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Steak 48 Charlotte Reviews
This is the best steak house I have ever been to! The steak
This is the best steak house I have ever been to! The steak melted in my mouth it was so tender. The seafood was well seasoned and the sides (especially the crème brûlée corn and praline sweet potatoes) were delectable. You MUST request Charles as your server when you go because he is THE ABSOLUTE BEST. The restaurant is beautiful, nice and dimly lit, perfect for any type of celebration. I will definitely be back whenever I'm in Charlotte.
Ask for Charles from Chicago .
. amazing experience and the food was great .. the waiter was so cool and made suggestions that created an atmosphere of excitement and fun.
The food and service here were excellent! The steaks were
The food and service here were excellent! The steaks were all so tender! The Crème Brûlée Corn...... OMG! To DIE for! You must order it if you like corn. Our server Elana was amazing and so nice and attentive. The food was so good we literally went back the next day! That's how good it was and just so happened Elana was our server again! Awesome!
Previously provided a less than favorable review due to
Previously provided a less than favorable review due to miscommunication but the general manager quickly addressed my concern and made it right, which I am appreciative. Overall, the quality of food cannot be denied. My partner and I used to bounce back and forth between this and another popular upscale steakhouse in the area but eventually made this restaurant our monthly and special occasion go to spot. When we go, we always order 3 courses for the full experience and recommend others do the same.
I had a reservation set for my wife and I at 9:30, I
I had a reservation set for my wife and I at 9:30, I arrived late but Nikole was sure to take great care of us at the host stand. The restaurant was quiet and the ambience was nice, we wanted to sit In the kitchen booths and they made it happen! They made it very special for us by putting rose petals on the table. Our server was Yolanda, she was a gem! She made some of the best recommendations so I'll definitely be asking for her every time that I dine in with them. The host, the server and the server assistant checked on us through out the meal so it made our time there well worth it. The things we had and ratings Elixir 48 - 10/10 Strawberry Rhubarb 10/10 Crispy Shrimp Deviled Eggs 9/10 Ribeye 22 oz 9/10 Potatoes au gratin 8/10 Shells and cheese 8/10 Corn creme brulee 8/10 Salmon (braised) 10/10 Beignets 10/10 Thank you Yolanda and Nikole for making this a very special night ! Can't wait to come back.
The service was great and the foodmusic.
The server always checked in with you to make sure you were ok and kept you updated on your food. Also packed your leftovers for you
The best
This is the best place for Steak in Charlotte. Be prepared to spend a lot but it's worth it. You can also not spend unnecessary - like don't order the $36 baked potato - not worth it. The seafood tower is great but will set you back $150. Try to read the menu before you start the cocktails id you want to have a great experience and not feel like you over spent.
Have to give a special 5 stars to our server Amanda.
My fiancée and I came here to celebrate one week until our wedding. We shared this with Amanda and she not only provided excellent service, she went above and beyond with champagne, dessert and a gift which was so incredible. We always have a wonderful experience at Steak 48 but tonight was the most special dining experience we've ever had, thank you Amanda
This restaurant never seems to disappoint me from the
This restaurant never seems to disappoint me from the amazing customer service to the delicious food. I am always flattered when I arrive and love spending special occasions here.
Love this place.
The staff is so friendly & the food is so so good. The bread is amazing. We got meatballs and burrata for apps - you have to get the meatballs. So yummy! For mains we got petite filet with a side of mac and cheese. The steak was perfectly cooked and flavorful. The mac and cheese was delicious as well. The chocolate cake was good, but kind of dry.
Food was good, services was great.
Place was too loud to have a conversation, also noticed they don't hold customers to business attire. Would not recommend this place if you are trying to have a conversation with a client.
Well this place just has service down to a science.
Our bartender Karen was also our server and estimated the staff is probably around a total of 200. Karen was perfect in every way and genuinely cared about her guests. We ordered the bone-in ribeye with seafood mac n cheese as a side. Also had a lovely beet salad, and burrata to start. The burrata was fresh and served with delicious tomato jam and pickled onions, but sadly didn't produce any milk upon being cut into. The staff was obviously happy which always makes me feel good about a place. Literally every person you walk by welcomes you on the way in and wishes you good evening on the way out. Ambiance was charming. Cons: 1. plates are so hot they continued cooking my medium rare steak the whole dinner to a mid well. I would request not to have that next time. 2. Pound for pound we both felt Del Fresco's is better from the ribeye to the dessert, but we loved the atmosphere here.
