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Fat Cow Singapore Yelp Reviews
Latest Reviews On Yelp
18 Reviews
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Fat Cow, a premier Japanese steakhouse in Singapore, stands
Fat Cow, a premier Japanese steakhouse in Singapore, stands out for its exceptional quality Wagyu beef, offering a culinary experience that transcends mere dining. With a focus on excellence, the restaurant boasts an inviting ambiance complemented by outstanding service, where every guest is treated with unparalleled attention and care. The Wagyu beef, known for its rich marbling and sublime flavor, is a testament to Fat Cow's mastery in selection and preparation, positioning the establishment among the elite in Singapore's culinary scene. Despite the premium price, the experience--marked by exquisite cuisine, a warm atmosphere, and meticulous service--justifies the investment, making Fat Cow a must-visit for those who appreciate the finer aspects of Japanese cuisine and hospitality. So, to sum it all up, Fat Cow is not merely a dining venue; it's a destination that promises and delivers an unmatched exploration of Wagyu beef, ensuring a memorable experience for every visitor.
Be the first to ReplyAll in all a good meal.
Service was good. Would suggest let the prep work be a show case performance instead of hidden away. Snag for us came at the 7 of 9 dishes where the grill A5 beef has tendons that my baby teeth can't chew up! Though it was grilled there is no crispiness or melt in your mouth goodness. Now that ain't good for the expected standard of wagyu. Also when u have truffle on many dishes that be a sign of the chef running out of ideas. On the fence if there be a return trip.
Be the first to ReplyThis peculiar restaurant is truly a steak lover's paradise.
In addition to chargrilled beef, this Japanese steakhouse offers shabu-shabu, sukiyaki, sandwiches, and rice bowls. This amazing selection of top meat is sure to please Wagyu beef connoisseurs. Even better, you can see your meal being prepared from your counter seat!
Be the first to ReplyAfter eating in many steakhouses, it's not quite easy to
After eating in many steakhouses, it's not quite easy to impress as my standards have grown quite high but Fat Cow renewed my excitement for this fare. While they won't wow you for ambiance, the quality and precision of both their meat and seafood dishes is superb. If price is a considerable factor, dine for lunch as the sets are way more reasonable than the a la carte options for dinner. While of course the marbling on an A4 or A5 Wagyu makes the beef melt in your mouth, I personally find it to be too fatty for my liking. The Fat Cow donburi was the perfect balance - not too thick, but still extremely tender and packed with flavor. The seasoned rice with the hint of truffle was a great pairing. Other dishes to recommend: scallop and uni tempura, truffle rice Will come here everytime in SG
Be the first to ReplyI hardly give 5 stars coz I always want to give restaurants
I hardly give 5 stars coz I always want to give restaurants room for improvement. Fat cow does Donburi bowls and they do it fantastically! I just ordered the lunch set menu with the fat cow donburi. Didn't break the bank if this is a once a few month indulgence. I added a few other Ala carte items that is probably going to put me over s$100 a little. Everything was well worth it. I would very much like to come back and order the curry short ribs next time ... and if you could smell the pictures .. it would smell damn delicious !
Be the first to ReplyFood is great and chefs are good an interacting with
Food is great and chefs are good an interacting with patrons. However, staff are rude - barely acknowledge your existence if you are a well in customer.
Be the first to ReplyGreat food and great ambiance .
.. a bit pricey but i am definitely planing on going back again.
Be the first to ReplyA little pricey on the food.
I went there for omakase. The food was just excellent. From the appetizers to the main course. everything was just perfect
Be the first to ReplyHad this during heightened alert.
For takeaway, hard to tell the difference between the Australian wagyu ($98) and the aged Nagasaki version ($145). Even with 1-for-1 Entertainer offer, it's overvalued. If you can't wait until they reopen, go for the cheaper Aussie version. The minuscule tomato salad is good, but is a joke!
Be the first to ReplyGreat beef!Had the FatCow Premium Donburi Kagoshima A4
Great beef!Had the FatCow Premium Donburi Kagoshima A4 Tenderloin. It came with foie gras, sea urchin and caviar. Superb!It's so so good that I'm still thinking about it 3 days later.
Be the first to ReplyGood food, cosy atmosphere, but pricey.
Location a little off from hustle & bustle but not too far off. I'd come by for special occasions dining. Everything from the menu are basically good, except for the prawn in the moriawase which was a little fishy. Other than that, two thumbs up for the food taste, especially with the beef selections.
Be the first to Replyamazing meal.
A wagyu lovers paradise. Really enjoyed all the dishes we ordered and the rice that came with the donburi was out of this world good. I still salivate just thinking about how flavorful it was. My favorite dish was the A4 donburi bowl but the wagyu steak sandwich came pretty close too. you cant really mess up a good meal when you use the best ingredients ย and cook it in its ideal form. I only wish I lived closure so I can try more items on the menu next time.
Be the first to ReplyGreat set lunch deal.
Walked out belly full. Wagyu steak was good. Though a couple of slices were a tad sinewy. But the rice below was so good.
Be the first to ReplyThe standard of the food here dropped tremendously from the
The standard of the food here dropped tremendously from the last time I've been here. I usually enjoy my steak w. a tinge of salt and that will be perfect. But the steak here is not as good as I remembered. The taste was blend and dissatisfying; I had to drown it in the ginger sauce to give it a taste.
Be the first to ReplyVery good in food, service, environment.
Not difficult to make reservation. The only thing makes me rate it only 4 stars is not professional in details. The A5 beef is served in low temperature, which impacts the overall taste. Not very impressive, but good enough!
Be the first to ReplyLast time this is my favorit place to have lunch, donburi
Last time this is my favorit place to have lunch, donburi ย rice is nice. The beef so tender n juicy, foigrass so nice ,but I feel nowadays the quality of taste abit different.
Be the first to ReplyWent on a Saturday while I was in town and enjoyed an
Went on a Saturday while I was in town and enjoyed an amazing set menu meal. I had the Wagyu Beef with a soft egg/ Wagyu Nigiri/ Shishito Peppers/ and a few other appetizers. Absolutely great service and atmosphere. The food was delicious and priced reasonably considering the quality. I went for lunch on a Saturday and I recommend getting a reservation. I'll be back next time I'm in Singapore.
Be the first to ReplyExtremely nice restaurant.
The steak was devine!!!!! The prices are steep but worth it if you are a true meat lover. Nice decor & ambiance.Agree its a bit difficult to locate if you are not familiar with the area.
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