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Acquolina Aspen Yelp Reviews
Latest Reviews On Yelp
30 Reviews
0 Replys |
Exceptional food and service.
Aspen's best bar for dinner. Best Italian food in Aspen.
Be the first to ReplyRushed us through the dinner.
When we wanted to order desert they said they needed the table and we could wait for a seat at the bar. Food is average quality and overpriced even for aspen.
Be the first to Reply$137 USD for one beer, house wine and two smaller entrees.
Decent food but very very over priced
Be the first to ReplyTheir grilled seafood appetizer, ceased salad, pizzas and
Their grilled seafood appetizer, ceased salad, pizzas and veal ragú over pappardelle or gnocchi are absolutely fabulous. If you're craving something creamier, their carbonara is also excellent.
Be the first to ReplyIf I could give zero stars I would.
My significant other and I drove from Denver to go to a show at Belly Up. We were looking for a place to eat and our friend actually suggested this place. We showed up a little after 5 and the whole restaurant is basically empty. The server comes by and wastes time giving us the specials, I am familiar with this at nice restaurants but this is important for the next part. We are already in a hurry to get to the show (why we didn't want sparking or tap water) and ironically we give our app order and he rudely tells us we need to order our whole meal at once- that the kitchen is busy with two tables in the restaurant... He then proceeds to walk away and not come back? Curious if they are so busy and need us to leave so quickly, why he didn't give us time to give our full order. I understand that we weren't dressed extremely nice (because we are going to Belly Up) but we have paid over $600 for meals before. Dining at Tavernetta, Wolf's Taylor, etc. Don't judge people by what they look like. It's extremely rude and honestly a bit hurtful. Even if we didn't look the part, money still spends the same and this place wasn't THAT expensive...
Be the first to ReplyI like the decor but the ambiance was strange.
We dined there on a Saturday night and it was jamming top 40 pop music when there was so many older generation clientele and the music was pretty loud. It was just strange to have that loud of music in a nice setting. Anyways, we had the mussels for appetizer and it was so good, especially the sauce that it was in. It tasted more like soup so I drank it like it was soup. I had the chicken Milanese and it was also very tasty. My friend had the Bucatini but honestly it tasted like spaghetti with thick noodle...although tasty as well. She also had the barrel aged negroni cocktail which was delicious. Prices were expensive but everything in Aspen is expensive. Service was exceptional.
Be the first to ReplyThe pasta wasn't the best because the tomato sauce was
The pasta wasn't the best because the tomato sauce was store bought. The stuff it was supposed to come with was very little. Although the mushroom rollatini was pretty good. The service was was good and was timely. The prices are over the roof though. I got a olives with some cheese and it was $18 and they weren't warm or herbed. The ambience was overall a good experience, if it was priced better then I would consider going back for a casual dinner
Be the first to ReplyGluten Free Guy (Celiac)Look, the lamb chops and the gluten
Gluten Free Guy (Celiac)Look, the lamb chops and the gluten free bread had me locked in on a 5 star. They were stupendous ... highly recommend. Fries great too. I would not recommend getting the GF pasta here. I've had great and terrible GF pasta, this was somewhere in the lower quintile, clams were great though. Stick to meat if you have celiac disease. Ambiance, service A+.
Be the first to ReplyThe one thing I can say about this place was the ambience
The one thing I can say about this place was the ambience was very beautiful from the lights outside to the decorations and the bar inside. I do however think it was a little overrated I've had pasta way better millions of places I wasn't a fan. The one thing I can see with the drinks were incredible but the food even the calamari wasn't a hit it was a little soggy wish it was more crispy. My pasta tasted very heavy didn't have a lot of flavor wish it was more creamy but it felt very grainy.
Be the first to ReplyThe best Italian in Aspen.
My boyfriend and his brothers are obsessed. All the pizzas and pastas are amazing
Be the first to ReplyAspen prices Glenwood springs service and quality.
So many other great restaurants in aspen. And Anna the hostess is rude. Also I believe the person that had food poisoning on 9/21. We smelled a foul salmon plate being served to the table next to us. Avoid.
