Honest review of AT and advice to new joiners - Makoto Miami Beach - Kaufe eine Reservierung
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Makoto Miami Beach Reviews from The Last Year
Such a romantic place! Food was excellent!!!! We only
Such a romantic place! Food was excellent!!!! We only ordered apps and were stuffed! Definitely an amazing place for date night! Our server as well was very sweet!
Everything I put in my mouth was freaking delicious!!! The
Everything I put in my mouth was freaking delicious!!! The spicy yellowtail was mouth watering! Yummm! Angle was my server and he was so great! Recommend so many goood plates.
I come a long way to see my dermatologist in Baltimore
I come a long way to see my dermatologist in Baltimore Harbour, so I always treat myself to Makoto sushi before the long drive back & it makes my day ! Today I'm enjoying a late lunch solo and the spicy yellowtail maki roll is my favorite roll, so I'm having that and the makoto house salad. the salad is big enough for a few people to split, but I love the dressing so much, I got it anyway! There are a lot of yummy, fresh dishes here to try. Always clean, great atmosphere with indoor/ outdoor seating and friendly service. It's great for people watching , too as it's on the top floor of the Bal Harbour shops! Don't be turned off by the fact that this restaurant is in a shopping center, believe me, it's classy , great quality food and many celebrities actually dine here because you can have your privacy.
Amazing food and service.
Our server was so kind and fun. We enjoyed everything. We tried spicy edamames, Crispy himachi, truffle salmon, wagyu carpaccio, octopus kabobs/pinchos, the salad wow! And dessert out of this world.
I came to the bal harbour shops and came across this gem.
I came during peak lunch time and it was definitely for a Thursday pretty packed. Love the relaxed ambience overlooking the mall. I sat outside by the bar and loved it. Very attentive wait staff which is great because I was there for lunch and in a hurry for work! I ordered the sushi bento box and the spicy tuna crispy rice. The spicy tuna crispy rice I think I wanted to eat 50 of them but sadly only came with 4. The bento box was great bang for your buck as I couldn't finish the meal. Fresh sushi and quick service made it a perfect lunch spot!
Makoto offers a delightful respite from shopping fatigue in
Makoto offers a delightful respite from shopping fatigue in Bal Harbour. With quick and attentive service, it's perfect for refueling. Their cocktails are crafted to perfection, setting the tone for a memorable dining experience. The crispy rice tuna makes for a tantalizing start, while the fire & ice oysters provide a unique twist, although the ice might not suit everyone's palate. The wagyu robata impresses with its juicy succulence, and the spicy scallop temaki adds a delicious kick to the meal.
Perfect place for lunch with friends.
Nice ambiance, food, and service, specially Maddy that always make us feel special.
Quick snack at Makoto when we landed.
The service and food is amazing. If you love oysters like I do, I would recommend it! The weather and ambiance was perfect at the bar. Oh not to mention the steak
1 word.
.. Amazing, the food was great! One of my favorite restaurants in Miami! I've been several times and they always get the job done
Wow! This was possibly the best Japanese restaurant I have
Wow! This was possibly the best Japanese restaurant I have ever gone to. From the super fresh sushi to the roasted cauliflower to start were so tasty. Then the main course of the Wagu beef that we cooked on the hot stone was terrific. The service was also outstanding!
The worst please skip it
We arrived at the restaurant with kids and a reservation . They made us wait for 35 min The service was terrible and the food was served cold after 40 minutes of waiting for the food to come .
Excellent
The food was excellent. Our server helped us do a little bit of everything and he did not disappoint. We told him we had only a hour to eat and he got everything out in time and we never felt rushed. Wonderful experience
Burnt tongue, no apology.
Enjoyed our dinner but we ordered dessert and there was no indication at all that this was a hot dessert. I took one bite and burnt the #%t out of my tongue. It did not cool quickly at all. Told the waiter and he said "I hope you're alright' and walked away. I said because there is absolutely no indication that this dessert is hot, they should warn people.
Makoto just fascinating.
Excellent everything. Highly recommended
A must while at Bal Harbour
We’ve never been here before and have always heard great things so we decided to give it a try while visiting Miami Beach. What an adorable place, love the decor and the service was excellent. We sat outside on the patio which was nice and very cool even in the middle of July. Everything we had was very good and the grilled avocado was amazing and a must. Really enjoyed our experience
Expensive and very little quantity
Great food but very expensive ,,,, don’t come hungry ;) you will stay hungry lol after eating here. Service could be better .
Excellent
Family loved selections and our server Elizabeth was knowledgeable on pairings. Beautiful restaurant and views.
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Honest review of AT and advice to new joiners
By 👻 @FerventTrain71, 06/12/2024 8:09 pm
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Forget trying to snipe reservations online by waking up early and booking top restaurants at Carbone or Tatiana or Cote or 4Charles. After 2.5 months of booking reservations by setting up alarms, waking up early to sell appointments. It’s very hard to cash out on this app. During cash out, you have to pay $5 fee +3% transactions fee and max payout per day is $150.
Advice to new users:
- do not mass book reservations
- fill bids only
- don’t try to book reservations online, you need connections and call the restaurant
After putting in about 40 hours of work, I’ve made about $750 sale on this platform but gotten paid $0. Take this with a grain of salt.
2 Answers
10 Comments |
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Answer from 🎱 @PerceptiveWash44 (06/12/2024 10:39 pm)
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I’m sorry to hear these negative experiences some of you have experienced. There is definitely a learning curve. The main reason the listings are not selling is that too many new sellers have been listing hundreds if not thousands of reservations for sale. If there are 30 reservations listed for sale at the same restaurant on the same night maybe 2 will sell. That will leave 28 unsold reservations and if you want to sell you would have to be the lowest price listed. The value is gone if you have to drop your price to $10.
Several sellers have offered training but sadly no one seemed interested.
The money you have earned is yours but you just need to keep your numbers up.
4 Comments
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By 🤣 @ArtisticArch12 (06/12/2024 11:35 pm)
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By 👻 @FerventTrain71 (06/13/2024 12:43 am)
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By 🤣 @ArtisticArch12 (06/13/2024 4:50 am)
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By 🎱 @PerceptiveWash44 (06/12/2024 11:17 pm)
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I’m sorry to see your numbers so low with 397 unsold and zero sold. You should reach out to whoever sponsored you as a concierge intern. That person should be happy to help you get moving in the right direction. I have sponsored a few people and I always take the time to help them with their sales.
Answer from 🤣 @ArtisticArch12 (06/12/2024 9:14 pm)
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Yeah I did exactly what you just said not to do. Mass booked. Tried different markets. Got black listed on Resy. Found other oddball places people keep looking for but STILL have not made one sale. And it will statistically take me 100% of the next 100 sales to get paid per this new sell-through rule. I used this as a fun little side challenge during my down time at work and if any of the 600+ connections I added ever take off, it might be worth the “claim” Lol but to hear you say after $750 in sales you have yet to see a penny, I wish I had this advice 2 months ago myself before I made the mental commitment 🙄
6 Comments
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By 🥩 @GreatestHope77 (06/12/2024 9:25 pm)
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By 👻 @FerventTrain71 (06/12/2024 9:26 pm)
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I will take this as a big learning lesson in life.
By 🤣 @ArtisticArch12 (06/12/2024 9:35 pm)
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By 🤣 @ArtisticArch12 (06/12/2024 9:44 pm)
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By 👻 @EssentialCart21 (06/12/2024 10:08 pm)
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By 🥩 @GreatestHope77 (06/13/2024 10:28 am)
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