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Cocina Hermanos Torres Barcelona Yelp Reviews
Latest Reviews On Yelp
22 Reviews
0 Replys |
The best culinary experience of my entire life.
The service was unlike anything I've received before and the ambiance was clean, kind and a bit edgy. You must go if you are in Barcelona. It is an experience that you will never forget. I have been thinking about this everyday for over a week. The food was so fresh and clean. They accommodated all our dietary restrictions and had a pescatarian menu for us. I would love to go again if possible!
Be the first to ReplyMy experience with Cocina Hermanos Torres was disappointing
My experience with Cocina Hermanos Torres was disappointing and frustrating. Despite clear communication, the restaurant failed to honor the advertised testing menu price, insisting on a significantly higher cost due to a Mobile World Congress event. This lack of transparency and flexibility regarding pricing left me unable to proceed with my reservation. Furthermore, the apparent disregard for customer concerns suggest a lack of hospitality and empathy, qualities one would expect from a restaurant of a three-star Michelin. Additionally, the restaurant's decision to use the Mobile World Congress event as an excuse to raise the price post-booking, rather than informing customers beforehand, is unacceptable. Despite sending three reminders to cancel my reservation and avoid my credit card being charged, there was no acknowledgment or response from the restaurant. This lack of attentiveness to customer requests further underscores the disappointing experience. True excellence in the culinary world extends beyond the food itself to encompass the entire dining experience, including customer service and communication. Regrettably, Cocina Hermanos Torres fell short in this regard, casting doubt on its suitability for recognition as a top-tier establishment.
Be the first to ReplyHad dinner here with my family and the food was incredible.
The service was top notch. You faked for nothing. They newcwhat you wanted before you knew what you wanted. We had a sommelier who was incredible. She was passionate about what she did and explained any question we asked. The ambiance was also very nice. Just felt at home. The chef introduced himself and was very personable. Highly recommend if you can get a reservation.
Be the first to ReplyBest dining experience of my life.
A must try anytime you are in Barcelona. I can't wait to go back.
Be the first to ReplyFantastic meal .
Each course was better than the last.The service was exceptional and very pleasant to talk to.
Be the first to ReplyYa Girl is bougie AF and had to do 3 Michelin Star Cocina
Ya Girl is bougie AF and had to do 3 Michelin Star Cocina Hermanos Torres while in Barcelona. I had no choice! Overall, I had an amazing meal and was so pleased with service, food and the overall experience. Just to get it out of the way, my only sticking point were the drinks. I love mocktails. I no longer drink liquor and get them everywhere. The mocktail I had was tasty but 30 Euros for a mocktail doesn't seem reasonable. We paid $60 for two non-alcoholic drinks. Just nuts. Now that that's out of the way, let me focus on all the positive of the meal! 12 Courses of occulance all served at an open & beautifully decorated kitchen, filled with chefs hard at work wearing red 3 Michelin star shoes. Service was truly impeccable, perfectly coordinated, so friendly. They even noticed my inability to eat every course (I have a tiny tummy!) and altered things for me a bit giving me slightly smaller portions. So kind and attention to detail was so amazing. Every dish was just delicious, with a seafood heavy menu. Plating was intricate, classy and just wonderful. I won't bore you with the details but my favorite dish of the night was "The Cocoa Age" a chocolate multi-level and texture dessert that came with their crown Jewel, a decadent chocolate ball served in a special display. I don't want to ruin too much of the fun for you so I'll leave it at that. ;) Definitely recommend having a meal at Cocina Hermanos Torres for 290 Euros, but also recommend skipping any NA beverages.
Be the first to ReplyDay 2 of a brief Barcelona layover and the second Michelin
Day 2 of a brief Barcelona layover and the second Michelin 3-star in as many days. Came for lunch and immediately struck by the difference in setting. First off, the red trainers with the 3 Michelin stars worn by the staff were quite striking. What a way to celebrate the achievement! The layout itself is fascinating with an open island kitchen in the center where many of the dishes were prepared or finished. Th central island was one of maybe five or six kitchens, the others with teams of chefs preparing pastries, desserts, etc. After a nice brief personal greeting by JavierTorres, the courses arrived. The sommelier was excellent, suggesting a nice Verdejo to accompany the menu. Each course was truly amazing. I would definitely recommend this spectacular restaurant for anyone seeking a spectacular meal prepared with the greatest of care and with high quality service.