Great service and great food, it is on the pricey side but
Great service and great food, it is on the pricey side but 100% worth it. Perfect for a date night or celebration!
May have been the best meal of my life.
Incredible steak, amazing sides and the staff was attentive and super nice. Would recommend a thousand times over.
Service is top tier.
Ordered bone in ribeye. It was cooked to perfection-medium. Brussel sprouts and macaroni and cheese were delectable sides. Finished off with the gooey yellow cake... breath taking!!
Where do I begin?! We came here for my wife's birthday.
When I made the reservation, I set the occasion as a birthday celebration. Someone called me 2-3 days before the date we were set to arrive to confirm we were coming and to ask whose birthday it was so they could make a card. I thought wow, that's so attentive. From the time we arrived, the hostesses, servers, waiters, and the MANAGER came over to wish my wife a happy birthday! I was so impressed! They definitely spelled her name wrong in the card, but the thought was there. Charles was our waiter and he did not disappoint. He gave great suggestions and was very attentive. The restaurant is beautifully situated with seemingly different rooms to dine in. Dark heavy wood and beautiful bars. It's very sexy. The food! Oh my god. In full transparency this is the most expensive meal we've ever eaten but when every single morsel you ordered is top tier--you just can't complain. We had the shrimp appetizer and a half dozen oysters to start. Our 11 year old had the lobster rolls and fries as her meal. She was very happy. My wife had the NY Strip, it was cooked perfectly. I had the 22 oz rib eye. THE DAMN RIB EYE!!! Best steak I've ever had, it was season, and cooked perfectly to medium. The sides were to die for. We had the creamed spinach, whipped praline sweet potatoes and the Brussel sprouts. Excuse me while I lick my whole face! The kid had the small beignets and my wife got the vanilla cake for her birthday. TOP TIER! By the time we were finished all we could do is just look at each other and smile. As I said this was the most expensive meal we've ever eaten so we won't be back every weekend, but we will definitely be back.
Food was very good.
Steak was cooked to perfection. Didn't need a knife. Service was a little slower than expected. So wasn't sure, if it was a staffing situation or what,didn't appear to be so.
I havent been to a formal steakhouse in a very long time,
I havent been to a formal steakhouse in a very long time, so Im glad I made it a point to recommence that experience with Steak 48. True steakhouse vibe, impecable service and attention to detail. I coordinate corporate dinners often so it was good to know about private rooms and their ability to leverage sliding walls. The wedge salad was simply underrated;The bread is dangerously good and wine selections are nice. Wish there were more adventurous by the glass options or a fun flight. *Tip* they have valet but also a large parking deck in the same building. Right across from the Southpark mall.
We drove 7 hours to be discriminated against.
We were planning on having dinneer here tonight, however, we were turned away. We are a biracial couple and that's the only thing I can think of as to why we were turned away. We just arrived after 7 hours so of course we had comfortable clothes on but they were clean and professional appearing. Staff needs educated on the importance of what is appropriate behavior. Definitely will not return. So disappointing.
Definitely worth the hype.
I've tried ma steakhouses in Charlotte and avoided Steak 48 because of the prices. The prices here are worth it. The quality of the steaks is superior. The quality and quantity of the sides is superior. The service is superior. Don't waste your money on places like Dresslers or Del Friscos. This place is the real deal. I will definitely be back (for special occasions). If you want a melt in your mouth aged steak that is cooked perfectly, go here. And for only slightly higher cost than the competition that is selling frozen steaks from Sysco. Real butchers, steaks aged in house. Only negative to me is how popular it is! The restaurant was packed! But deservedly so.
I am the first person to snub a chain restaurant.
We have 9 million "steakhouses" in Southpark. A couple are pretty impressive. However, none compare to Steak 48. We go early to avoid the crowds and sit at the bar or a bar table. The skillet rolls are sick! Gooey, hot, and delish! The caesar salad with a poached egg is pretty special. The steaks are perfectly cooked to order (and I specifically ask for Pittsburgh, which is difficult to get right). Calamari is wonderful. Really, you can't go wrong here. The service is exquisite with a HUGE shout out to the bartenders! The Manager, Dan Cepeda, is wonderful. He remembers our names and always takes the time to come over to welcome us. It's expensive for sure. However, it is worth every single penny!
The best ever!!!
This restaurant is amazing. It was my first time and now this is my favorite restaurant that I've ever been to in terms of the food and the service. The service was the best ever thanks to Diego Brito!!!
