Not authentic cooking - Bluefins Sushi & Sake Bar Chatham - Kaufe eine Reservierung
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🤢 2/5 - Not authentic cooking
By 👻 @anaest, 06/22/2022 3:00 am
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We are from Vancouver BC so we have very high standard. We probably shouldn’t choose a sushi place at Cape Cod. But then we miss Japanese food very much after leaving home for a while…
The hot items are below average. The Korean ribs were hard and dry ( way over cooked ) yet the meat does not fall off the bones. The teriyaki chicken was tough, dry and tasteless inside. The oyster tempura has more flour then oyster and is chewy to each bite, the tempura coating is not even fluffy - this is not tempura, this is the usual fish and chip batter coating! Just call this fried oyster with batter, don’t mis use the tempura for something it is not.
The very expensive sashimi is nice and with a variety. It doesn’t require culinary skill but nevertheless is well presented and fresh. So come here for raw food only.
Expensive place and not value for money, go elsewhere for better food at Cape Cod.
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