Be the first to ReplyI got terribly sick from food poisoning at Aquolina on the
I got terribly sick from food poisoning at Aquolina on the night of 9/21, Wednesday. My dinner was the grilled salmon, usually a safe choice. It took over 24 hours for me to recover.I have reported this to the Putin County Health Department.
Be the first to ReplySince the new owners took over this place is terrible.
Overcooked pasta, loud music, increased prices and not great waiters. I am sad. If the owners want me to take this down, let's me know u will improve the gem of a place it used ri be.
Be the first to ReplyWent to a wedding rehearsal dinner here - the food was
Went to a wedding rehearsal dinner here - the food was great, the atmosphere was warm but lively, and the service was excellent. Specifically want to thank Virginia who saw my wife and I trying to eat while tending to our 1-year old and she came up to us saying how much she loves kids/babies and offered to walk him around for a bit while we ate our entrees. Such kindness, and such an above-and-beyond disposition that had a huge impact on our night. Thank you, thank you, thank you.
Be the first to ReplyWe enjoyed the sleek atmosphere at the bar in this
We enjoyed the sleek atmosphere at the bar in this restaurant. We had delicious food and lovely service! Our bartender was Kaden (not sure of the spelling) and he was very helpful and fun to talk to. He did a nice job of striking the balance between joking around with us and letting us have our space. We ordered ciabatta bread that was warm from the oven and served with wonderfully salty butter. We got the burrata appetizer which was delicious! We then shared a salad with baby greens, apples, candied walnuts (not TOO sugary like they so often are) and a stilton-y cheese. It was so lightly and perfectly dressed. We split the prosciutto pizza and it was DELICIOUS!In short, I would definitely come back here and 10% recommend it to anyone visiting Aspen. It was expensive but not as much as some other places. It was totally worth it.
Be the first to ReplyI'm visiting from The Bay Area, so my Italian and seafood
I'm visiting from The Bay Area, so my Italian and seafood standards are very high. The food was good, not great, but the staff was amazing. The bartender actually told us not to order one appetizer because he didn't think I'd enjoy it given where I was coming from. The bar is extremely well stocked, we sat at the bar to eat and enjoyed talking to the bartender who was very friendly. If you want a more casual dinner that isn't $$$$ then I'd recommend it.
Be the first to ReplyNice atmosphere on Main Street, pricy like many other
Nice atmosphere on Main Street, pricy like many other restaurants in Aspen. Ive been here many times especially when it first opened at least 10-15 years when I think it was better. I only ordered the Caesar salad as a starter and Seafood pasta for a main dish. The Caesar dressing was tasteless and when I asked for a Side of the dressing realized it was more like Mayo than any correlation to a good sophisticated dressing (Anchovy paste, eggs, garlic etc). The main dish was decent, but certainly to worth the cost. Service was excellent and the location is nice as well. They charged me extra for a few anchovies on top of the salad but for a $19 salad thought this was a bit much. The seafood pasta was in a bit of an American sauce versus just cherry tomatoes (Jus) such as Italy but overall not bad. I might be a bit picky traveling to Italy often and eating in many American Cities. Also, would have been nice to have some bread sticks or bread on the table but assume it was all extra.
Be the first to ReplyThey threw mushrooms over pasta.
Not sure why that was $30. Tasted like something I would have thrown together at home. Disappointing :(
Be the first to ReplyThis place should have 5 stars , no doubt about that.
The food and drinks were great, we got the carbonara and pappardelle pastas, both soooo good! Our service was excellent, starting with the hostess! Our server was very kind and attentive as well, I believe her name is Lizzie. Overall a great experience!
Be the first to ReplyThe food was decent, but the service of a few people were
The food was decent, but the service of a few people were terrible. We came into the restaurant and asked to sit towards the back of the restaurant-- away from a lot of people, noise and the front door. One host said "yes, I'll get that setup for you (set the table)." Then a second host came up and said "hi hello, the back of the restaurant is actually closed," (there's multiple tables with people at them) I said oh how come? And she said "we would be glad to seat you at the front of the house." So we obliged and decided to sit with all the other guests and loudness and crammed tables. The end of my story. If you're into good food-- it ain't bad. If you want respectful, considerate customer service-- this isn't your place.
