Worth the omakase splurge, Chicken that redefines chicken... - Yakitori Torishin New York - Kaufe eine Reservierung
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😍 5/5 - Worth the omakase splurge, Chicken that redefines chicken...
By 👻 @av10016, 08/04/2019 3:00 am
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I've lived in NYC for 26 years to be exact. I've eaten in the finest restaurants over the decades, and the simple brilliance of this restaurant is apparent a few bites in. I'll give you an example: I'm not a big fan of chicken liver, I bet you aren't either. Yet here chicken liver becomes this exalted dish that beats most duck liver and goose liver. God god, who knew chicken liver could taste like that? Good job head chef Bikram! Let's go eat the rest of the yummies you've prepared. Word to the wise-- the $28 sake carafe on the menu pairs with this magnificently, like sake but tastes like a great chardonnay. Everything here is perfect, Kiss $300 away and GO.
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