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Estia Restaurant Philadelphia Reviews from The Last Year
One of the BEST Greek/Mediterranean restaurants I have been
One of the BEST Greek/Mediterranean restaurants I have been to...period! From the calamari to the hummus to the Greek salad and spanakopita...everything was delicious! Our main entrees were lamb chops with Greek potatoes. Phenomenal flavor, taste and preparation. If I could give them 6 stars I would. Definitely a return visit! Do yourself a favor and eat here.
Finally got around to trying this place and went during
Finally got around to trying this place and went during restaurant week with my two girlfriends. The ambience of this place is wonderful!! As you walk in you feel like you are walking into Greece. (The only thing is the part we were sitting was a little too dark but otherwise the decor is great). Love the decor and everything. The service was outstanding as well. Our server was very attentive. We all got the restaurant week menu and I got the Mussels Saganaki, Lavraki, and for dessert I got the Baklava rolls. My friends got different items from the restaurant menu. I tried a bite of their dishes and every dish was excellent!!! This is def a great place for restaurant week and will be coming here often. I can see why this is one of the highly rated restaurants in Philly and why everyone raves about this place!!
Not relaxing.
Quite expensive and overall, good, but expensive. Felt very hurried and it's annoying when a waiter (even if he's been there for 20 years) finishes your sentences, telling you what you want to eat. "Desert, baklava of course." No. Not the way it works. Good food in a well-known place, but not great.
One of my favorite restaurants I go to in the city.
The quality of the food is amazing and the staff is just great. They are so hospitable, especially this one Greek man that was taking care of me during my birthday. I highly recommend! Great for groups and reservations are quite easy. Not sure how it'll be without a reservation. Definitely try their espresso martini! Food/Drinks: All amazing! I would recommend doing their sample menu if you want to try a bit of everything. However, you'd have to be hungry because it's a ton of food. I had their lobster pasta, roasted chicken, and lamb chops, and they were all delicious. True to the $$$. Ambience: Amazing! Makes you feel like you're in Greece, haha. Great for groups. Can bring a date as well but it's a bit loud. Rating: 9/10 Pros: Lamb chops Cons: In middle of city so street parking might be tough. Lot parking available, but can be expensive
Great service, OUTSTANDING FOOD! So good I almost forgot to
Great service, OUTSTANDING FOOD! So good I almost forgot to take photos. The seating space excellent as well. I have nothing to say about this place except that my wife and I really enjoyed the food/meals. Will definitely be coming back to try other dishes.
Perfect place for pre-theater, pre-orchestra meal.
They have a reasonable pre-theater prix fixe menu. Expert and warm service, delicious food -- the lamp chops were excellent. As was tasty Greek salad and perfectly crispy on the outside, moist on the inside roast chicken. Don't miss the lemony potatoes. The ambience is fun for a group, not particularly cozy if you're looking for that vibe. Overall this is a win!
Made reservations thinking Estia was an Italian restaurant,
Made reservations thinking Estia was an Italian restaurant, but to our surprise turned out to be one the best meals I've had. If you're ever in Philly Estia is a MUST!!!
Great seafood! would def come back again for the food and
Great seafood! would def come back again for the food and the atmosphere. service was average but the food coming out of the kitchen makes up for it
Great food and the place is huge.
Went there twice and enjoyed everything. You will not be disappointed !
We had a wonderful dinner here for my sisters birthday! The
We had a wonderful dinner here for my sisters birthday! The service was great and all of the food tasted great. The chicken lemon soup and the estia chips were AMAZING. I really wanted to take an extra order home with me but luckily had leftovers. For entrees we had the salmon, roasted chicken with yogurt and lamb chops. Each tasted great and the portions were enough to take some home. Overall a great experience and we'll definitely be back!
Grilled shrimp, old fashioneds* These are my favorite
Grilled shrimp, old fashioneds* These are my favorite things Pretty dining room *had a lot of food but the Greek old fashioned was the winner. Very attentive staff as well
This establishment is located near city hall in downtown
This establishment is located near city hall in downtown Philly. It offers a great atmosphere and ambience, but more importantly, the Greek cuisine served here is terrific. It provides a pre-set option of three course meal at a set price. Entrees presentation was excellent, and tastes superb. Waiting staff was friendly and explained specials of the day. Portions were generous, and orders came out at a good pace. So whether you're in town for a play/show, or simply visiting the attraction, Estia would be a good place to sample fine Greek cuisine.
The food here is excellent, which is probably why this
The food here is excellent, which is probably why this place has lasted so long. Ambiance not bad either, for what it is. However, the service is inconsistent, unfortunately; in my recent visits within the past few months, service has ranged from excellent (bar and server staff) to extremely disingenuous and rude (hostess) This is something management should look into. One or two bad actors can sometimes sour a customer's experience permanently.
Do NOT order off the theater menu dinner.
The server talked us into ordering it and led us to believe that what we ordered was included in the 40.00 amount. She even stated, I do not know why people do the 60.00 restaurant week menu because the theater menu is much cheaper. Even worse was the manager who repeatedly told us there was nothing he can do to change our bill. We were charged an extra 40.00 so our bill came to over 172.00. The manager also stated, yeah a lot of people complain about the theater menu bill but there is nothing I can do. He said he would talk to his boss about changing the font size...really??? the 40.00 was clear it was everything added to it that was confusing.
Authentic Greek Mediterranean Spot in Philadelphia.
