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😍 5/5 - We weren't expecting to be blown away by an Italian
By 👻 @Derek B., 04/06/2024 3:00 am
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We weren't expecting to be blown away by an Italian restaurant while in NOLA but that's exactly what happened after visiting Paladar 511. First off, the space is gorgeous... and cavernous and industrial chic. Not at all what we are used to in the Crescent City. Well-dressed, sophisticated crowd. It's in the Marigny district, which is quiet and feels super residential - honestly it was a welcomed break from the chaos that is the French Quarter. Secondly, the food is just..... phenomenal. The husband and I shared two starters - the roasted carrots and the squid ink spaghetti. The roasted carrots were whole heirloom carrots tossed with walnuts and a whipped goat cheese. The squid ink spaghetti was tossed with gulf shrimp. We didn't think the meal would get any better after these starters but somehow it did. For entrees, we settled on the Quattro formaggi pizza and the pappardelle pasta to share. Both were outstanding, but it was the pizza that really blew us away. Perfectly seasoned, lightly garlicky, crispy, cheesy - it might've been some of the best pizza I've ever had. We didn't expect to finish everything but we absolutely did. Husband opted for the gin-based Poolside cocktail, while I enjoyed a couple glasses of Tempranillo that paired perfectly with the savory cuisine on hand. Service was friendly and efficient. We walked out pleasantly full and thinking we might've just had our best meal in NOLA. Laissez le bontemps rouler at Paladar 511, yawl.
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