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Gordon Ramsay Hell's Kitchen Dubai Yelp Reviews
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John was the perfect waiter never before have we received
John was the perfect waiter never before have we received such wonderful proper service he made our wedding weekend amazing. The food was wonderful, from the lobster risotto to the beef Wellington that was cooked perfectly. Thank you so much for the lovely dinner. DM soon to be DR
Be the first to ReplyLocated conveniently outside our Cesar's Palace.
Recommended to book at least 2 months in advance or you'll have to settle for earring dinner at 2 in the afternoon on a Monday. I've been to this location several times before but, for some reason, this time, the food was not made with the same attention to detail as usual. My braised short rib was a bit over cooked. Service was exceptional as always. Everyone is extremely friendly. High quality restaurant but difficult to have a conversation because the restaurant is always packed. Faced paced, not the place to have a romantic dinner. Very trendy and plenty of photo opportunities throughout.
Be the first to ReplyWe went here for my bf's 34th bday! We both had never been
We went here for my bf's 34th bday! We both had never been & went to see the hype of the Beef Wellington! This is what we ended up getting: Drinks- Top tier however I only had the "Gordons secrets" & an espresso martini - did the job the gin drink was phenomenal! My bf only got vodka sodas so of course 10/10 Apps- We got the half dozen oysters, not the best I've ever had but definitely good, I probably wouldn't get them here again. 7/10 Dinner- We both ended up with the pre fixed 3 course! There is a choice of salad or scallops (obviously you choose the scallops), famous beef Wellington for the 2nd & the buttered sticky toffee banana bread pudding for 3rd! Scallops were a bit under done for me but no complaints- wouldn't get again. The beef Wellington was just OK, so unfortunate bc of the hype but it's sort of like a croissant with filet mignon in the middle, underwhelming for sure but still delicious none the less, I just would've been better off ordering just a filet & saved $! The dessert was out of this world I would come back to only have this! 11/10! The front of the restaurant is weird it's like a gift shop with T-shirts it's a bit tacky & the tvs are playing the show in the restaurant also kind of tacky like an Applebees feel but everyone is sort of dressed up. Service was good, our server was slow on drinks but otherwise it was good. Probs won't be back unless I'm dying for that dessert!
Be the first to ReplyAmazing food! Our waiter Charles was even better! He made
Amazing food! Our waiter Charles was even better! He made our first time experience 10x better
Be the first to Replyit wasnt all that for that for the price.
the food was ok but the servers were nice. it was a pain to acess the restaurant
Be the first to ReplyI recently dined at Hell's Kitchen Las Vegas with high
I recently dined at Hell's Kitchen Las Vegas with high expectations, having previously enjoyed a great experience at your California location. Unfortunately, my visit was quite disappointing. While the ambiance and table next to the kitchen were excellent, the culinary experience did not meet our expectations. We experienced significant delays throughout our meal: The wait for appetizers exceeded 20 minutes. Our main dishes took even longer, causing some of our party to leave before finishing their meal. Even requesting the check took 15 minutes. Furthermore, the food itself was underwhelming: The corn crab soup and lobster risotto were served lukewarm. The potato and puree lacked flavor. When dining at a renowned establishment like Hell's Kitchen and paying top dollar, one expects timely service and hot, flavorful dishes. Unfortunately, this was not our experience. I hope you can address these issues to ensure that future guests receive the exceptional dining experience they anticipate when visiting Hell's Kitchen.
Be the first to ReplyI'm really torn making this review.
The food and our waitress were phenomenal. The hostess and our seats were atrocious. We booked this restaurant almost 2 months ago and wanted a seat where we could see the kitchen and the chefs. Instead we were in the far back corner with absolutely ZERO view of the kitchen. We live in a town where I can eat Chef Ramsays food everyday if I'd like. When I asked the hostess about not having a view of the kitchen she chuckled and walked away. The manager walked by our table twice looked at us and couldn't be bothered to even say hello. I've never been disapppinted at a Gordon Ramsay restaurant until now. I'm not sure if I had unrealistic expectations based upon our service at other Ramsay restaurants or if because it's LAs Vegas Hells Kitchen we aren't as important as their other guests, but I left very disappointed in our 24th anniversary dinner that had been waiting months for. I was expecting a view of the kitchen as we requested and as the concept of "Hells Kitchen" eludes to.
Be the first to ReplyMy birthday dinner went beyond expectations! Service, food,
My birthday dinner went beyond expectations! Service, food, drinks, all fabulous! Bartenders are very personable & kept us laughing during our short wait for a table.
Be the first to ReplyWe had a great time celebrating my daughter's birthday at
We had a great time celebrating my daughter's birthday at Hell's Kitchen. We checked in 5 minutes late and were seated within 10 min. We asked to switch tables and were accommodated. Service was great and the food came out in a timely manner. Everyone in our party enjoyed the food. From my Cesar salad to beef wellington and finally the popular sticky toffee pudding, all were amazingly delicious. My daughter was given special treatment for her birthday from the moment we sat down to the delivery of her dessert with a lit candle. We had a special night.
