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12 Reviews
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Outstanding!!!
The service and food were outstanding!!! We had such a pleasant experience. We will definitely be back the next time we are in Boston.
Be the first to ReplyA gem! Gluten-Free friendly!
After walking into several popular restaurants on Boylston that had hour long waits, we asked at the front desk of the Lenox hotel for suggestions for places that might not be as crowded and he suggested this place. They were busy and there was a wait for a table, but there were two open seats at the bar and we grabbed them and had a fantastic dinner. The couple next to us was having a wine flight, so we decided to do that and both got red flights that had a blend, a valpolicella and a barbera. All were good, but the blend was our favorite. This place smells of garlicky heaven, and we were starving. We ordered a dairy and gluten free veggie pizza to share as an appetizer because we really wanted garlic bread and that was our closest option. And it was by far the best gluten free pizza we've had. Lots of dairy free melty cheese and veggies and a crust that was crunchy on the outside and delicious. We both got the salmon for our meal which was roasted perfectly, crisp on the outside, moist inside and melted in our mouths. It came with roasted Brussels sprouts and sweet potatoes, and there was a red pepper sauce on the salmon. We took half home after inhaling the pizza. Great service, nice atmosphere and phenomenal food. Can't wait to go back.
Be the first to ReplyAl fresco on Newbury St
My wife & I love everything about Piattini. We've dined inside & al fresco many times over the years and it never disappoints! On Saturday night we ate on the patio. Willo, our server, was fantastic! The cauliwow salad was great, the fried eggplant starter is one of our faves, the pasta was delicious, the gelato completed a perfect dinner.
Be the first to ReplyJust okay
Vegan Bolognese was good. Melanzane affumicate appetizer was recommended but lacked flavor and was disappointing. Margarita pizza was ok. Service could have been better.
Be the first to ReplyDelicious Italian food in BackBay
Delicious meal- the entire family loved it! Gluten free pasta was excellent! Pizzas were rated top notch by my teenage sons. Fish and steak dishes were loved by my husband and father! Service was excellent- friendly, efficient, and warm! Bonus- loved waking around the neighborhood!
Be the first to ReplyPiattini
Absolutely love this little gem. Food is amazing. Staff wonderful. Lovely outdoor patio seating. Love all the melanzane dishes (eggplant). Salads always fresh. Yummy bread. Usually, go with a friend and we split dishes.
Be the first to ReplyAn Italian place in Boston
Had lobster ravioli. Less flavourful than I expected. The flour was thick and couldn't really taste the lobster meat. The sauce was light. The basement ambience of the restaurant was cosy and crew were helpful.
Be the first to ReplyPerfect end to a tiring day
We expected to have lunch at one of the many acclaimed Italian restaurants in the North End after we finished our Freedom Trail Walking tour but just weren’t that hungry at that point. Headed back to our hotel in the Back Bay to regroup and decided on Piatinni, which was an easy walk from our location. Such a great decision. A bit skeptical of the below street level location, we found the dining rooms to be well lit and inviting. Our server, Will, was cheerful and attentive. Our food was fresh, perfectly prepared and well balanced in its seasoning. One of the best meals we’ve had in a long time and so glad we found Piatinni!
Be the first to ReplySunday night in Boston
Perfect sunday evening with my husband. I didn’t expect such a night. We had pizza and salat, both very tasty. Then I had the best macchiato here in Boston. The staff were very friendly and polite.
Be the first to ReplyBest stop for lunch
Best pizza in town. You should try cremini with shrimp.it is grilled vegetables and grilled mozzarella. You can combine with your choice of meat. I would recommend shrimp. Great place in the center. Very good stop for lunch.
Be the first to ReplyThe choice was Italian open for dinner on a Monday + Gluten-free
The gluten-free penne (sadly, the only gluten-free pasta every single restaurant offers, if they offer GF at all) and being open on a Monday evening was the draw, but my wife loved her Fusilli Pesto as much as I loved the GF Penne Scampi pasta, wonderfully garlicky. The Cavolfiore cauliflower appetizer was a real hit, too. Was the added 2% to the bill for "Kitchen Appreciation" the reason service was so good? It was worth it.
Be the first to ReplyYummy!
Shrimp scampi and spinach gnocchi were excellent. Wine and beer selections too. Great afternoon stop on a breezy afternoon.
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