Andreas is the best waiter and the food is delicious!
This was our first time visiting Steak 48. The steaks, lamp chops and salads were amazing. Each entree has a very thoughtful fantastic twist to it. You can tell they put an love in each dish. The only thing that can top the food was our waiter, Andreas. So informative with each dish on the menu, he also is an expert on the wine/cocktail selection. He was also fun to talk to! We will return and ask for Andreas again!
Steak 48 fantastic
Best all around restaurant in Charlotte, bar none. Pricey? Yes. But well-worth it. Service from Jeff was outstanding. They treated us like queens and kings for our anniversary and treated us in other ways. Can'y say enough good things.
Elegant Dining
4 couples have an annual White Dinner Jacket dress up event at a new white-table cloth restaurant. Steak48 was our pick and we were not disappointed. Our head waitperson was very attentive and knowledgeable and navigated through a series of split orders and custom preparation instructions. When the food arrived, servers placed dishes at the proper location without the usual “Who had the…?” First courses included salads and oysters – all properly prepared. Many had the petite filet which was hardly “petite”, rather a generous portion. Scallops were probably U8’s – properly seared. The surprise dish was the 12 oz. strip steak – as marbled as a ribeye and very tender – this is a “best buy” menu item. Shared sides included corn, mushroom, baked potatoes – more than enough. Finally, a shout out to the parking valet attendant. A major downpour started and was not letting up. Not only did the attendant bring the cars around, but he escorted everyone to the car under a large golf umbrella. He was soaked and we stayed dry. Bottom line: from entering to exiting the restaurant the staff and the food were topflight.
Not Worth It!
Hopefully tonight was 2 trips in one, my first and last. The bread was the best thing about the meal. Maybe I just happened to get a poor cut of meat and they forgot to season it, but I’ve had better steaks at Outback. I don’t want to judge those that have commented, “best steak ever” or seem snooty, but clearly there is a disconnect. Either they haven’t been to a good steakhouse or I just had a one off poor experience. I had the corn and Au Gratin potatoes, the corn seemed to be canned corn with lots of sweetener to obscure the taste and texture of the corn. The potatoes were dry. My entire perception of the experience might be better if my server hadn’t left me sitting for an extremely long time before she took my order. I was eating solo and it took 2 hours, once I ordered my food arrived quickly. The best thing other than the bread was the wedge salad dressing. It’s very unique and had an excellent flavor. I would go back for the salad, but it’s one of the smallest wedge salads I’ve ever had.
Anniversary
We went for our anniversary. We both got the filet and agreed it was the best we’ve ever had. The side dishes, sautéed spinach and crème brûlée corn was also phenomenal. We chose the key lime pie and the caramel cake for dessert. Both to die for. Our server, Sabrina, could not have been any better. She was knowledgeable, attentive and sweet. Steak 48 will definitely move to the top of our list for best steak restaurant.
Must have meal
The perfect anniversary dinner was prepared by chef Heather. My food was flavorful and cooked to perfection. My server Blake was great and made wonderful menu recommendations
Steak 48 - Good Food! Good Experience!
We enjoyed our recent visit to Steak 48 in Charlotte. Made our reservation on Open Table about a week ahead of time. I had been wanting to try this high end steak house for a long time but it seemed I never could find an open reservation on line. We arrived promptly on our time and were greeted by one of the hostesses at the entrance to the dining rooms. She told us they would be with us shortly. Another nice young woman greeted us and escorted us to a nice table in one of the many dining rooms. She told us our server Michaela would be over shortly. Michaela arrived at the table and introduced herself. She left menus and offered water. She told us that the water was filtered but she also had bottled and carbonated options. We opted for the standard water. She left the dinner menu which has a wine list on the reverse side, an extensive drink menu and an amazing reserve wine list. I ordered a bottle of Duckhorn's Decoy Pinot Noir ($69) After wine service she took our order. I ordered the smaller cut 12oz NY Strip ($56) and my wife ordered the Sea Scallops ($54). I ordered a wedge salad ($17) and we ordered saute broccoli ($15) and the corn brulee ($16). I had heard a lot about this side corn brulee I needed to try it. A delicious warm rolls were served to us. We enjoyed. We split the Wedge Salad which was perfect for the two of us. The salads were served with a chilled fork and chilled knife. Nice touch. We had a blip with the entree when I was served a filet mignon. I immediately said I ordered the NY Strip when Michaela came over and said no problem. She took the filet and my wife's entree back to the kitchen and said would have the strip steak for me shortly. Food was brought back in a short time. We even had a manager come over to apologize for the error. Food quality was outstanding. The strip steak was cooked to perfection, my wife loved her scallops. We enjoyed the sides of broccoli and cream corn brulee. Michaela did well to check on satisfaction as did the manager who came back to the table while we were eating. After completion of our entree we told the bus person John that we needed to box up what we couldn't finish. He did so and Michaela came by and inquired if we wanted dessert. We had to pass - however she said that due to the mistake in my entree that the restaurant would be happy to buy us a dessert. We decided to take it home with us for later consumption. All in all this was an excellent dinner, food quality was outstanding. The restaurant did a great job recovering from the small issue and didn't miss a beat. The prices are expensive but the food quality and presentation provide an excellent overall price/value. We recommend this experience and look forward to returning on a future date night. I did note they scored a 97 on their most recent health inspection showing they are doing a good job following food sanitation standards.