Be the first to ReplyAmazing tasting, and one of my favorite meals from a 25
Amazing tasting, and one of my favorite meals from a 25 star trip to Spain (2nd or 3rd). The space is gorgeous, dramatic and dark with great light coming in and views of the many kitchens from any seat. The service is impeccable - perfectly timed, very friendly, good explanations for courses, chef even greets you. The sommelier team is awesome and we really loved ours - was very knowledgeable with the selections and able to modify the pairing to our preferences. The meal isn't terribly long - we were out in under 3 hours for lunch with pairing + bottle of wine. The courses are delicious, and plating is exquisite - such beautiful presentations. Sauces were wonderful. Flavors delicious. Would highly recommend.
Be the first to ReplyI I got food poisoning from the restaurant and as much I
I I got food poisoning from the restaurant and as much I don't want to post this, after many attempts trying to work with the restaurant for resolution, I think the brothers would be ashamed to know that nothing was done to correct the situation even after I have a doctors note and all. This is not what I expected from a 3 star Michelin restaurant.
Be the first to ReplyWhat an incredible visit to Cocina Hermanos Torres! They
What an incredible visit to Cocina Hermanos Torres! They are definitely deserving of their 3 star Michelin status. From when we first entered this restaurant from when we exited, our experience was perfectly curated. The service was exemplary and no detail too small was missed! They had one seating service for the night and we stayed 2.5 hours and had full view of the kitchen staff cooking in the center. One of the Hermanos Torres (chef) also came by to say hello to us and take a photo. Our favorites - squid and caviar: the creamy raw squid paired excellently with the salty bursts of caviar -mussels, king crab, prawn paella: beautifully plated in a round with a surprising creamy coconut curry inspired growth -green peas with iberico ham: the most tender green peas juxtaposed well with the crunchy textures of ham -Royal quail with black rice: I've never had a more tender quail breast that was seared so perfectly -anchovy bon bon: the flavor profile for this was a little funky for me, lots of sour notes, but it was fun to bite into the crisp shell of bon bon and he surprised by a burst of liquid anchovy -the age of cacao: wow this chocolate dessert with a crisp water, creamy pudding, and a light sorbet was divine!
Be the first to ReplyJust superb.
The service, the setting/ambiance, the amount and quality of food... everything. This restaurant set the bar so high for Michelin-starred restaurants for me. It was the first I'd been to, but I've have been to 2 more since. The other two had nothing on this place. Sure - some dishes weren't as successful as others, but that will happen when there's 16 or so courses. You get a great mix of ingredients, innovations, and presentations. They are attentive and flexible. I could go on and on, as I've written, in detail, about each course for my own personal journal. But, what's important is that it's an exceptional experience.I recommend this place to anyone and everyone.
Be the first to ReplyAmazing service and food.
It's a must try if you're ever in Barcelona. You won't be disappointed!
Be the first to ReplyMy friend and I wanted one fine dining experience in
My friend and I wanted one fine dining experience in Barcelona, just to try it - we settled on Cocina Hermanos Torres, and I am so happy we did. As we walked in, the receptionist told us that it's hard to call a taxi at this time of night and to let her know 30-40 minutes ahead of when we wanted to leave - this was appreciated and a good sign already. We had a 15 course meal, starting with ice cream, moving on to appetizers and the meats (we both don't eat seafood, but we did try the squid/caviar/chicken broth which was decent; they made the menu customizable to our preferences). Everything was so freshly prepared, and in the open concept kitchen so it was really nice to see the chefs in action. This was a meal worthy of their Michelin stars, and I would recommend it to anyone coming to Barcelona to try it at least omc
Be the first to ReplyAmazing food.
Amazing experience. Top of the top. While a bit off the beaten path as a foodie this place is hitting all the spots. Ambiance is 10. Food is 10. Service 10. We went for lunch and it was fantastic.
Be the first to ReplyThose two stars were absolutely earned and deserved.
Incredible service, incredible food, an incredible experience. Treat yourself, don't cheat yourself and make that reservation! Amazing gluten free substitutions with zero problems, and I got to eat with my friends!
Be the first to ReplyWas just here in July and the food was phenomenal.
My boyfriend and I are huge foodies, and love to check out Michelin star restaurants. The whole experience exceeded my expectations and my photos will speak for itself. The menu was creative and had a story to tell. Must stop by in Barcelona.
Be the first to ReplyThis restaurant was nice but the food was not my favorite.
