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Sotto Sotto Restaurant Atlanta Reviews
A VERY good place to enjoy a terrific meal.
I have been twice so far and both times were good to very good. We had a great server (Cannot remember her name, a lovely young lady from Maryland). I had the deconstructed lasagna and it was delicious. A bottle of wine and some great apps. We really enjoyed it very much.
Service was great! Our waiter was made aware of my gluten
Service was great! Our waiter was made aware of my gluten allergy (celiac) and was able to recommend the dishes that were safe for me. We went for our anniversary and they gave us complementary champagne. The ambiance was intimate and quiet. Love love love Sotto Sotto!
Italian perfection
Our dinner at Sotto Sotto was hands down our best meal in Atlanta. If you are looking for huge portions of red-sauce Italian dishes with checkered table cloths, this is definitely not the place. Instead, Sotto Sotto is a surprising large restaurant with an elegant take on Italian cuisine. They know how to make cocktails here. Negronis, Manhattans, and after diner espresso martinis were all excellent. We started our meal with a shared plate of simple fava beans and small chunks excellent pecorino cheese. Our Caesar salad was large enough to share for four, and appropriately garlicky. The pasta here is prepared at an expert level. My wife's tortelli were stuffed with flavorul meat and served with a sage butter sauce just like in Bologna. My daughter-in-law enjoyed her large tubes of paccheri in a spicy tomato sauce like you would find in Tuscany. I am often disappointed by restaurant made risotto, but my son-in-law assured me that it was terrific here. He was correct: it was one of the best seafood risotto I've ever had in America. The rice was perfectly al-dente and tasted like with was lovingly cooked by an expert in Venice. My stepson enjoyed with roasted fish, but kept taking bites of my flavorful risotto. A modestly priced white wine from Liguria was a perfect complement for his meal I would highly recommend Sotto Sotto as an authentic Italian dinning experience. Excellent food without the cost of an airline ticket.
One of the best Italian restaurants in atlanta! Anything
One of the best Italian restaurants in atlanta! Anything you order here will be good. Amazing pastas and service is always wonderful. I recommend sitting in the outdoor patio section if going on a date as it's such a beautiful ambiance in there! Some of my favorite pastas from here are the Strozapreti, the Tagliatelle is great, the Alfredo, and the Tortelli de Michelangelo is great if you like meat. 10/10 Italian spot in atlanta! The best part is, they stay open late!!
A foodie's paradise serving Northern Italian cuisine. Perfect for business and pleasure
My husband of 41 years thanked me most romantically for choosing Sotto Sotto to celebrate our anniversary. He promised a return trip to the restaurant. The food at Sotto Sotto was a sensory masterpiece, akin to experiencing art. As we stepped inside, the aroma of garlic, rosemary, olive oil, and seared veal instantly transported us to Italy. Every dish we tasted was a memorable journey, leaving us craving for more. We started our meal with a sbagliatto cocktail, which is basically a Negroni with a twist. Prosecco replaces gin, and adding Luxardo Cherries and a fresh slice of orange peel made it the best sbagliatto I’ve had in Atlanta. Our starters were a fresh presentation of carpaccio and a colorful caprese salad. It was nearly impossible to choose a Primi because all of the dishes were inviting. We decided to order Secundi instead. My husband ordered a veal chop, fragranced with garlic and rosemary and topped with a medley of mushrooms. It was a generous portion, and he shared some bites with me. My choice for the Secundi, or the main dish, was tortelloni. The check created light, fluffy pasta pillows with a blend of artichoke and mascarpone filling. They were light, fluffy pillows with a delicate touch. I feel they should have been on the first-course menu. But I was in a mood for something light because I wanted dessert. Chef Ullio serves the best panna cotta in Atlanta. Panna cotta is an Italian dessert of sweetened cream thickened with gelatin molded into a white cushion dotted with flecks of vanilla bean. The Chef dressed it with a drizzle of balsamic vinegar. Whenever I see this dessert, I order it and make mental comparisons. Sotto’s Panna Cotta was amazing. We ended the meal with a serving of Affogato, which is ice cream drowned in a shot of expresso. This ending to a beautiful meal secured our promise to return.
