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Bistrot64 Roma Tripadvisor Reviews
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2 Reviews
0 Replys |
An Excellent Experience
I have to admit we only booked this Michelin * restaurant because of the Stanley Tucci show on Italy. In fact, our waiter joked that he knew we saw the show because we added the Cacio & Pepe to the five course dinner option. Ha Ha. Itโs not untypical for tasting menus to be a surprise, with the exception for any food allergies mentioned in advance. We did not do the wine pairing because all but one of us drinks, so we canโt comment on the wine. However, we found the courses to be interesting to excellent. In the category of interesting was the leak soup and potato spaghetti. In the category of excellent was the duck breast and wild boar rolled in a crisp pastry with a red wine reduction. We found the wait staff professional and pleasant enough. In terms of costs, we thought the meal was quite reasonable. A meal like this would have been twice the price in New York. Ultimate question, would you revisit this restaurant again, and to that the answer is yes.
Be the first to ReplyA Great First-Time-Michelin Experience
Honesly, it was our first time when we go to a Michelin restaurant, so we were nervous and didn't know if it would be worthy.
In reality, we were pleased with a 5-course testing menu and never mind the some local people ordered just a bottle of wine for themsleves, we took a wine pairing instead and that was a hit! I would never believe it is of critical importance what kind of drink to have with the meal, but at that moment I really got what kind of sinergy could be, when the proper wine opens your taste for a really great dish. Believe me it was! And in the same time I must say I am a real beer fan.
Thank you Bistrot64 for the great time!