dessert is a must try; food same as tasty even if delivered
I live close by so I have had many opportunities to try.
I would say that this Italian Japanese fusion style is very specific - for those who are craving that particular flavor, this is a good choice. It has a busy, bustling, diner, vibe. This would be a great place to bring someone who has never tried this particular type of fusion food before.
Must confirm what a great place this is.
We've been back multiple times. This time: - hayashi special is the bomb. Great hayashi stew and you get two pawns with the usual great hamburger steak. - everyone loved the carbonara. Great sauce. - masago has a great cream sauce. They also have great desserts and cheesecake. Didn't have any this time. This is definitely a place to come back to.
All the food came hot off the stove! Masago de Creamy
All the food came hot off the stove! Masago de Creamy Spaghetti noodles were al dente with a creamy red sauce that had strong umami flavors. The seafood in it was tasty, but a bit over cooked. The meatball on top was cooked well, again strong umami flavors. Croquettes reminded me of arancinis. Great crunch on the outside, Al dente rice in the middle. Lacked flavor. It needed a dipping sauce. Service - was good. They were quick to seat me and checked up on me will I was waiting for food. Ambiance - very casual, family owned small business vibe.