Pasta was amazing dessert was great service was top tier!!
Pasta was amazing dessert was great service was top tier!! Celebrated our anniversary. So coming back.
An almost hidden romantic date spot right off N Highland
An almost hidden romantic date spot right off N Highland Ave. We got the smoked burrata and vongole. Me and my boyfriend went for our 1 year anniversary and they greeted us with a free glass of champagne. Every part about this place is impeccable. Pasta? GREAT! Appetizers? AMAZING! Drinks? CAN'T GO WRONG! P.S. they make a killer Aviation
Couldn't recommend Sotto Sotto more! This was probably my
Couldn't recommend Sotto Sotto more! This was probably my 3rd or 4th visit now & every time I'm more charmed than the last. Service is impeccable & the food is always delicious & so well made. It's very reasonably priced for the quality! Sexy & relaxed vibe, it somehow feels super private even when seating is rather intimate. Don't be afraid to ask if you can switch out noodle types. A few menu items rotate & I've never disliked any of the new dishes. Dates, girls night, in-laws in town, Sotto Sotto is the place! I'm already anticipating my next visit.
I was in Atlanta for a work trip and we came here for
I was in Atlanta for a work trip and we came here for dinner. It was absolutely amazing! Everything we ate was so flavorful and I loved all of our selections. I also had the mushroom risotto and it was one of the best I've ever tried. I highly recommend the risotto! The server was also very nice and friendly. I very much enjoyed my dinner here.
The branzino was excellent and the first time I've had fish
The branzino was excellent and the first time I've had fish filleted at the table. Also, the environment was pleasant and so were the servers. It is a bit pricey but worth it for an occasion.
Food was great came quickly seasoned perfectly.
We did drop in found its best to make reservations. So we had to sit at bar which was bad at all. The restaurant is kinda small. Bartender Song was wonderful very attentive. Her drink were delicious. Great ambiance for a date night.
Insalata mista with balsamic was the best salad I have ever
Insalata mista with balsamic was the best salad I have ever had. The paccheri alla calabrese was also great, lots of vegetarian friendly options!
Great dining room, lovely ambiance, average food. All flash and little substance.
This restaurant excels in all the other places you respect for a mid-high class Italian place except for the food. Which is not to say it’s bad, it’s perfectly serviceable but at their price range you expect the dishes to be executed a little better. The place is good for a date if you’re trying to impress someone who doesn’t have much of a palate. Service was very good, the wine list is solid and I did have a lovely savingon blanc but out of the dishes I tried I didn’t think the price point matched the quality of the food. The tortelli I was overcooked almost like it had been finished in a dry heat. The halibut was slightly overcooked and every dish lacked salt. Nothing blew me away, nothing made me want o come back for more. Which is disappointing given the menu selection. Everything is in place for success there, but I can’t say you’re going to look at your bill at the end of the evening and feel that the meal justified it.
Great food, lots of charm, excellent service!
Great dinner and really cute restaurant if you are looking for something with character and charm! Everyone is our group loved our pasta dishes, the tomatoes and mozzarella was very fresh. Wonderful service! Would highly recommend if you are visiting ATL!
Really nice evening and dinner
The food was very good and for that area of Atlanta the prices were high but expected. We had cocktails that were prepared very well and elicited a lot of positive comments around the table. We did have an antipasti board that was very good with interesting tidbits we all enjoyed. The dinner entrees were interesting but not overboard. The veal chop was amazing according to the person who had ordered it. The veal scalapini was also enjoyed. The pasta dishes were not overwhelming in size and had very nice flavors. The only under performer was the roasted chicken. Dessert was fine, but not in the same caliber as the dinner entrees. Also, best to assume valet parking and not try street parking as it is very crowded. Also in your reservation make sure if you want to sit on the patio that you tell them. It fills fast.
Best Italian in atlanta
My friend and I have been trying to find the best Italian food. We have been trying since last year. So fair out of 19 places sotto sotto is number one! The pasta is made fresh daily. The sauces and light creamy and beyond lovely. Also save room for dessert they have real Italian desserts as well.
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Let's say Peter has a great morning and decides to take his three friends to Sotto Sotto Restaurant Atlanta at 6 PM the same day.
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