Be the first to ReplyNot sure what the bad reviews are about! Boyfriend took me
Not sure what the bad reviews are about! Boyfriend took me here during our Aspen trip and I have nothing but compliments for this place. The truffle ravioli special was absolutely phenomenal and the regular pappardelle was just as delicious. (Not pictured) we also had some burrata appetizer with bread that was equally amazing. Service was great, and I really enjoyed Aspen rich moms' fashion show here too. :)I did accidentally overhear other guests who sat right next to us complain about their Caesar salad tasting worse than grocery store ones, but why on earth are you ordering Caesar salad at an authentic Italian restaurant? It's "Trattoria & Pizzeria", not "Sweetgreen", sir.
Be the first to ReplyI hadn't dined at Acquolina since before the pandemic.
We would dine at the bar since no reservations were required. Not so anymore. They did find us a table but stressed we had to be done within an 1 1/2 hours. No problem since we were headed to a movie. Nonetheless, the waitstaff treated us a bit roughly and with little hospitality. I would have taken that in stride if the meal was fabulous but unfortunately the food was tasteless. All of it! Not worth the money. I won't be back.
Be the first to ReplyAmazing food but horrible service.
Waiter was very disrespectful, rude, and did not know the menu. Do yourself a favor and order the food to go so the waiters don't talk back to you.
Be the first to ReplySure, Aspen is one expensive place to visit, and Acquolia
Sure, Aspen is one expensive place to visit, and Acquolia won't change your mind about that! It's expensive, but so is every restaurant in the town. I mean, I live in NYC, which is expensive... but not THIS expensive. But what can you do? Prices are what they are in Aspen, and that's just the way it goes. Therefore, for this review, I'm going to put talk of prices aside (although many of the other reviewers have not) and focus on the rest of the experience. First off, let's begin with the service. On the night of my visit, service was impeccable! From the host, to the waiter, to the food runner. Everyone was on their toes and super personable.As for food and drinks, everything was fantastic. Some of the standouts included: - Fried Calamari (with artichokes and zucchini) - wow; what a flavor explosion. The jalea-like dish was fantastic, and there was plenty to serve 2-3 people as an appetizer. Also, both the aioli and marinara sauces that accompanied the dish were super tasty.- Rollini - OMG this appetizer was stellar! Get this for sure. It's kind of like a tubular-shaped calzone with mushrooms and smoked mozzarella (served with an arugula and parmesan salad). I was definitely blown away by this dish and definitely want to learn how to recreate it at home. - Fusilli pasta - Another A+ dish for sure! This one featured artichokes, leeks, wild mushrooms, garlic, ricotta, and olive oil. It was more "light" in nature and very tasty.As for drinks, they were all really good. I started off with an Old Fashioned and then went on to wine with my dinner.Bottom line: This place is super good. If you are in Aspen, try to check this place out (but put price out of your head).
Be the first to ReplyI'm happy to pay exorbitant prices for unbelievable food.
Let's start with the arugula salad - fresh, lots of lemon flavor and quite small. This was the least expensive of the order and definitely the best tasting, but really, how can you mess up some arugula with artichokes, shaved parmesan and lemon vinaigrette? Next we had the pepperoni pizza - this was soggy, undercooked, with an overpowering taste of what a wet dog might actually taste like if you cooked it for dinner. Lastly, we had the spaghetti and meatballs - which closely resembled the taste of chef boyardee, hot and fresh out of the can. All of this for a whopping $110.00 to go. This is the best part of the whole experience - you are charged an auto gratuity of 25% for to go food. That's right, for once, you are actually saving money by eating in the restaurant. Nowhere in this town to get a good pizza anymore, but I'd rather eat frozen pizza than wet dog pizza, any day!
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