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😍 5/5 - First time at Officina but not our last! We had an early
By 👻 @Danielle J., 02/18/2024 3:00 am
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First time at Officina but not our last! We had an early reservation at 5:30 to make our 7pm show at the Anthem. The space had a cool, sophisticated vibe without being stuffy. Light, open and airy! We were seated promptly and our server, Dora came to greet us. She was fantastic, friendly, attentive! Couldn't have asked for a better server. We ordered some drinks first while we looked at the menu. Trying to watch what we eat so we decided to order some things to split and made it a tapas night for ourselves. We ordered the arancino which came with 2 large portions. Absolutely delicious, hot, and cooked perfectly. We ordered the Polpette which was 3 meatballs over polenta. So good! We did a charcuterie with 2 meats and 2 cheeses. Highly recommend the whipped ricotta! This was really enough for us but we had ordered the tagalatelle bolognese. We were delighted to see it was a small portion we could easily split. All of the food was delicious. We skipped dessert not only bc we were full, but we had a show to get to. We will definitely be back!
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