Restaurant Transfers FAQ - Sally's restaurant Seattle - Kaufe eine Reservierung
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Sally's restaurant Seattle Reviews from The Last Year
Go for the food and the view but keep your alcohol to a minimum.
We arrived during Crabby Hour during which there are small plate food specials. So, we had an adult beverage of some sort and a variety of the food items. All were good as was the excellent service by Brody and the great view of the city's skyline. I would recommend doing what we did, for sure. But, be aware that Crabby Hour does not include any discounted beverages.
Great views, great service. Food...not so great.
My wife and I were really looking forward to going Salty's for lunch. The ferry ride and the views of the Seattle skyline were absolutely amazing. Our waiter was outstanding, but the food was far less impressive. My wife got the sushi roll, which sounded great from the menu description but was flavorless and way too large of pieces to eat without cutting it in to chunks and also tasted unpleasantly fishy. I ordered the pork belly sliders assuming they would actually be sliders, but they ended up being just large chunks of pork fat on Chinese buns. We also tried the calamari, which was comped as someone else turned them away, but they were overly breaded and really greasy. I've never left a negative food review, and this was just our experience, but think people should have a heads up. I would recommend having drink on the patio enjoying the view but having a bite somewhere else.
Three stars is generous
The big draw is you’re near the water. While the deck seating is extensive, many people were complaining about the direction sun and inability to tilt the umbrellas. Salty’s hasn’t figured that one out yet? My Mai Tai tasted like fruit punch, so bartender gets a failing grade. Oysters did not tasted fresh, Calamari was fairly good. “Wild” king salmon tasted like it was fished out of a moat. Seriously, why the below average food in such a nice setting? Seems the owners have given up!
Great food, great food - manager does not
I will be cross posting this review as I feel everyone should know the way Chris the manager treats his patrons. I want to prefix this review with saying that I have been coming to Saltys for many years. My parents moved to Seattle a couple years ago and I introduced them to Saltys. I have brought many friends, and family, to Saltys since I have resided in Seattle for the last 14 years. The view is absolutely stunning. The food is always delicious. And the service is always top notch. It has always been worth coming over on the water taxi for special occasions throughout the years. Today, we came to celebrate my two nephews birthdays. They do not live nearby and we ran out of time to come by their last visit. I promised them we would go this year. It was all they talked about the last year leading up to it. The meal was great, the food was cooked perfectly and the kids felt special with everything our server, Cameron, did to make their birthday celebration special and memorable including a huge slice of cake that both boys finished even after eating a very large meal. It was perfect. Until the bill came. Back in January I purchased gift cards directly on Salty’s website. This gift card totaled $300 dollars. It was my way of budgeting for a special meal ahead of time. Of course the bill was more than that, as we expected. My father was willing to cover the rest. Come to our surprise only $50 dollars came off with the gift card, over $400 then charged to my father’s card. We bought this up to Cameron who got the manager right away. The manager told us it only had $50 dollars on it, I explained no, I paid $300 and this was the gift card that was sent to me and he then went and got another manager. This is when our experienced turned into the worst experience we have ever had anywhere. Chris came over with instantly verbally attacking me, telling us it had $50 dollars and he “hopes we were not scammed” and I asked by who? He then said again it was $50 dollars and he’s not about to give us another $250 dollars. I said you would not be - I paid $300 dollars for this gift card and would expect to have what I paid for. At this point I had all my emails pulled up, of when the order was placed, when it was processed and when it was shipped - all saying it was $300 dollars. I also had my credit card statement pulled up showing I paid $300 dollars. He said none of that mattered since on his side it shows $50 dollars. He started yelling at me telling me to watch my tone, and that he did not appreciate the way I was talking to him and he then said he will call the cops on me and accused me of fraud. This, rightfully and expectedly, caused the entire situation to escalate even more. I again attempted to explain what I have to show I purchased it for $300, and this time I was not happy whatsoever. He tried to tell me he has no way of knowing I purchased it from them on their website directly and again threw out fraud. I replied the only fraud that would be happening is on their end since everything I have