We came into Sugarfish on an early Saturday evening, about - SUGARFISH by sushi nozawa East 20th Street New York - Kaufe eine Reservierung
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π 4/5 - We came into Sugarfish on an early Saturday evening, about
By π» @Jerrod B., 02/05/2023 3:00 am
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We came into Sugarfish on an early Saturday evening, about 5pm. There was no wait for us - a party of five. The space is simple, but elegant. Dark and intimate with modern, clean wood decor. We were immediately greeted by service staff with water for the table. Our server arrived and asked if we had been to the restaurant before. After saying no, she explained the menu. She appeared to be bothered, like she needed a good break or something. She was short-tempered and not friendly whatsoever. Throughout the service all other staff members were lovely, but her energy was just off (hence the minus one star). She made me uncomfortable. The food is stellar. We went with the Nozawa Trust Me Omakase, which was plenty of food. The sushi is just beautiful. Sushi rice is gently warm and super flavorful, with the best texture. The plates were perfectly timed. I'm going to crave this sushi for a long time. I can't wait to come back!
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