It's not bad, but complete different than a NY style pizza - Doppio Zero Mountain View - Kaufe eine Reservierung
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🙂 4/5 - It's not bad, but complete different than a NY style pizza
By 👻 @Lawrence C., 03/20/2023 3:00 am
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It's not bad, but complete different than a NY style pizza with super thick and stretch chewy crust. It's not a bad chew but had the same texture as a super glutenous bread with good char from the pizza oven. I personally liked the Montanara pizza because it had a fresh and light tomato sauce topped with fresh mozzarella and basil - basic but done well. I was drawn to this pizza because the dough was suppose to be half fried and half in the oven but I honestly couldn't tell the difference. The Mortdella pizza was pretty unique and different but pack good flavor between the meat and the cheese. I liked that the mortadella was not too salty like some deli meats can get and the burratta cheese was super creamy, but it seems a bit muted in terms of flavor. I like the innovative style of pizzas that they make and the nice atmosphere, but some of combos were not as impressive as they sounded like.
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