shows I paid $300 dollars and he is saying I only had $50. Eventually, Dawn, who I believe was the restaurants accountant came down who was extremely nice and instantly calmed my entire mood down because she was truly listening to me and set the tone that she was going to figure this out. She did not accuse me or anyone at my table of fraud, she did not accuse me or anyone at my table for having a tone. She deescalated the situation that Chris created. I showed her my emails, she wrote down the order number and dates of every email I received. I offered to show my credit card statement as well but she said she had enough information to figured it out. And she did. She was able to pull up everything and came to the possible reason of what happened and that is the call center put the wrong gift card in my envelope that was mailed to me. So someone possibly got $300 dollars when they only paid $50 - I hope if that is the case they enjoy their meal. Dawn made the adjustments on our bill to correctly reflect the gift card we purchased as well as took an additional $50 off from the gift card we received. She handled the situation with care, and with professionalism- something Chris the manager severely lacked. She invited us back which we politely declined as we will never step foot back in this restaurant after the way Chris treated me. I will also never recommend this restaurant to anyone. As we were leaving my nephews had many questions but even they saw and said Chris attacked me verbally and threatened to call the cops on me for no reason. They agreed although the meal was great, and Cameron and Dawn were great, Chris was enough to never want to come back.
Best view of Seattle
I had made reservations a few weeks back to celebrate our first date at Salty's back 31 years ago. We started out on the deck with a nice bottle of wine. I had asked the hostess/host to hold a window table and told him about our anniversary. 2 hours after we finished our wine we asked about our table... We were then escorted to our table. So disappointed... a small table right by the waitress station and the passage way for guests walking by our table every 5 minutes... REALLY??? -Great service from our waiter! -Delicious menu items excpet Cesaer salad was so bland ... -over priced food items... for example $60 for salmon which is local and abundant! It's more of a tourist trap and no real personalized service. Very disappointed!
Great choices, great view
Took family in from the UK - loved the views, the ambiance and that everyone can choose any type of seafood that they want with such a wide selection.
A must do when visiting Seattle
We went to Salty’s today for lunch, The view and the food were fantastic, our server was amazing. It is a must do when in Seattle, catch the ferry from pier 50 and enjoy lunch with the view of Seattle skyline. The seafood chowder is the best I’ve ever had.
Memorable first meal for our trip
Excellent food and service. Our waiter, Stu was very attentive and informative. Gave us a great tip to go see the new troll! The view is perfect and we brought sunny weather with us !
Don’t bother if you're GF
Don’t bother if you're gluten free. Despite the fact that seafood is GF, the prep methods here will take most dishes off the table for you. very disappointing that they can't offer fish dishes without adding soy sauce or breading.
Seattle skyline views, oh my!
Excellent view of Seattle skyline from across the sound. Very good food and service. Great restaurant to take guests visiting Seattle. Prices are on the high side, but not unreasonable. Free parking.
Amazing meal.
Had a 5 star experience with friends and family. Service from Dane and team was world class. View of downtown Seattle at night was unreal. The clams were done perfectly, the scallops, New York steak and salmon Caesar were perfectly prepared. The crème brûlée was to die for and the coffee hot and flavorful. Will definitely be back because it was a rare high end experience and nothing but praise.
Outstanding
What a super experience. The food and wine was amazing and the service outstanding. Particular thanks to Patrick, the manager last night. You went above and beyond! Many thanks. Amanda, the Brit!
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It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
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For surf lodge montauk it says it is closed everyday but I can see that it is open everyday if you are able to fix this
stumbled on this, need some thing answered please
I just stumbled on this, I have a question, so I pick a date ex. March 11th, if someone has that rsvp and they want to "sell"it I bid on it for say ex $200. , can that bid go higher if someone else wants it? and I only pay once my Bid has been accepted?? Sorry I never heard of this
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Can I change my time before someone accepts my bid?
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For some restaurants are required deposit, so do I have to pay for the bid price plus deposit ahead ?
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