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Centrada Red Bank Reviews from The Last Year
amanda was the most amazing bartender ever!! great service
amanda was the most amazing bartender ever!! great service and great conversation. however, nate was not the same. he made very inappropriate comments to customers and co workers, obvious to patrons. overall , good time
My friend took me to Centrada's this past Friday night for
My friend took me to Centrada's this past Friday night for an early bday dinner. I parked in the nearby parking deck ( keep in mind it's CASH / exact change only ) which I found to be very inconvenient and outdated Once checking in with the hostess she highlighted that we only had an hour left to dine which I found to a rough and poor way to start the dining experience. I also had to wait off the side for my friend to come We were sat downstairs near the bar. It's a pretty small space but nicely decorated ( it gave me Tulum vibes ). We were informed we had to place all the food order at the same time ( appetizer + entree) Which I thought was strange. I've never known a restaurant to do that. My friend and I ordered the steak and salmon dish to share family style. And the crab cake empanadas. The drinks were also ok For dessert ordered one of the table side flambéd options. It was fun but did not enjoy eating the actual dessert. It tasted burnt and there were too many contrasting flavor profiles.
I rsvp'd here for my friend's birthday based on an IG
I rsvp'd here for my friend's birthday based on an IG foodie influencer's recommendation. She said it was a good place to celebrate birthdays. I like the aesthetic of centrada. It's very sophisticated and chic. It is quite small inside on the first floor level. It wasn't a problem until more people came around the bar and it got crowded later on in the night. Food wise, it was okay...nothing spectacular but it was still appetizing. Each thing felt like it was missing something. The salmon was my favorite of the entrees. It was seasoned, just a bit salty though. I've never been to Red Bank before, so I didn't realize the area wasn't that diverse. My waitress was really nice and sweet. I do wish that when they brought out the dessert, there were more servers with lights, and they wrote "happy birthday" on the plate like I wanted. Overall, it was decent. I'm not sure I'd come back because I don't really fit the demographic there.
This place has really disappointed and actually ruined a
This place has really disappointed and actually ruined a whole night out for us! We brought in an ice cream birthday cake in a carvel box which they left out and it melted...besides that the service was extremely slow. Drinks from the bar took over a half hour to get out. When dinner came they forgot to put in one order so it took 15 minutes for them to fix the problem and all of our food was cold and steaks over cooked. Manager was not friendly at all. We have been here in the past and always had great experiences but this was so bad. The next table was having an issue as well and had to call manager over.. we went to celebrate and event and they truly disappointed on every level! Don't go here to celebrate anything!
Was super excited to give this restaurant a try with my
Was super excited to give this restaurant a try with my friends this weekend but the food or experience was nothing special. Great atmosphere and beautiful concept but the food and service were just ok. King crab empanadas were delicious but everything else we had was pretty disappointing. The bruschetta was hard to eat, the street corn wasn't anything exciting and our steak was ordered medium and served well done which was a major bummer. They were pretty busy so we knew requesting a new steak would take a while and unfortunately the cocktail my friend ordered never came out so overall it was a pretty disappointing experience.
Slow service, food overpriced and not good.
I left hungry and went and got food on my way home. Had a reservation and 2 hours later still didn't get the food. Very loud inside couldn't hear the person sitting 2 seats away. Lower prices for your food honestly it's not worth it. Also waitress was nice but seemed like she was doing everything slow and seemed confused. Oh and last thing we recieved someone else's food on accident which multiple people from our party started eating not realizing (it was a dip with chips) and when server realized they took it away and served it right to the next table after we ate from it. Kinda gross.
First time coming to Centrada and definitely won't be the
First time coming to Centrada and definitely won't be the last. Arrived here for an early birthday celebration for a party of 6 and were seated promptly. Food was fresh and on point. A big shoutout to our waitress SJ for her attentiveness and exceptional service!
This was my first time coming to centrada and the food and
This was my first time coming to centrada and the food and atmosphere was absolutely amazing. The staff was wonderful, especially my serve Sydney! She was so sweet. Would definitely recommend and come back!
I was not thrilled with the menu.
Also the reviews it received that I read which made me pick this restaurant were overrated. I had the gaucho skirt steak. Was very bland. The best part of the meal was the Maduros and the dessert. We had the sweet potato balls with the dipping sauce. They were decent.
The staff were so sweet and patient ! this was our first
The staff were so sweet and patient ! this was our first time here and they recommended most of our evening ! Not too lit just like I like it , soft lighting and gorgeous decor . Let's talk about the food ! Fresh and very flavorful. I would recommend to everyone .
Finally made it to this restaurant and my experience was a
Finally made it to this restaurant and my experience was a mix bag. The good: - Their pork chop is divine, cooked to perfection and seasoned impeccably. Accompanied by crumbled blue cheese, it's a flavor explosion. - Service is top-notch, with attentive staff ensuring you never have to wait. - Impressive variety on the drink menu. - Their sweet potato buñuelo dessert was good also. - Very nice bar area and atmosphere. The bad: - The crab empanada was disappointing, greasy, and tasted slightly rancid, likely due to being fried in old oil. Despite this, the filling was tasty, and the guava sauce added a nice touch. The ugly: - The fish ceviche fell short. Marketed as a main dish but served in appetizer-sized portions, it lacked the freshness expected. The lime juice tasted more like lemon, and overall, it was a letdown. Overall a pleasant experience and will give this place another try to experience some of their other dishes.
Had a 6pm reservation for 2, seated promptly then greeted
Had a 6pm reservation for 2, seated promptly then greeted by our friendly waitress. Restaurant vibe was nice, dimly lit but I could read the menu without a flashlight. The time we went, it wasn't crowded, so the noise level wasn't loud. Appetizer, ordered the pork alitas which came with 3 on a plate. Flavor was very good, it was meaty, but I wish it was a little more tender. Entrees, scallop con Ticino was very good, the street corn which came with it was delicious wish we had chips to put the corn on. Other entree was poto de noquis, nice flavor, & a good enough portion to take home what I couldn't finish. Sides of rice & beans and maduros were good. If the maduros weren't so thick & were sliced they would have been perfect. Service was attentive. Though one complaint, when asked if we wanted sparkling or still water, I said still so we received bottled water which we paid for. I should have said tap even though that was not an option offered. Centrada has a boozy brunch (different from their standard brunch) offered every couple of months. I'll definitely be returning to check it out with my girlfriends.
Empty restaurant, we ordered our food almost an hour ago
Empty restaurant, we ordered our food almost an hour ago and we are still here waiting. Might as well get it to go. It's a shame, seemed like a nice place but very disappointed.
We where at this place for cocktails last night was very
We where at this place for cocktails last night was very impressed with the atmosphere the staff where very attentive the female staff where all beautiful and the male staff where good looking the cocktail menu was great every cocktail we tried where delicious the clientele where upscale
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Process after bid is accepted.
By 👻 @EvocativeFold67, 09/17/2021 11:11 pm
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I have a notice stating that my bid has been accepted and is awaiting transfer. The reservation is for the 18th, but the “moderator” said he will confirm booking by the 28th. Is this an indicator that I may not have a reservation?
1 Answer
2 Comments |
Don't like the Answer? Add another one. |
Answer from 🥷🏻 @ColorfulRod45 (09/18/2021 1:07 am)
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Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
2 Comments
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By 👻 @EvocativeFold67 (09/18/2021 1:12 am)
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By 🥷🏻 @ColorfulRod45 (09/18/2021 1:20 am)
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