TLDR - Come for the steak and the services. - House of Chan Toronto - Kaufe eine Reservierung
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🙂 4/5 - TLDR - Come for the steak and the services.
By 👻 @Allison Y., 01/26/2020 3:00 am
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The true rating is 3.5 stars, but I round it up, up and up because it is an institution.House of Chan has been in business for 60 years. We came here to celebrate a birthday, as well as to patronize a well known institution, after so many restaurants of long history have closed this year due to rent increases. Our friend recommended the steaks of House of Chan, so sirloin steak and rib eye steak were what we ordered. I had to admit that I experienced price tag shocks at this point. Yet the steaks redeemed themselves. The steaks were good - good cut, tender, well aged, nicely seasoned. The medium rib eye steak was more like a rare; they replaced it with a new steak at no cost. The sides that came along were deep fried onions, fried sliced potatoes and sliced raw vegetables. I wasn't a fan of any of these. The services were polite, professional, efficient and effective. It surpassed my expectation.True, for the size and the cut of the steak, and the dated decor, the meal was super pricey to me. But once I took the rent costs of Yonge and Eglinton into consideration, and the fact that it was a full house on a weekday evening, meaning the customers in nearby neighbourhood thought it was an acceptable price level, and that it has stayed in business for decades, I wouldn't second-guess their pricing strategy. It also seemed to me that the regulars like the nostalgic ambiance.
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