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Sister Restaurant Dallas Reviews from The Last Year
Michelle was very charismatic and kind.
We were given all the best advice on food and drinks. We ordered perfectly with the advice of our server/bartender (I can't remember their name) while also having advice and a very generous gift from Michelle. Thank you Michelle!
Food here is unique and delectable!! Matchboxes that they
Food here is unique and delectable!! Matchboxes that they give are so cute and valet is complimentary!! Love this place (if you can get a table).
I came back with a smaller group of people and had a really
I came back with a smaller group of people and had a really great experience. The highlights of the night included how great all of the service staff was. Our server gave such great advice on how to order, what to send out first, and gave me plenty of options for vegetarian dishes and each time one was brought out she let me know if I was able to taste it or not. We ordered more family style then got our own "larger plates" or "pastas" which I loved. Unfortunately I wasn't able to get more pictures of each dish since we dug in so quickly! The stars: focaccia (a must), potatoes, and the zucchini special. The olive tapenade that comes with the focaccia was arguably my favorite part of the evening. I would drown myself in this if I could. The only let down: we were so looking forward to the beet and avocado salad, but unfortunately most of us didn't love it. It was a little too vinegar-y for my taste, although if you love the flavor of beets I'm sure you'll enjoy it more than we did. We were disappointed because all the reviews said it was a must order! Honorable mentions: Brussel sprouts and green goddess Cesar salad. Both were great but more expected dishes compared to the others. My entree was the clams vongole with mushrooms substituted at the advice of the server (see picture). I really enjoyed it and the kick of the red pepper flakes, but I was so full from the rest of the food I didn't get to finish it! Luckily it was still delicious as left overs. We also shared some desserts, the chocolate olive oil cake was delicious but so rich, and the banana pudding was delicious. Again, I was so full I only had a taste but was very happy with how they were plated and tasted.
So yummy!! Such a cute intimate restaurant.
Most dishes are meant to be split "family style" so that's what we did. We had a group of 6 so it was the perfect way to share and try everything. The staff were all very friendly, professional and attentive. The restaurant is an Italian style with a Mediterranean flare. And there's a complimentary valet outside for parking. Overall it was yummy!
Heard many good things about this place and I think it was
Heard many good things about this place and I think it was too hyped. I did expected amazing and got ok. Made reservation the day before and luckily they had a 5pm available. To early for most people but the time works when you have you kids. Had a couple plates to share and I love they have this idea so that way we can try more stuff. The star of the show was definitely the lasagna. I thought that was delicious but the other dishes were just so so. There are other high ends Italian places I'd prefer of this place.
We went for my daughter's 18th birthday celebration.
The service was refined in nature but casual in spirit. The servers know the food and seem to love the food also. The food was delicious. Descriptions of food are in pictures. The ambiance was also perfect: throwback decor that feels fresh and modern. It was a wonderful dinner. Might be my favorite place in Dallas.
Excellent Food, Even Better Service Ordered: (App)
Excellent Food, Even Better Service Ordered: (App) Charred Octopus - 4/5 - The octopus was tender and well seasoned. It went very well with the charred peppers and artichokes which also added sweetness to the dish. (App) Lobster and Burrata - 5/5 - The lobster was cooked perfectly. The burrata and the Calabrian chilis did not overpower the lobster taste. (App) Roasted Brussel Sprouts - 5/5 - the bacon jam and pickled shallots were amazing. That combination with the mustard seeds added so many flavors to the sprouts. (App) Roasted Baby Zucchini - 3/5 - This dish was a special. It was a bit of a miss because the although the zucchini was cooked well, the chili vinaigrette did not go too well with the tahini. Not horrible, but not a great combo. (App) Truffle Potatoes - 4/5 - The aioli was incredible. It had the sweet umami of black garlic and the saltiness of the parmesan. (Main) Moroccan Spiced Chicken - 3/5 - The chicken was cooked perfectly, however the rest of the ingredients on the plate did not have that much flavor. (Main) Pesto Fusilli - 5/5 - The pesto was incredible. Its not like one I have ever tried before and was packed with flavor. The goat cheese and sausage were also great and really enhanced the pesto flavor. (Main) Rock Shrimp Creste - 5/5 - Best dish of the night. It was a special that our waiter really sold us on and it did not disappoint. The asparagus puree mixed with the lemon butter sauce made for an incredible pasta sauce. The shrimp were perfectly cooked and very very tender. (Dessert) Chocolate Olive Oil Cake - 4/5 - Very light, with a strong olive oil taste, which was great. (Dessert) Banana Budino - 4/5 - Light, not overpowering and the caramel sauce was excellent. The food was excellent, but the service was even better. Our waitress, Taylor, was very knowledgeable and helpful. She knew what was in every drink and dish from memory, which was very impressive. As a whole, the rest of the waiters were also great. Every time they brought a drink or dish to the table, they explained it as well as listed off all the ingredients. They also took the time to look at the Resy profile for the dietary restrictions. They referenced those restrictions while we were ordering which added an extra level of customer service. The layout and atmosphere of the restaurant were unique and very well thought out, and reminiscent of a small family restaurant in Italy. Would definitely come back here.
Love this place for a GNO with friends.
It's so fun to order a lot of different things and share among the table. The drinks are on point and strong. Highly recommend and make a reservation.
I love Sister! Delicious food with fish and vegetarian
I love Sister! Delicious food with fish and vegetarian options. Great wine selection and it's a cool vibe inside.
Recommend making reservations as the establishment is on
Recommend making reservations as the establishment is on the smaller side. They do offer complimentary valet parking which can get backed up since there is only two spots to pull in to. The service was great and our server provided a lot of good recommendations. With it being a smaller restaurant and being busy, it can get loud in there around 630pm. We had reservations for 5:30 and it was perfect. The food is meant to share so smaller portions unless you go with the larger dish. The lobster burrata was delicious, the hangar steak was cooked perfectly and had so many different tastes going on. The pesto pasta was also really good and came with big pieces of fennel sausage. The goat cheese was perfect for the dish. It's a good experience but I don't know if I would come back again.
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Can I change my time before someone accepts my bid?
By 👻 @EncouragingNeck25, 06/30/2022 3:47 pm
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Can I change my time before someone accepts my bid?
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