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Evvia Estiatorio Palo Alto Yelp Reviews
Latest Reviews On Yelp
33 Reviews
0 Replys |
Awesome service, every dish served hot, great time.
The lamb chops is the most popular.
Be the first to ReplyGood food with great ambiance.
I like the octopus the most. The portion is larger than I expected.
Be the first to ReplyOverall, the food is just okay.
Maybe my friends and I got the wrong food, but there wasn't anything stellar about the food. It just tasted like well cooked food, but did not justify the fairly high price points. Complimentary bread - I would have been fine with the bread if it was just warmed up. It was a bit tough to chew. Saghanaki - A fairly strong tasting cheese. Not particularly for me. Calamari - Standard affair of fried calamari. Crispy and delicious. Fried Smelts - Oddly enough, I wished these tasted a bit fishier. Maybe I am too used to the ones from takeout places. Grilled Octopus - While this was delicious, the octopus had a texture that felt slightly powdery and too tender. Sea Bream - It was just okay. The flesh was tender and moist but it was lacking flavor. It could have used extra dressing. The braised greens that came along with the dish were an afterthought. It felt like it was just boiled and dropped onto the plate.
Be the first to ReplyThe ambiance of the restaurant is beautiful inside.
The detailed decorations all around is what makes you mesmerized to dine in. However, it is very loud inside and so I selected outdoor seating for a quieter experience. Outside they have heaters to keep you warm and it's. I sky decorated with the white table cloths. The service was decent, the food did take awhile to be prepared and served (25-30 min). Aside from this, the food was nothing to be of "awe." For me, it was nothing spectacular. I ordered the moussaka and it lacked flavor. My date ordered the lamb dish that came with other things in his dish but he only ended up eating the lamb because he said it wasn't as tasty (the other food that came with his dish). The calamari we ordered as an appetizer was "okay." Pacific catch makes better calamari in my opinion. I would not come again, but the place is definitely an aesthetic!
Be the first to ReplyVery good food and nice atmosphere, but auite expensive.
For weekends, you should make a reservation in advance. Service was great; our waiter was super helpful with giving great recommendations. We ordered the Arnisia Paidakia and Ravioli. This place seems to specialize in lamb dishes, but the Ravioli was honestly my favorite entree. Order the Galaktoboureko for dessert! It was definitely the star of the show.
Be the first to ReplyLovely food, great service! We love the Kolokithokeftethes,
Lovely food, great service! We love the Kolokithokeftethes, Arnisia Plevrakia, and Arni Souvlaki.
Be the first to ReplyThe service was exceptional! All the people in here loved
The service was exceptional! All the people in here loved working at the restaurant. We ordered the Octopus salad (DEVINE!), pita pizza, lamb chops and the fish of the day along with the dessert Galaktoboureko which gave baklava a run for its money. The wine pairings that were suggested were impeccable. All in all, it was an amazing anniversary. Would visit again.
Be the first to Reply(4.8/5) Great ambience, location, and the food. Everything
(4.8/5) Great ambience, location, and the food. Everything was great. Went there for girls' day and we ordered, Octopus, Calamari, Salad, Whole Sea Bass, Roasted Mushroom, and Saghanaki and finished the whole thing. The complimentary bread with olive oil was a great. Loved the vibe and the service was great overall except it was bit harder to find our server and were helped by other servers. Would love to visit this place and recommend the place to friends as well. Oh and their citrus salad is a must try!
Be the first to ReplyWe had the specials on the menu, and everything was
We had the specials on the menu, and everything was excellent. Service was fantastic and dessert was just the cherry on top! They had a butternut squash soup with zero butter in it, and it was phenomenal!
Be the first to ReplyComplimentary bread with olive oil is always a great way to
Complimentary bread with olive oil is always a great way to start the dinner. The grilled fish was excellent; the catch of the day was sea bass for us. The lamb chops were very tender and the fatty portions of them were juicy. The waiter was very accommodating throughout the night and also sang happy birthday to me! The inside dining area was packed and quite loud so even with a reservation, we sat at the outdoor patio which had wind guards and heaters.
Be the first to ReplyAwesome location, great ambiance, delicious food, really
Awesome location, great ambiance, delicious food, really good customer service! Highly recommend!!
Be the first to ReplyWe celebrated our daughters birthday last night here.
There was 12 of us and the food experience was outstanding.I highly recommend this restaurant. Evvia has the best greek food I've ever tasted. We started off with the calamari and mussles for appetizers which were delicious we also had the greek salad the best I've had. For dinner we had the grilled lamb skewers they were cooked good and tender. Five of us had the lamb chops which were cooked to perfection. We had the Moussaka also very good, the flavors were so good, it wasn't dried out. Mom had the halibut which she loved, it was so moist and it came with a delicious sauteed swiss chard. My son had there mesquite grilled rib eye which melted in your mouth. We had the best waiter his name was Hichem, he was very attentive and made sure we had everything we needed he also noticed my husband had spilled oil on his shirt so he went and brought him some seltzer water and a lil towel and we didn't even ask for it. All 12 of us loved Evvia if we could we'd give them more stars!! We will be back to eat here again, real soon. We were so into the food that we only took 3 pictures sorry!!
