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Antica Osteria del Mare Milano Reviews from The Last Year
Sardinia in Milan
Elegant but informal atmosphere, with the restful view of a beautiful garden in the background. Professional and friendly service, Sardinian style. The attention to the quality of the raw materials is striking. Preferably seafood menu, but if you want you can reserve the legendary "porceddu". Remarkable scallops (4 euros each), scampi with both mate asparagus (18 euros) and Alghero style (15), as well as au gratin anchovies (15), octopus with potatoes (18), spaghetti with sea urchins ( 23), the tavern's mixed fried food (25). The fish of the day offered in various solutions is also reliable. High quality, honest prices. To be accompanied with a nice bottle of Vermentino and the house myrtle, kindly offered at the end of the meal.
How fish should be eaten
We came here for dinner thanks to my super window supplier, and with his wife we ate fish like this never seen before in Milan. Congratulations to Samuele who, with his preparation, competence and friendliness, made everything much easier. Super recommended
Traditions of the trade
Fish in its variations: whether raw or cooked, it is always about sharing. From raw platters to tartare and a good first course with lobster. There are those who know how to cook fish, even though they stay on the outskirts of the nightlife. Honest account, to be done again!
Very bad
Bad experience: rude staff, there were 10 of us and the waiter silenced us as if we were a school group to collect our orders! He imposed the starters on us to simplify the work in the kitchen but which then turned out to be of poor quality and the fish from my mixed grill stunk! I mentioned it to the waiter but instead of offering me another dish as a replacement he didn't respond to my comment and left... we had been to this restaurant previously and liked it.... Now it's a whole different story! To forget !
Valid tavern
Good restaurant, informal trattoria environment: good, abundant and tasty fregula, raw fish (by the slice) and very tasty mixed fried food (octopus, calamari, prawns and vegetables)
Spectacular fish first courses
As per the title, their fish first courses are absolutely worth trying, especially their ragù. I liked the starters less, the mussel soute lacked a bit of punch and the raw mix was a bit lacking in variety. Impeccable, professional and friendly service Honest account for the quality of the fish and how much eaten. Absolutely to return
Crazy place!!!
Very first time, they took me to this Sardinian restaurant/tavern. Small but very welcoming place, very good and very professional service, especially the waiter who served us, Samuele, who was truly knowledgeable and at the same time put us at ease by recommending the right dishes and also the wine. Recommended fish starters are really excellent as are the first courses (really top fregola) and the spaghetti with seafood whose name escapes me... but really delicious. Then we moved on to a light, dry and very varied mixed fry. We concluded with a tasting of seadas with and without honey. Everything was really great!!! Correct price an average of €40 per person. To return without a shadow of a doubt. Congratulations to all
Excellent
One of the best, if not the best fish restaurant I have tried in Milan. The raw materials are excellent, all the dishes were presented with very fresh and excellent quality fish. Dry and light frying, tender octopus cooked to perfection, first class grilled meat, abundant and tasty spaghetti with clams and bottarga. The environment is welcoming and the service was fast and professional. Correct prices, considering the excellent general quality.
A true magnificence!
It is known that excellent fish arrives and is eaten in Milan... but at Antica Osteria del Mare it really feels like being in a restaurant by the sea and enjoying freshly caught fish products. Right from the appetizers you notice the freshness and goodness of the dishes and you reach the maximum pleasure in tasting the tagliolini with clams, prawns and scampi and a small fruit as a second course. It should also be highlighted the excellent climate that can be felt in a well-kept and clean environment and the high level of preparation of the staff, where Mr. Samuele deserves particular praise as he makes the difference. Without a doubt it is to be recommended. Albertop
Milano's Best Restaurants that are most frequently booked by customers of Antica Osteria del Mare Milano
When do funds get released
By 👻 @CarefulSong47, 05/13/2024 8:22 pm
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My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
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Answer from 👻 @ContentDeath54 (05/18/2024 1:30 am)
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I’m not sure myself. I’ll your interested though, I’ve built a way to 10x your sales on appointment trader! Shoot me a message I’ve got my email on my wall.
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