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Perbacco Houston Reviews from The Last Year
First time coming here after walking by it multiple times
First time coming here after walking by it multiple times seeing it packed. It's a small hole on the wall place, but it's definitely worth a stop if you have time and can get there a little early as it gets filled fast. I got the lasagna, and it was good. It was a little more spicy than I expected, but it was pleasant and had interesting flavors. Overall, decent food and will hopefully come back for more to try different dishes there.
Came here a couple of weeks ago before a show at The Alley.
Wonderful place, delicious food and wine. Owner stopped by and we had a pleasant conversation. We will be back.
Wow what a great experience.
Normally when you go out for dinner the experience is pretty impersonal, but not here. Russell made the experience such a wonderful night, and the food is top notch. Russell you rock! we are definitely coming back
I really enjoy visiting place for lunch.
I work downtown, and this is one of the few places I don't mind walking several blocks to get to, weather permitting. I was shocked to learn that Perbacco has been around at least 30 years and I just happened to find it on Yelp recently. Once a week, I walk downtown and find a nice place for lunch. I enjoy the exercise, I don't always like driving somewhere, and I love to explore. I was searching for Italian, lo and behold Perbacco popped up. Decided to give it a try. I've been a regular ever since. Well..unless it's sweltering hot. I really miss Perbacco during the summer but I'm right back over there soon as the weather cools down. This diminutive spot is downtown and near the Bank of America building that houses Understory. Signage is no fuss, as you can see in the picture. I almost missed the building on my first visit. But man, the inside is awesome. I try to arrive between 11am and 1130am because the place fills up quickly. I have seen folks arrive at 12 noon, only to be disappointed to see all the tables were occupied. Anyway, on to the food. My usual is the Linguine Alle Vongole, which is just linguine and clams. Simple dish with great flavor. On my most recent visit, I decided to try out something different...Penne Alla Bacco with shrimp. Awesomeness! I love that they took care not to drench the plate in red sauce, I was able to enjoy all the diverse flavors of the dish. The shrimp were obviously fresh and they had a nice flavor. Based on my visits, I can tell this place is authentic Italian. Pasta dishes are great and I don't feel weighed down afterwards, sometimes pasta has that affect on me, but not the case here. Authentic Italian with great customer service...looking forward to my next visit!
Excellent experience.
Delicious food, great service. Our daughter has been here a couple times before the ballet and asked us to go here for her birthday. It was wonderful! It's a nice atmosphere with a relaxed vibe. People tended to dress up but others were in jeans and nice shirts/shoes. The servers were very nice and the owner made sure to address every table. We had 7 at our table and everyone was very happy with everything.
If only the food was as good as they thought it was.
We were invited as part of a group, 8 of us. Had to have a reservation. My friend and I had looked at the menu ahead of time, and nothing really looked inspired, so we ate before we went. A good thing too. They had items on the menu listed with ingredients such as a "pink sauce" Have no idea what that is. I ordered eggplant parmegian which said it was "baked" I assumed they meant the breaded eggplant was baked not fried. I received a casserole dish of three eggplant strips, say 1/8" thick, rolled up around something and they were then stood up in the casserole. Uninspired sauce and cheese on it, and then, yes, baked. Was like lava. I will say the mozzarella on top was of good quality but the rest of the dish not very good. Bland, watery. A fried ordered the lasagane. It too arrived in a casserole. She said it was salty and was trying to eat around the sauce, but hat was impossible. I looked over and this pile of food looked - and I am not exaggerating - like a dog threw up in the dish. I didn't see anything that resembled lasagne, just a pile of ground beef in some sloppy sauce with cheese on top. It was uneaten. Not that the waiter cared or anyone came to check on our meals. The salad was really blah. Had some lettuce, some carrot shreds some cheese on top not even a tomato or some onion. Bread at table was ok. Never received a thank you at the table or any enthusiasm about us being there as customers. My friend and I laughed about it - sort of reminded us about the Sienfeld Soup N guy. Would never recommend.
It is pretty crowded during lunch hours.
It took about 10 minutes to get a table. Linguini Frutti Di Mare tastes good. Like the glass windows which can see the street
Okay Ambiance is on point - very local, hole in the wall
Okay Ambiance is on point - very local, hole in the wall feeling. My salad was adorned with a marinated carrot salad. The salad was prepared into bite sized pieces and was a perfect lunch portion. I ordered the lasagna and was not disappointed. My friend and I were in/out in 45 minutes including extra at end to chat. Almost too fast of service for a sit down meal. Nearly took the same amount of time to walk there from where I parked. I parked at walker@main garage - $20 fee included easy access to everything subterranean in the tunnels. Really, a great day.
Found this place online when researching Italian food in
Found this place online when researching Italian food in houston. All the dishes come with a salad and they bring out fresh bread. Only complaint about the bread was wish it was warmer. I got the angel hair with tomatoes, olive oil and spinach. It was very tasty and delightful. I barely had time to take a pic before finishing. The person with me got the gnocchi the gnocchi part was good but the sauce had a funny taste too it. Not one of their good dishes. We also got the tiramsu for dessert which was made in house. That was also good as well. I would recommend making a reservation as it's a small place.
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Finding reservwtion
By 👻 @ClosePolish37, 05/19/2024 5:14 pm
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What name do I say the reservation is under?
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Answer from 🤤 @DashingAnswer69 (05/20/2024 4:50 am)
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The name of the reservation should be on the listing that was transferred to your account when you purchased the reservation.
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