EXCELLENT!!!
All I can say is superb!!! It was hands down the best restaurant I have ever been to and I have been too many awesome restaurants. I will definitely make this my go to anytime I travel here. Absolutely Amazing!!!
First Experience
The quality of the food was good. Craig the server was excellent with his recommendations and the breakdown of the menu. We felt that additional staff came at an inconvenient time to inquiry about our experience / first visit because our food had just arrived. The prices didn't reflect the type of restaurant that is deemed to be as well as being overrated. The ambiance could've been much nicer and overall the restaurant was congested.
One of our fav date night places! Food is always amazing!
One of our fav date night places! Food is always amazing! We love the Caramel Cake for dessert. Servers & Assistants are always so nice & welcoming. We never had to ask for a refill & they also have great recommendations.
Went to dinner at Steak 48 last Wednesday with the guy I've
Went to dinner at Steak 48 last Wednesday with the guy I've been dating for almost two years. Excellent meal and service! Two days later I found out that he's been leading a secret life and two-timing me and another woman for quite some time. If I had known that was going to happen I would have ordered differently. Here's what we ordered:Cocktails and wine, 2 eachColossal shrimp cocktail (just two since it's $10 per shrimp)Ahi pokeGarlic rolls12 oz bone-in filet, to shareSweet potato casserole Brussels sprouts Everything was delicious and he let me take home all the leftovers (which now I know is because he had plans with the other woman the next night). If I could do it over again I would have also ordered the wedge salad, lobster rolls, a steak for myself, the lobster Mac n cheese, and dessert, too. Seriously, everything is so good at Steak 48!
Food 10 (chef came to table)Service 10Wine knowledge
Food 10 (chef came to table)Service 10Wine knowledge (manager katie) 25!Decor 15!
My wife and celebrated our anniversary at Steak48 and we
My wife and celebrated our anniversary at Steak48 and we couldn't have asked for a better experience. The service that was provided from every person we interacted with was exceptional. We were wished a Happy Anniversary by 5 different staff members. Our server Meredith gave us the best service we have ever had. From the bread, to the entree, to the side, and the dessert were all delicious. They were all perfectly seasoned and cooked. Great job by the management team on putting together and training the amazing staff. We can't wait to go back and have told everyone we know about how great it was.
I recently had the pleasure of dining at Steak 48 in
I recently had the pleasure of dining at Steak 48 in Charlotte and it was an incredible experience from start to finish. Our server Nick was attentive and made sure we had everything we needed throughout the evening.The appetizers were absolutely delicious, with the colossal shrimp cocktail being a standout dish that left us wanting more. The meatballs and Prince Edward Island mussels were also fantastic choices that perfectly whet our appetites for the main course.Speaking of the main course, the 8 oz filet and 8 oz bone-in filet were cooked to a perfect medium and were incredibly tender and flavorful. It was obvious that only the highest quality cuts of meat were used, and the result was truly outstanding.Overall, I would highly recommend Steak 48 to anyone looking for a memorable dining experience. The food, service, and ambiance were all top-notch, and I can't wait to go back and try more dishes on the menu.
The ambiance in this place is SPECTACULAR!! We were here
The ambiance in this place is SPECTACULAR!! We were here for a postponed valentines date. We were sat right away. It was a beautiful space! The bartender and the server assistant were phenomenal and patient with us not knowing the menu very well. Unfortunately, we received two steaks that were not up to par for the amount of money that we paid (about $75 per steak). We ordered the filet mignon and they were fatty and almost seemed like they were pieced together. The sides were great....we had the creamed corn, broccoli (my fave), and scalloped potatoes.
