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The Rabbit Hole Edinburgh Reviews from The Last Year
Good but not standout
Busy night, busy staff. Shoehorned in to a small table. Just enough choice menus. Well presented food, toppish prices, especially when you add sides. Pleasant service. Good, not average or very good.
Things ain’t what they used to be
We have visited this restaurant many times over the last few years. Sadly, it’s lost some of us shine. There are now fewer menu options and on two recent visits our wine choices had run out. Everyone enjoyed their starters. Beautifully presented and very tasty. The mains got less praise. The veggie option (only one) was a pasta parmigiana. It was tasteless and had just a small slither of aubergine. Joyless to eat. Service was efficient.
Post work dinner with friend
Ate here with a friend last night and very busy little restaurant. A mix of students, families (dogs) and couples, seated very tightly and very noisy generally. You are packed in - and quite hard to hold a convo. The food was delicious, albeit very small portions (which I don’t really mind too much). The flavours were exceptional, it just would have been nice to have a little more food for the cost. Pudding was a disappointment - tiniest lime mousse portion that really wasn’t at all well presented. Scoring 4 out of 5 as the negatives are more personal preference ones, and its clearly a nice spot with high quality food (I just prefer to not be so packed in, and for cost, a little more food). We had two courses, two sides and water =£80 with tip.
Disappointing
Food good, atmosphere good but I thought the food menu was ‘French’ in character. I asked for a cafe au lait. I’ve been ill and can’t eat much and have a very restricted diet. I was expecting a French cafe au lait as a dessert but when it arrived it was an Americano with cold milk. Sadly it spoiled my lunch because I felt that the waitress made an assumption that I would accept this.
Perfect Dinner
Excellent. The food was beautiful, venison was perfect. Service is super attentive. Lovely experience. Highly recommend.
Hidden gem
A real hidden gem of a restaurant. Nice, cosy atmosphere, friendly and helpful staff who were happy to make some alterations to dishes. The chef even suggested an alteration which was really delicious. They have a select menu of high quality dishes, with enough selection between meat, fish and veggie options. Highly recommended.
Marchmont surprise
Another midweek treat for Perthshire out of towners while clearing an old family home in the area, very fortunate to stumble onto this place in easy walking distance. Everything was just right from the house white to the charming and understated interior decor. We encountered the haddock gratin and bouillabaise, amongst other things, then a perfect lemon posset and well-measured coffee. All the time served attentively by the hard working front of house staff member who kept on top of the job despite walk-in’s doubling their booked numbers on a Tuesday evening. Well done her - but not surprised! Thanks.
Hidden Gem
Excellent food, the best meal we had in Edinburgh! Look for the Parmesan soufflé ! The staff were wonderful! Make sure you make reservations!
Excellent food and service
Buzzing, smallish restaurant. We were allocated one of a couple of tables just off the main room but we could see though and didn't feel 'out of it'. The staff were welcoming, friendly and attentive. The menu choices were good and the food itself was excellent. The only downside was finding our coats. It would seem the greeting staff had a random method of determining which coats went on which hooks :-)
Very pleasant
My Wife and I ate here recently and enjoyed the food. The fish dishes were very tasty and the wine list was good. Thought the service could have been a bit sharper, and I object to paying additional charges for vegetables, but we had a pleasant night.
A real treat
The Rabbit Hole lives up to its neighbourhood gem reputation. It is cosy and romantic, the staff are unobtrusive yet friendly and the food and wine are divine. Of particular note was the size of the starters. I had thé fricassée and my fellow diner had the taleggio fondu. The portions were pretty big and we got plenty of time to enjoy them before the mains arrived. The pudding - the the plum cake with custard was out of this world. What a treat.
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Ranked #6 in Edinburgh's Best Restaurants.
Working on your bid?
By 👻 @DemurePain59, 10/01/2021 4:24 pm
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Newbie here. Was just curious what it means when it says that someone is working on your bid?
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Answer from 👻 @EvocativeFold67 (10/02/2021 7:37 pm)
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Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
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Answer from 👻 @DemureKettle15 (05/04/2022 10:50 am)
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When it says working on bid, it means there are people looking to fill it.
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