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Uchibā Austin Reviews from The Last Year
Best Sushi in Dallas!
Dined here in late December. We had the special NYE tasting menu (though it was a couple of days before NYE) with the sake pairings, and everything was fantastic. It was perhaps all a bit over the top with foie gras, uni foam, A5, etc but each course was delicious, flavorful, and almost sinfully good. The sake pairings were also spot-on, and the service, despite being very busy, never flagged. Even though we had a particular holiday menu, it was still some of the best sushi we have ever tasted, and Uchi remains the best sushi restaurant in Dallas.
Horrible 01/01/2024 experience.
Had a horrible experience here. Food was late, waiter would place plate on my table and would run off not giving you a chance to ask for something. When I brought this up to another waiter she informed me that, that is what they do here. So I told her okay so if I want something I have to stand up and get it myself… she said no…( which was exactly what I meant) …. So while my friends were ordering/ having their dessert I was still trying to eat my dinner.
Exceptional sushi!!
This is my favorite place to have sushi when I come to Dallas . Everything is not only aesthetically pleasing, but just an explosion of flavors with every single item.! They start you out with a mango sorbet to cleanse the palate . I will always from here on out ask for “HOON”. He was a sushi chef. We had everything from pork belly to Wagyu., tuna, and salmon absolutely everything. I do believe they serve the best dessert in Dallas, which is called. “Fried Milk” The only complaint I have, and I could not see, knocking it to four stars is the service when you are at the chefs bar, other people are bringing you the food and the service there was not up to par, especially a server named “LA”. She was unfriendly unprofessional, and I hope I never have to have dealings with her again. The other servers were pleasant, but not welcoming. Atmosphere is wonderful it’s not too loud a great experience especially because of our sushi chef HOON !!
Excellent experience
My wife and I celebrity her birthday at Uchi Dallas and we had a wonderful time. The service is great. Our waiter Joey really detail, explain to us on each dishes. The sushi is fresh other cooked dishes are very tasty. You can tell the chefs put a lot of time and effect to create each dishes.
A must to visit
This restaurant is real a must in your life. The food is amazing !!! My first time was in Miami and this time I visited the Dallas premises. I will repeat soon in the near future…
You'll never go back to a crunchy dynamite roll again.
This hot spot is a gem. The vibe is cool and contemporary, educated and smart. The service is excellent without being overbearing but that is important because this is not your California or crunchy roll kind of place. Uchi celebrates the art of showcasing the freshest sushi available in its beautiful simplicity. The yellow sashimi is a step above the normal preparation, the ocean bass is not to be missed if they haven't sold out. They have great sake selection and the servers were very helpful in selection. I went with friends the first time but often go solo and sit either at the sushi bar or wine bar. Solos can often sneak in without a reservation. It's small portions so if you are starving it will be a pricey meal but I've not had fresher or more consistently excellent sushi anywhere. Toro and uni lovers rejoice. The 12 hour sous vide octopus roll is simply spectacular as is the bluefin tuna belly roll with truffle oil. Warning - after eating here you'll probably have trouble going back to the strip mall joints and ordering the old school rolls.
Best sushi place in Dallas.
Excellent place food and ambience. Fresh fish flown in regularly from Japan makes for an impressive offering and staff was legendary on the omakase offering nailing down the tastes and quantity. Must visit if you are after quality sushi.
Great place
Excellent service, wonderful and tasteful food. Ambiance very Chic. We shared several dishes and all of them great! The only thing missing for me was that the they only serve sake, beer and wine.
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Newbie sellers— how fast do your reservations sell?
By 🍝 @JoyfulBasket58, 05/10/2024 4:33 pm
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I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
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Answer from 🤣 @ArtisticArch12 (05/11/2024 2:46 am)
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You should probably cancel prior to the cancellation date per the cancellation policy. I would imagine you would only get reimbursed for a sold listing if you happen to be charged?
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Answer from 👻 @ContentedTooth13 (05/11/2024 9:06 pm)
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My first sale took about a week. But as the other commenter said stay ontop of your cancellation windows. There’s no reimbursement for those so make sure you cancel in time then just try again.
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Answer from 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:29 pm)
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On whitch restaurant are ur bookings?
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By 🍝 @JoyfulBasket58 (05/10/2024 6:43 pm)
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By 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:54 pm)
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