Last night I treated my hubby to Steak 48 for his birthday.
... The staff was very attentive and the food was out of this world. I ordered the salmon and hubby ordered the steak with the creamy Mac and cheese and potatoes. The whole experience was exceptional.
Went here for my moms birthday it's definitely worth the
Went here for my moms birthday it's definitely worth the money I enjoy my steak it cut like butter salad was very good also my only complaint is the desserts I tried were not good
It was ok.
The service was amazing. The food... meh... it really did not 'wow' me. My wife really enjoy her steak so I guess that's a plus. The shareable sides... are not really shareable. More like.. do you want to try my brussels? Over all... like I stated.. service was amazing... for was just . Ok... not worth the hype!
Great food.
Great Service. Awesome experience. First visit to steak 48. Did not disappoint. Somewhat pricey, but I do not mind paying when the food and experience was completely worth it. I will return. Recommend to anyone looking for great food/experience.
Steak 48
Excellent service. Very good food and the menu was quite good. Not inexpensive, but worth it. Every bit as good if not superior to Ruth’s Chris.
Hands down the best restaurant in Charlotte.
Food, service and ambiance is unmatched. I love their sea bass the most. I try to go every time I have something fancy to do... I'll see you in March for my anniversary!!
Incredible meal with exceptional service.
The bone in filet is the best steak I've ever had and the key lime pie is to die for. The deep fried deviled eggs are amazing as well. It's pricey but worth every penny
Everything you would expect from a fine dining restaurant.
Food portions huge. Definitely come hungry. Save room for dessert, so get boxes for your leftovers lol. Service, incredible. Excellent food recommendations, trust your server. Hot plates served with dinner, server scraping crumbs off the table to get it ready for dinner (what a nice touch) After dinner, hot towels to wipe hands. I'm pretty blown away by this dining experience, We are regular 9-5/M-F call center kind of people & we felt like Queens here :)Now, I won't lie, it is very expensive $465 for a party of 3. But we will never forget this incredible experience and how delicious the food was.Definitely a special occasion type of place for us
2 strikes but so close to being wins
We visited first back in Jan - I would rate the aged ribeye in my top 3 all times steaks and I have eaten in many steakhouses all over the world. All the food was excellent and all 4 of us really had a great night. We got a bad bottle of wine with clumps of stringy stuff that they claimed was normal, and instead of just giving us fresh wine said they would strain it into a other glass, very dissapointed. We went back today and service, drinks and appertizers were awesome, kids lived the pork belly and all was good except the steak which I was really looking forward to was a lump of connective tissue - just really bad. Server and manager agreed and said the chef should not have served it. They covered desert which was really nice but too late to replace the steak unless I wanted to eat alone so pretty dissapointed. Great or even good chefs can look at the steak before it is cooked and know that it will be an issue, this was just a really bad cut. So 2 visits both with some issues, one badly resolved and both very avoidable. I will go back but strike 3 would be the last.
Not worth the overpriced food & drinks! I've had better
Not worth the overpriced food & drinks! I've had better experiences at Del Frisco's & Epic Chophouse. And Epic's prices are better. Came for a friend's birthday dinner and just was not blown away. $20 each for signature cocktails? No. My husband's steak wasn't cooked to the correct temp (and they have steak in their name). Just not 8mpressed...we won't be back. I added a star or two because dessert was good.
Best meal I've had in Charlotte.
The bread for the table is delicious and warm and fluffy. The Caesar salad was delicious the croutons were so amazing and the dressing was great. The 12 ounce boneless filet was amazing and cooked perfectly medium and the Mac n cheese and whipped potatoes were amazing as well. Can not recommend this place enough. Service was also amazing and the atmosphere was wonderful
Disappointed / embarrassed
Mediocre. Food was good. However, despite booking for a birthday celebration at no point did they even wish the person a happy birthday which was disappointing. minimum effort would have been appreciated.
Finest Steakhouse In Charlotte
Joined the New Years weekend guest for the best steak and seafood in a long time. Ordered the Ribeye after having the largest shrimp I have ever seen. The oysters and shrimp were fresh off the boat! The steak was seasoned, grilled, and presented to perfection! Pricey but the service and meal made it well worth the visit.
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