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🤢 2/5 - Cutting to the chase.
By 👻 @Zaviera R., 12/13/2022 3:00 am
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More veg forward than anything else. Had one fish dish which was the worst dish of the night. Had the December menu and had beets prepared two ways with a glass beet artwork placed on our table.Some combos were amazingly delicious and it was an experience but definitely not worth the price, how hard it is to get a spot, or worth returning. We have been to a handful of other Michelin star places (e.g., Masa, Alinea, Plumed Horse, Benu) around the US and this is low on our list.Servers were friendly but hard to hear with their low voices and the loud casual atmosphere. Also, bad breath which wasn't great.Honestly we also had dinner at fog harbor and it was much better!So although it was an experience, there is much better food to be had in the bay area.
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