Prepaid Reservation Fee - Pizzeria da Pino Neftenbach / Dorf Neftenbach - Kaufe eine Reservierung
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Pizzeria da Pino Neftenbach / Dorf Neftenbach Reviews from The Last Year
The restaurant is not as good as before
I hadn't even finished my plate of salad, when my dish was already brought back to me, and a waitress was scowling, the restaurant is no longer what it was a few years ago
An experience not to be repeated!
A dish sent out quickly while one person at our table hadn't even finished their salad... the dishes weren't great!!! Veal filet mignon with fresh mushrooms and DRY potatoes! A disappointing family experience
Sad degradation, desolate
We have been going there regularly for 25 years and it was impeccable on every level. Friendly and competent staff, everyone has left. Change of personnel, there are only apprentices left. The prices have exploded, the owner who takes the order and tries to explain to us that there is only one cooking time for the beef at €28.50!!! It is not possible to have rare meat but only medium rare. We had to ask for our drinks 3 times.... The icing on the cake, as usual, we are offered a digestive and we ask for a coffee instead (only 1 out of the 4 present) answer: no, coffee is not free, there are only 3 types of digestives offered. It's sad to see such management and a certain closure if a questioning is not done very quickly. 140€ for 4 dishes, 3 glasses of wine and water
Unfortunately not recommended
The food in this restaurant is getting worse and worse. It starts with the poorly baked bread - what is actually meant as a "greeting from the kitchen" seems to be more of a warning for what is to come... the pizza dough used to be normal, but now it is frozen and is more like a mixture of tarte flambée and bread dough than a pizza; the toppings don't even want to stick to the base. Whether it's Bolognese or salad dressing, everything tastes more like Maggi fix than anything else. Rarely do everyone get their food at the same time; from the ambience to the dishes, everything seems to be stuck in the 80s.
Poor reception
Very incompetent and very unfriendly employees, poor welcome and a 30 minute wait to order drinks. We weren't even offered the dessert menu! Restaurant near the border but not even bothering to make an effort to speak French. I do not recommend at all!
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Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
7 Comments |
Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
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