Obsessed!! I love contemporary cooking, clean plating, - Farra New York - Kaufe eine Reservierung
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😍 5/5 - Obsessed!! I love contemporary cooking, clean plating,
By 👻 @Lydia Y., 11/30/2023 3:00 am
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Obsessed!! I love contemporary cooking, clean plating, modern vibes and Farra checks all my boxes This is now one of my fav spots in the city. Extensive wine list available by both glass and bottle, making it the perfect spot for any occasion. The ravioli is less like pasta and more like shrimp dumplings. It's served in savory miso bouillon that makes it taste even more familiar. I wouldn't order again bc it feels expensive for dumplings but I would still try on your first visit (it's their signature). Salmon tartare is good but not too special and the nori wraps get kinda soggy so choose sth else. My must order is the rice bowl. Just stunning There are chunks of scallop hidden and bits of crispy rice mixed throughout, topped with trout roe. It is FULL of umami and the textures are super exciting. You get the pop of roe with the crunch of rice, layered together effortlessly. Highly recommend the chocolate tuile for dessert Layers of crunchy tuile with hazelnut and coffee flavored cream in between. The slight hints of bitterness brings out the sweetness perfectly. Shrimp Ravioli $32 Rice with scallop and trout roe $34* Salmon Tartare $19 Chocolate Tuile $15* 뉴욕에 갈때마다 들릴것같은 Farra. 진짜 와인바들이 요리를 제일 잘한다. 글라스로 주문가능한 와인도 많고 분위기도 깔끔해서 강추! 새우 라비올리는 맛은 파스타보다는 만두고 비주얼은 곱창이다. 친근한 맛이라서 가격대가 높다고 생각되지만 시그니쳐 메뉴라서 첫방문에는 주문해도 될듯. 관자들어간 밥 디쉬는 필수 주문! 간장 베이스 소스랑 노른자 덕분에 감칠맛 퐈티 플러스로 톡 터지는 이쿠라 & 바삭한 누룽지까지 있어서 식감이 미쳐버림.
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