Estia! This restaurant is beautiful and always has been. Its exquisitely decorated with white washed wood and exposed beams and stone. The open bar and kitchen create an inviting vibe to watch all the action. The staff is attentive, helpful and experts on the gigantic menu. There is some exhilarating feeling I get when my food is delivered and it's smoking or on fire. The Saganaki! You know what I'm talking about! It's visually appealing, the food gets a nice char and flavor, kind of like dinner and a show. The crab cake was pure crab devoid of any nonsense embellishments per usual. For entrees, we ordered the branzino and halibut both impeccably prepared. The branzino's lemon butter flavors were excellent and served with Horta, wilted greens. The halibut was delicate and melted in your mouth. Excellent Philadelphia spot! Loved it!
Convenient place for dinner before or after the theater
After enjoying "Ain't Too Proud", we had dinner here. All three of us had the Theater Menu although it was restaurant week. Two of us ha the Romaine Salad and the other had the Lemon Soup. For the main dish, we had the Fish of the Day, Dorado, and Shrimp Souvlaki. Dessert was two of the Lemon Sorbet and one Baklava. Make sure to ask for the bread and hummus. Their hummus is delicious.
Perfect Pre-Theater Treat of a Meal!
Terrific spot for pre-theater food! A completely charming atmosphere with incredibly attentive and quick service! I would recommend the Theater Menu... I opted for an incredible Romaine Salad, Shrimp Soulvaki, and a lemon sorbet. You can't beat the deal at $40~~
Not so happy hour
I had the pomegranate margarita and the Dionysus cocktails at happy hour. Neither was notable at all. For dinner I had the lamb chops, which were splendid, perhaps one too many for my elder self, but really tasty, Australian meat in lovely Greek marinade broiled to the degree the chef recommended. Excellent. I asked for roasted rather than French-fried potatoes, but they were as soggy with oil as I supposed the fries would be. The tzatziki was impossible. In old age, I’m a more delicate eater than I used to be. They were out of Retsina, surprised to say, but the Riesling was fine, just the perfect temperature. The free warm pita bread with hummus was lovely.
Please have better customer service
We made reservations for 5:45 on a Saturday night. We went at 4:30 to sit at the bar and have a happy hour drink. They do happy hour everyday! We also ordered the Estia chips! They are thinly sliced eggplant and zucchini chips. They were delicious! The bartender, was unfriendly and looked mad at everyone. He asked a couple next to us, who apparently were regulars if they wanted another drink. Ignored us and never came back to ask if we wanted another drink. After the bar, we were seated in an area between two fairly large parties. Not ideal. I ordered from the pre theater menu. I got the selection of dips, shrimp Souvlaki and walnut cake for dessert. The dips were great, and good portion. The shrimp were on skewers and well cooked. It came with a side of tomato/feta orzo. The walnut cake was great, and super moist. My friend got a salad with salmon and she said the salmon was good and well cooked. During our meal, a waitress came over and took my bread plate! We still had bread on the table and I’ve never seen this! I asked another waiter if I could have a bread plate. Our waiter was busy attending to the large parties in the area of the restaurant we were seated. He was not very helpful and could tell they didn’t care about just the two of us. The food was very good but employees should be happy, friendly and attentive. The service made us leave disappointed.
Pre-Theatre Fixed Price Dinner - Convenience and Value
Our first time there before seeing the Lion King show. Party of 3 all had the $40 fixed price, 3 course Theatre Menu. Added $17 saganaki starter only had 3 small strips of cheese. Added $15 glasses of wine that were only finger-width filled; sauvignon blanc was good but pinot noir was not. Appetizer keftedes meatballs were excellent but spanokopitas spinach was too coarse with not enough feta cheese. Entree extra price (+$15) lamb chops with Greek fried potatoes were great. Fish-of-the-day sea bass had nice lemon/butter flavor but was overcooked and mushy. Desserts of honey walnut cake and salted caramel baklava were very good. Table service was outstanding in all respects. Large dining areas were attractive and comfortable but somewhat noisy. Overall, food quality was 3 to 4 stars and service was definitely 5 stars - not sure about going again with its convenient theatre location but high prices.
Sit at bar : ask for Charles
At Bar:!Great Service by Charles We came in last Saturday and had Charles as our bartender. He was a great guy and knew his menu. We had octopus and tuna entree. Very tasty
Nice dinner spot
Great service and food in a nice setting. We enjoyed the octopus and eggplant chips as appetizers, and halibut and the whole fish sea bass. Everything was really good. Would definitely recommend!
A Class Act
Had a Thursday dinner reservation prior to a show at Academy of Music. Reservation was acknowledged on arrival. The interior itself is beautiful and feels cozy for its size. Well presented table for 4 had plenty of space on and around it. What's especially nice is menu has a special prix fixe Theater menu which includes an app, entree & dessert and included a fresh bread and hummus starter. We've dined here pre-theater, but before the pandemic. Unlike many places we've dined at recently, Estia hasn't lost a step. Food was great, especially if you're a Greek fan. Ordered a Manhattan from the menu. Though a bit pricey, it was generously sized and well prepared, though it could have been served colder. Service was outstanding by all the staff and timely even though the house was busy. Even a manager stopped by to check and was genuinely interested.
Philadelphia's Best Restaurants that are most frequently booked by customers of Estia Restaurant Philadelphia
Booked 1 times by Estia Restaurant Philadelphia customers.
Ranked #40 in Philadelphia's Best Restaurants.
Booked 1 times by Estia Restaurant Philadelphia customers.
Ranked #8 in Philadelphia's Best Restaurants.
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Same goes for 4 Charles and I Sodi
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
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Click on "Take off the Market Option" in your portfolio
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Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
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Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Z’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answerNew & have q’s
I’m new too. I’m trying the Trial and Error approach. I look at the top trending restaurants and make a few reservations then see what sells.
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points “and many other things” but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? I’ve searched the app and website and can’t really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answer