I will say that what really blew me away was the customer service and attention to the customer. My water and wine glass never went even near empty. The staff was super helpful and kind. I really appreciated the gal who helped us pick a white wine to match our taste buds. The menu is a set menu and has over 25 plates. You have from appetizers, soups, fish, and meat. I was not a fan of the flavors presented to me. The plates were beautiful but taste wise they were not impressing me. The plates that did impress me were the bread and olive oil, onion soup, and pork. This is one of these places that you should just come and make your own decision as to whether you like it or don't. Reservations are a must!
Be the first to ReplyAmazing experience and very creative menu with an excellent
Amazing experience and very creative menu with an excellent wine pairing. The service was also phenomenal.
Be the first to ReplyAn absolutely amazing experience and I'm surprised at so
An absolutely amazing experience and I'm surprised at so many poor reviews. We decided to go based off of the amazing reviews on Tripadvisor.We try to go to at least one 2+ Michelin star rated place a year and Cocina Hermanos Torres was probably the best Michelin star experience we've had thus far. We chose the "smaller" of the two tasting menus with a whopping 16 dishes (omggg), with an additional seasonal dish bringing our total to 17 dishes each. I was ready to tap out after dish #7 but everything was so good I had to keep going. The extra seasonal dish was a special mushroom of the night. Our waiter told us that "the mushroom guy" came that morning and delivered a fresh batch of "Caesar mushrooms" which apparently only grow for one week in the entire year - of course we had to get this rare delicacyEverything was thoughtfully presented and cooked. There were fun surprises throughout the entire meal which made everything feel more like an event than dinner. There was a shrimp dish they served that is probably one of the best things I've ever eaten - it was perfectly cooked and lightly swimming in this delectable bechamel-like sauce. Man, that was delicious. My favorite part was the fact that the kitchen is in the middle. Watching them prepare every dish was like having dinner and a show. Will definitely go back next time we're in Barcelona!
Be the first to ReplyGood food but not experience!The food was in general very
Good food but not experience!The food was in general very unique and entertaining as you can see the action in the kitchen. Most of dishes were well made and prepared, except the salmon soup that I found typical and too creamy. Also the wine paired with the salmon soup was a bad choice as it was too sweet. Other than that the rest of the wine pairing was great!The main downside of this place was the lack of hospitality. While the wine pairing server was super nice, the main server was a pain in the a...The whole time we were at the table, he never smiled even once despite the fact that we were very friendly to him. Every time he served us, it was like he wanted to get away as fast as he could. And the way he looked at us was like he wanted us to get out asap. And he did that to just our table and the one next to us. For the other tables, he smiled as much as he could whenever he visited them.Also while the owner went to every table and shake hand to the guests who just came in, he never visited our table. He also never visited the table next to us. And guess what, our table and the one next to us are the only tables that the guests look different from the rest of the guests. So here is my advice to the restaurant: if you only want guests who look just like you to enter your restaurant, then make it clear on your website so that we don't have to waste time going there, where we are not wanted. We spent premium to go to a restaurant and expected to be at least welcome. The food can be not good, but the attitude must be appropriate for this quality and high-end restaurant.One last hiccup that bothered me was that they ran out of hand towels in the restroom toward the end of the night but they didn't refill them. We were one of the last tables leaving the restaurant and when I used the restroom while leaving, there were no towels left. For such a high-end restaurant, I would not expect this to happen.
Be the first to ReplyGreat service, wine and many of the dishes in the 18 course
Great service, wine and many of the dishes in the 18 course meal. However, some of the dishes just didn't do. Some dishes felt like more form over substance. Overall a great place. A great back room for a business dinner. Great China and cutlery. I'm sure I'll never say that again, but it was truly beautiful, interesting and appropriate for each dish.
Be the first to ReplyIf this review was solely about the food I would give it 10
If this review was solely about the food I would give it 10 stars. They make some of the best food on the planet. Let's talk about the positives first. As I said the food is amazing and adventurous, get ready to eat sea urchin and other exotic foods. Service is impeccable fast and cordial. Where it falls short is in listening to the guest. The restaurant is set up as a fixed menu service but it offers a la carte option. We opted to order a la carte. However, we were served a lengthy 7-course meal that included dishes that we did not order not did we want in addition to the dishes we ordered. It felt that we were forced to eat the fixed menu dinner ANYWAY.To top it all of we were invoiced for all the dishes that were served in addition to the ones we ordered. Net, if you have a developed palate and an adventurous spirit you cannot pick a better restaurant ON THE PLANET. If you want to be in charge of what you will eat look elsewhere.
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