Be the first to ReplyI've been to Hell's Kitchen twice, once for their steak and
I've been to Hell's Kitchen twice, once for their steak and most recently for their vegan menu. Their steak was underwhelming. I can't have dairy so they cooked my steak in oil and it wasn't good. I ask for this at all steak restaurants and it's only at Hell's Kitchen that it wasn't great. The vegan menu is pretty good. I enjoyed the risotto. Their beans were undercooked and hard, as were the potatoes. They tried to remedy the issue, but they came back just slightly better. The dessert was fun, but was just sorbet. The service was fine, our server wasn't very friendly, but she got the job done. This place is a must for fans of the show, but not so much for foodies.
Be the first to ReplyI had a mix feeling about my experience at this location.
Before I visit this restaurant I had a high expectation for the place because the name Gordon Ramsay appears on a lot food show and he is a legend in today's fine dining business. However after this trip I start to feel it's probably just a hype. The food is not bad. We ordered 2 Prix Fixe which cost $105.95 each and other a la cate food and appetizers. The total cost for a party of 4 is about $600 plus tip. The price is fair and the portion is generous. However the main dish Beef Wellington is nothing special than a giant piece of steak covered with a layer of pastry. I feel the food is acceptable but it feels more like a Cheesecake Factory level rather than a high end steak house. The decoration and the service are both nice and that's what move my experience from 2.5 stars to 3 stars. However, since this is a restaurant I have to give the food the most weight when consider the grading.
Be the first to ReplyI am a fan of Gordon Ramsay's Hell's Kitchen show and was
I am a fan of Gordon Ramsay's Hell's Kitchen show and was excited to make another trip to Las Vegas. Hell's Kitchen did not disappoint. We arrived 3/18/24 and sat at the bar for a couple cocktails before our dinner reservations. The bartenders, Patrick and Kat, were amazing. They both were very friendly and professional. The cocktails they made were amazing as well which was Meet Your Maker and Smoke on the Blvd. Dinner reservations that same evening was fantastic. Our servers Casey and Renny were attentive, professional and considerate. They both allowed us to take our time to enjoy the cocktails. Our dinner consisted of the Oysters, Scallops, Carrot soup, Baked Octopus, Salmon entree and Mac & Cheese. We celebrated a birthday, and the Sticky Toffee Pudding was delivered at no charge. The cocktails, dinner and desert were superb. Thank you Renny for taking our picture in front of the kitchen. We even got a chance to visit with our favorite bartender, Tim Baer. The only disappointment was paying $20 per person for a kitchen view which is not really a kitchen view. They also didn't have the Seafood Tower. Tim mentioned that he will be working the next day, so we visited the bar again to have great cocktails made by Tim and spend some time enjoying his company. We enjoyed the lobster risotto as well. Until next time Hell's Kitchen. Hope to someday meet the next Head Chef and Gordon Ramsay himself. I recommend Hell's Kitchen for a great dinner experience.
Be the first to ReplyAll of the food was fantastic.
Beef wellington, lobster risotto and sticky toffee pudding is excellent.
Be the first to ReplyGreat place, the food was incredible and I can only imagine
Great place, the food was incredible and I can only imagine since their boss is so strict! Great service too, didn't get a full 5 stars because Gordon can be a bit of a jerk
Be the first to Reply5 stars all the way.
Wellington is perfect. Service is awesome. Pricey, but worth it!
Be the first to ReplyIf I could give this place 10 stars, I would.
From the Hostess greeting us at the door, to the waiters making sure that NOTHING is left to chance, you can't do any better than Gordon Ramsey's Hell's Kitchen. The atmosphere is almost exactly like the stage set and the food is perfection. We had the Lobster Risotto that absolutely lived up to the hype. We also tried the Gouda Mac and Cheese that was plain heaven on your palette. I had the Beef Wellington that was (unlike so many on the show) cooked to perfection. My wife and Mother had the Seared Salmon and my Daughter had the Short Ribs. Everything was perfect in both presentation and taste. For desert, we had the Sticky Toffee Pudding. Neither my Daughter or I are fans of toffee, but this proved to be the exception to the rule. Everyone loved and raved about it! After eating at many "High-End" restaurants, I can easily say that this is the only location that gives the service, experience, presentation and taste to justify their high prices. Worth every penny!!!
Be the first to ReplyThis place is so overrated.
The food was good but not for the price. The ambiance Nd service was great too but to spend over $300 just to say you've been here isn't worth it. There's plenty of places with meals that are better and MORE filling!
Be the first to ReplyI was fully prepared to be unimpressed, I mean a theme
I was fully prepared to be unimpressed, I mean a theme restaurant in Vegas - but was I wrong. The service was fantastic, our well versed waiter walked us through the menu and was very helpful. My water glass never was allowed to be more then half empty and once emptied plates were promptly removed. I started with an excellent ceasar salad and followed with one of the best Beef Wellington's I've ever had, perfectly cooked and bursting with flavor. For desert we couldn't decide between splitting a apple cheese cake or the sticky pudding but decided on the cheesecake. Our server surprises us by bringing both telling us we really needed to try the sticky pudding. It's not what I would call a value meal, but the food was outstanding.
