AppointmentTrader FAQ - Ribalta New York - Kaufe eine Reservierung
Reservierung bei Ribalta New York für Heute oder Morgen? Geht ganz Easy!
Kaufe eine verifizierte reservierung bei Ribalta New York von Jemanden der sie nichtmehr braucht.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservierungs!
All listed Reservierungs are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Ribalta New York Reviews from The Last Year
The food was amazing.
Not just a pizza place. It's so much more. The drinks prepared y will the bartender were insane. I love gin and thought I knew a lot about different types but he took it to another level. Great food good prices. Friendly staff
I was in NYC on a Sunday and the #2 ranked pizza spot in
I was in NYC on a Sunday and the #2 ranked pizza spot in the world (actually #3 because there was a tie for #1) Una was closed. Luckily for me, Ribalta was open and was also ranked in the Top 10. This restaurant is located near Greenwich Village, a short walk from Washington Park. Upon walking in, I was mildly dissapointed and somewhat skeptical. The interior design looked more like something out of a beachside town like Santa Monica, CA. Kind of modern-coastal vibes with lots of white and neon. It just looks like a touristy spot ... and worse yet, the faux leather benches were torn and flaking in spots and covered in somewhat iffy throw pillows. I am glad that I did not judge a book by its cover. As a somewhat expert on Neopolitan pizza, I've had the best in the world in Naples ... and the top rated ones in the US. I still put Pasquale's in Rhode Island towards the top spot, along with Naples offshoot Pizzaria Antical di Michelle in West Hollywood, CA. (The NYC offshoot closed) From a purely pizza standpoint, I'd put Ribalta in my top 10 or 15. You'll never get cheese as good as the Fior di Latte in Naples. It's otherworldly and, it seems, impossible to recreate. The sauce at Ribalta is made with cherry tomatoes from near Mount Vesuvius and I'd believe it because the sauce is as good as any I've ever had on a pizza. The crust gets an 8.5 - 9. It's light and airy ... somewhat floppy in the middle and good enough that you'll want to eat the crust. While a very solid recreation of Neopilitan pizza, it lacks perfection in a few ways: - The ingredients are good but something was just off. This is not to say it wasn't great pizza ... I'd still put it in my top 10 - 15 US pizzas. However, maybe the ratio of cheese/sauce/basil was slightly off. It seemed a tad dry. Not sure why ... maybe a bit more cheese was needed, or a spritz of oil. - Obviously, things in NYC are going to be more expensive. I won't compare the value of this to Naples, where $12 buys you a pizza and a beer. After tip, a single Margherita pizza (not even bufalo mozerella) and beer was almost $50. That's just a lot to pay for a pizza. Overall, while I wasn't impressed with the decor, the pizza was a solid 9 ... if you like authentic Neopiltian pizza. If you are looking for NYC style pizza ... this isn't it. I have heard that John's nearby is the spot for NYC style pizza, although I wasn't that impressed and would choose Prince Street Pizza for NYC style pizza. I would return here if I was craving Neopilitan style pizza, if not for the sauce alone, although the world is catching up to Naples.
My family and I have been going to Ribalta for years.
It's been one of our favorites and staples. Until the last 5-6 months. We had never had a bad dish until then. I don't know what's changed but the last two times we've ordered in and the last time we ate at the restaurant there have been serious quality issues. I think we may be done after tonight's meal. My chicken Milanese was so tough and unsalted. Our spaghetti Al pomodoro was chewy bland and basically inedible. Our pizza margarita was average at best. And I went to pick it up to avoid any concern about it being delayed during delivery. We're soooooo disappointed.
Had a great meal here with family.
We thought we might be ordering too much food but the portions are on the small side with the exception of the pizza. The meatballs were light and airy, the pastas fresh with scrumptious sauces, the Brussels sprouts cooked perfectly and the pizza crust was out of this world. We were tucked away in a corner so it was a little quieter. Would definitely go back!
I came here on a double date and thankfully we had a
I came here on a double date and thankfully we had a reservation. We had a table by the bar so there was def a lot of foot traffic. We ordered a bottle of red wine from their pretty extensive wine list. I ordered the Truffle Gnocci pasta and it was soOOoOO delicious! I'm aware that they are known for their Neopolitan pizza, but I was def feeling more pasta vibes and they did not disappoint. By the time we ordered our checks there was a line out the door and almost looked impossible to make it through the crowd to exit (very chaotic!) When we were literally signing our checks another waiter (not the one who served our table) came by to inform us that they needed to seat other parties. I am aware that most establishments prefer patrons to dine for 90-120 minutes and due to the efficient service we were closing in on about 60-75 mins of dining time. This was completely unprofessional in my opinion as we were literally signing our checks to leave so I wish he had been more situationally aware to notice that we were preparing to leave Ribalta. Between this encounter and the lack of managing the chaotic front line properly I have decided that Ribalta is overhype. If one ever *has* to visit then I recommend making a reservation and preferably not go close to dinner time, but for me and my house -- we are good on Ribalta! Also, forgot that we ordered dessert. It was okay!
So...we managed to get same day reservations, which is
So...we managed to get same day reservations, which is awesome when you're only in town for a quick weekend. We aimed for Una Pizza Napoletana but they ran outta dough. Happily walked into Ribalta, got seated, and ordered meatballs and Brussels to start. Not a great start. Meatballs were decent, nothing to write home about. Brussel sprouts were soggy and didn't have a lot of flavour. All that being said, we know the reason to come is for the pizza, and it did not disappoint. I allowed server to help with selection, in which case he up charged with a 'build your own'. It was still delicious - but could have done without all the add-ons. For dessert we had mascarpone and YUM, that was amazing! Order it if you have the space in your belly! Dropped stars for the below average appetisers and upsell without knowledge of extra charges. Service - well, for 'Europe', pretty standard.
I heard how amazing the gf crust was here so I wanted to
I heard how amazing the gf crust was here so I wanted to check it out. The gluten free crust was fluffy and I couldn't even tell it was gluten free. The vegan cheese was sticky but still pretty good. Both vegan cheese and gluten free crust are each $6 which is quite expensive. The ambience was interesting, I found the lighting too harsh and the tables were so long that I felt so far from my date. Overall I had a nice time though.
Got takeout - amazing tasty pizza, am looking forward to
Got takeout - amazing tasty pizza, am looking forward to trying their other pizzas soon.
Food was ok.
I had the chicken parm. Service was fine. But it was LOUD. We were there with a big group and had specifically asked whether the music would be too loud for us to talk. I couldn't even hear the person directly across from me.
best pizza in NYC.
Neapolitan style pizza, not NYC slice. So goo and authentic though.
New York's Best Restaurants that are most frequently booked by customers of Ribalta New York
AppointmentTrader FAQ
Questions and Answers around the platform.
54.039 People following
933 Questions
632 Answers |
Ask a question about AT |
Tune into NBC News - Top Story Tonight 7:40p ET |
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
When do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answer