Be the first to ReplyMy wife and I had a belated birthday dinner.
We split a bottle of wine and 5 mezze plates. Food, service, and ambience were exceptional. We had the zucchini cakes, octopus, mussels, roasted mushrooms, and lamb riblets. Probably the only non exceptional dish was the octopus. Keep in mind, I prefer octopus with a bit more texture and this was exceptionally tender. The seasoning was great. I kinda sensed the food would be great when I tasted the olive oil and bread. The food certainly did not disappoint. Probably another trip focusing on the mezze plates and then move on to the entrees and salads the trip after.
Be the first to ReplyWe enjoyed Evvia so much! We were visiting Palo Alto for
We enjoyed Evvia so much! We were visiting Palo Alto for my husband's surgery at Stanford. I found this restaurant on yelp, and then I was recommended to it by a relative that lives in the area. Luis was our waiter, so attentive, friendly, and informative. The food was amazing! Highly recommend this restaurant. Thank you Luis for your amazing service and thank you to the restaurant for the beautiful atmosphere and amazing food. We will definitely come back!
Be the first to ReplyWhatever you get, make sure you get a side of Tazitki.
It's the best I've ever had!The breads, meats, wines, everything was perfection. This place completely blew away my expectations!
Be the first to ReplyReservations are must and if you have the pleasure of
Reservations are must and if you have the pleasure of getting a reservation you will not regret it. We dined at Evvia with friends for the Hubby's birthday and every single one of us were more than happy with our meal selections. Sadly, I can only say that I had lamb and the Hubby had fish, both dishes were frickin amazing. Beyond that (due to a little too much wine and not enough picture taking) I can only say that the entire table of eight enjoyed dinner from beginning to end. From the ambiance upon walking through the door to the welcoming staff, Evvia will be in regular rotation going forward.
Be the first to ReplyAmazing food and service! Antonio was so attentive and kind.
We shall return :) We had the lamb chops (cooked well perfectly), the prawns, calamari, lamb riblets and for dessert baklava and the OMG highlight of the meal the galaktoboureko (pure delight). Please be sure to book a reservation as even with the recent storms the place was almost packed by 12 and we had a 11:30 am rez.
Be the first to ReplyLove Evvia.
Such great food. The patio is a lovely place to enjoy dining outside. The staff is always very welcoming and one of our favorite places to dine.
Be the first to ReplyExtraordinary menu, but if budget is a concern, just go
Extraordinary menu, but if budget is a concern, just go straight to their avgolemono soup. It is superior to most, as is everything there if you have the scratch to afford it.
Be the first to ReplyOnce a year my wife Joyce and I treat ourselves to another
Once a year my wife Joyce and I treat ourselves to another memory-maker meal at this restaurant. This is one of Oprah's favorites when she is in town. Every meal is a memory maker the service is what you would expect at a high-end restaurant very knowledgeable on all the dishes and parings of wines. We have been treating ourselves for five years now it always feels like we have come home to enjoy the very best meal. The atmosphere is very warm and inviting my favorite is the Lamb Shank and for one of the appetizers the Lamb Riblets so tender and flavorful almost melt in your mouth. Worth every $$$
Be the first to ReplyFood and service was fantastic! From a large city in
Food and service was fantastic! From a large city in Canada, where Greek Town on the Danforth is my favourite go to, I find it difficult to compare to anywhere else. I've tried many Greek restaurants, Evvia is one of the best I've had in California!
Be the first to ReplyMy favorite Greek restaurant and last night reminded me it
My favorite Greek restaurant and last night reminded me it isn't just about the food. Our waiter maybe sensed my second date anxiety or whatever, with a light touch he helped me relax, then left us alone. Much appreciated!
Be the first to ReplyHorrible service.
The place seems unsanitary as our new plate had food crusted on it and the knife we received had a glob of butter on the handle. Our waiter was staring off into space while we were ordering and messed up our order twice. The food took forever to come out and was subpar. We were charged $10 for "bottled" water even though it was clearly tap water.
Be the first to ReplyIt's probably been over 5 years since I used to frequent
It's probably been over 5 years since I used to frequent this location at least twice a month and sometimes weekly. Either the quality has really degraded or other food options have exceeded this place. My experience was below average for sure. Why has it been so long since I have been there?1. The location is too small to easily accommodate a family of 8 with last minute reservations 2. I found another place with the same menu and higher quality food ( Dio Deka )What went bad?1. Service was sub-par. We needed more sparkling water and it took forever. My wife's knife was dirty and also took a while to get a new one. My Greek coffee was forgotten and received after I finished my dessert2. Food wasn't that great. Octopus appetizer came lukewarm. Fish was over cooked. Lamb was not hot enough and really wasn't too tasty3. Outdoor heater went out and no replacementWhat was nice?1. I really liked the warm feta 2. I like the new outdoor seatingThis is very unfortunate, since this place was a hit before, but thank god for dio deka. Never again.
Be the first to ReplyWent for a friends birthday party, ok incredible.
Ordered the lamb, medium, amazing. Most impressive was the artichoke and the fried cheese dish as an appetizer. We also ordered the smelt with tons of lime. The whole fish, sea bass was incredible as well. The service was on point and all servers were super attentive! Will be back. 5 stars for food, service, ambiance
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