Newbie sellers— how fast do your reservations sell? - Beige Alain Ducasse Chuo City - Kaufe eine Reservierung
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Beige Alain Ducasse Chuo City Reviews from The Last Year
It has changed to Japanese-style French cuisine that makes the most of the ingredients.
I used Beige for a friend's appreciation party. It's been 7 years since my last visit. The seating arrangement and atmosphere have changed. The seasoning also makes the most of the ingredients, which is more to our liking than before. When I asked, I was told that the chef had recently changed. I was very satisfied with the chef's choice course, Moet and a bottle of red wine. The ingredients, especially the vegetables, were delicious, without any special touches. I think the concept is French cuisine that suits Japanese people. I was shown to the farthest seat by the window. The service was also top-notch, so I felt at ease. Some people may find it lacking compared to before, but I like it.
French cuisine with a Japanese twist
September 2023 The food was elegant and the taste of the ingredients was clear. The raw scallops for the first course were very fresh. The sauce had a sour taste and was delicious. The red bean flatfish dish was very good. The fish was firm and had a good texture. The New Zealand lamb was a little hard, but I think the taste was good. The chocolate dessert was the best. The top part was mousse and the sweetness was just right. The biscuit part at the bottom was crispy. The chocolate ice cream that came on the side had a slight bitterness of cocoa and the sweetness was just right! The food here is French, but it uses a lot of Japanese ingredients, so it felt completely different from the French food I had in the UK.
Sadly, my recommendation is to avoid.
Beautiful setting, beautiful looking dishes, but nothing tasted excellent. In fact, many of the flavor combinations were a complete miss. We had the menu, and honestly, not a single dish was memorable in a positive way. I have been to a few Ducasse restaurants (mostly in Paris), but after this experience, may never again. The problem is that the food just doesn't taste fantastic. I wish there was more emphasis on flavor than on creating a plate that is trying way too hard to resemble a work of art. One of the dishes, lobster with green peas, the peas were under cooked. Undercooked green peas are unpalatable. The polenta accompanying the Kobe beef was definitely NOT polenta, but rather an American-style cornbread. And the baba au rhum, while beautifully and creatively presented, was lackluster. A good baba requires the cake be soaked in a very rich syrup, the syrup used for theirs was extremely diluted and therefore the cake became wet without being sufficiently sweet and flavorful. Very disappointing cheese cart and cheese service too. Only a few varieties to choose from and not served properly, specifically the quantity/size of each cheese. A+ for presentation and C+ for the taste of the food. The food is not worthy of a single star in my opinion. The fact that they have two, is perplexing to say the least.
Chuo City's Best Restaurants that are most frequently booked by customers of Beige Alain Ducasse Chuo City
Newbie sellers— how fast do your reservations sell?
By 🍝 @JoyfulBasket58, 05/10/2024 4:33 pm
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I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
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Answer from 🤩 @ArtisticArch12 (05/11/2024 2:46 am)
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You should probably cancel prior to the cancellation date per the cancellation policy. I would imagine you would only get reimbursed for a sold listing if you happen to be charged?
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Answer from 👻 @ContentedTooth13 (05/11/2024 9:06 pm)
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My first sale took about a week. But as the other commenter said stay ontop of your cancellation windows. There’s no reimbursement for those so make sure you cancel in time then just try again.
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Answer from 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:29 pm)
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On whitch restaurant are ur bookings?
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By 🍝 @JoyfulBasket58 (05/10/2024 6:43 pm)
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By 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:54 pm)
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