Be the first to ReplyWe are French Canadian and go to Las Vegas once a year.
For 2 years, I had been trying to get 2 places for dinner during our trip. Successful this year, but so disappointed. So disappointing, execrable. The menu of scallops, beef wellington and sticky toffee pudding was excellent, but my partner had a shrimp cocktail starter. The shrimp were tough. His filet mignon requested medium rare was medium and overcooked. I mentioned to the waiter that the filet mignon was not cooked well and he then turned on his cell phone light to show us that there was a little pink in the steak. Unprofessional service. For $400, you can get a restaurant with much better filet mignon for less. not to try
Be the first to ReplyI had the backyard Burger, it was $33.
It was an excellent Burger but not the best I have ever had which is what I would expect for that kind of money. However it's worth it just to come walk around planet Hollywood the miracle mileage amazing I'm planning Hollywood is right in the middle of the strip there's so much you can do from this area.. I was kind of in a rush which might have expected The experience so I'll come back again when I have more time I had to hit the gym :-) two more months of school and I'll be focused fully on Las Vegas but for now I had to get back to class,... And my first priority is the gym is always.. you have to visit a Gordon Ramsay restaurant while you're in Las Vegas why not the guy is an icon. I will do a proper review on my channel Sativa Sean Las Vegas YouTube and Instagram when I reopened my account :-) busy with school but I'll get on it after the semester.
Be the first to ReplyThe food was operated and underpricedI will not return the
The food was operated and underpricedI will not return the line was so long for the fo8d dissappoinment
Be the first to ReplyMade a reservation for a birthday weeks ago (recommended)
Made a reservation for a birthday weeks ago (recommended) and quickly got seated within minutes. Friendly staff from the front all the way to the servers. Prices will startled for first timers, but what can you expect...It's a celebrity chefs restaurant on Vegas strip. We went with the 3course pre Fix which value wise is better overall (scallops, beef Wellington, and toffee cake desert.) also ordered half dozen oysters, the braised ribs and a few extra desserts. Appetizer oysters were small but super fresh and sweet. But yeah those seems pricey. Scallops about 5 quarter sized servings. Good but not all were evenly cookedBeef Wellington...on point!!! Beef as soft as the pastry. Demi glazed abit overpowering on its own, but swipe with a bit of mash potato and chefs kissBraised ribs also on point!!! And price just what it should $47. Chefs kiss again Desserts coconut 3 way, pear cheesecake, toffee cake, and the death by chocolate. Toffee cake was the best imo, not overly sweet and melts in your mouth every bite. Coconut was alright...has the dry ice presentation that's about it. Pear cheesecake also alright...death chocolate...too rich and way to sweet.
Be the first to ReplyI never thought of dining on the strip to be a place for
I never thought of dining on the strip to be a place for snagging deals but here it is: The $80 pre-fixe menu gets $110 worth of food, so FULL portions of seared scallops ($27 a la carte), beef wellington ($70) and sticky toffee pudding ($13). This is pretty awesome for the location, atmosphere, and for being an uber-hyped-tv show- iconic-celebrity chef owned restaurant!! Lobster Risotto ($29): After watching chef after chef f this up on Hell's Kitchen, it's like meeting a hero to eat this. It's creamy and well balance with the perfect amount of truffle oil. The rice was perfectly cooked thank goodness. Beef Wellington: A star. Filet mignon soft and tender enough to bite off a piece even if you didn't have teeth. The umami mushroom duxelles and flakey puff pastry only help the meat shine. Visually, it appears rich and heavy but everything is so well balanced, especially with the red wine sauce providing acidity. I left feeling full but not gross!Seared scallops: another classic f-uppable dish. Ours were slightly rubbery from being overcooked, but the flavor was good. Sticky toffee pudding: perfect end to a meal. Warm, gooey, cooled by the creamy drips of a scoop of dulce de leche ice cream on top. A bit heavy so recommend splitting. Be sure to mark your calendars to RSVP prior to your trip! At the last minute, your best bet is weekday lunch/early afternoon hours.
Be the first to ReplyTake about amazing food!! My partner and I made a super
Take about amazing food!! My partner and I made a super last min, spur of the moment reservation. Thankfully we were able to find one! We opted for the prefixed meal and skipped the wine pairing, had we gone for dinner we 100% would have don't it! Everything was phenomenal!! The scallops were great, well seasoned and cooked! The beet salad was very refreshing with the perfect flavor of sweet and savory! The beef Wellington WOW!!! It's my first time every having it so don't have anything to compare it to, but holy moly it was DELICIOUS!!! But the dessert!! Wow!!!! The dessert knocked it out of the park!!!!! It was perfection! The brown cake and ice cream were the perfect pair!! I was beyond stuffed and still wanted 3 more orders of that dessert! Our server was great! Very kind, cracked a joke or two!
Be the first to ReplyIt was just ok food wasn't greatest but was fair service
It was just ok food wasn't greatest but was fair service was good and friendly so if I went again maybe try something different
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