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Harvest Cambridge Bewertungen
Very disappointed.
When making reservations we were told allergy could be accommodated. It turned there was only one, undesirable choice. One member of our party had steak which came with cheesy toast. The bread was moldy, which the replaced, AFTER we had all finished
The tasting started out promising.
Prosciutto with melon was fine. Lobster tagliatelle was very good. Black bass a bit dry but good crispy skin. Steak was missing one of the listed ingredients (crispy shallots) which they had apparently not prepped but were able to fry up when it was
touted by my father as "julia child's favorite restaurant
touted by my father as "julia child's favorite restaurant in boston", we came here on a rainy saturday to celebrate my brother's birthday. harvest is tucked away and is a little difficult to find but the interior is very classy an
Shortly after we arrived we were told that there was a
Shortly after we arrived we were told that there was a party outside on the patio who, like us, were already celebrating the birthday of a one-year-old. We were also celebrating the birthday of a 40-year-old. First of all, strawberries advertised
We decided to return to Harvest.
The prix fixe menu was tempting, but at $125 it felt a bit steep. The oysters were outstanding--fresh East Coast quality. However, they weren't described or identified. Only when we ordered a second round did I realize there were two kinds, whi
Slow, untrained service, mediocre food and wildly
Slow, untrained service, mediocre food and wildly overpriced. Harvest may have had a better moment but there is nothing to justify wasting a meal there now.
Slow service, substandard food - particularly the 3 lobster rolls.
We went to the harvest restaurant today following a memorial service at Mount Auburn. There were five of us, and the meal was most disappointing. We had one drink order, which was a glass of Prosecco. Two different waitresses came to get the order. W
Dismal dinner last night.
... Firstly, why do hosts or hostesses have to sit guests next to each other with 12 inches apart when there are other options available...( I understand restaurants and waiter stations as a former restaurant operator ). We moved fortunately to a ta
We had a lovely evening at Harvest.
I had the shrimp cocktail and a perfect ribeye steak. My wife had the beet and cheese plate and a delicious filet mignon. Our server was cheerful, attentive and very helpful. Thank you Harvest for a great experience!
Server took a really long time to get our orders, the
Server took a really long time to get our orders, the napkin had 2 short hair strands, and the food was very very mediocre. I got the crab benedict and the sourdough was very tough to cut. The ambiance is nice but that was it.
Food was bland, mushy and overall mediocre.
The service was inattentive and the server spent more time talking to his friends at the bar than attending to the customers. The ambience was lacking and the area we were sat had crumbs all over the seats. The meal was overpriced for the quality and
The service is so good!I recommend the steak that's really
The service is so good!I recommend the steak that's really so delicious and so juicy!!! The atmosphere is clean and quiet.I love these guys
Went for lunch and food was good.
But upscale and nice. Need to try their patio next time it looks cute. Got a burger and turkey club that were the real deal. Recommend for work lunches
really amazing fascinated with delicious food service is
really amazing fascinated with delicious food service is good and descent all the people there are sincere
Mediocre
Not really my thing. Pricey and not as good as it should be. Scallops were decent, mash potato was bland and unsalted, pickled onions and vegetables did not combine well with the rest of the dish. Creme brûlée was big, but lacked in taste. Biscuit
Worth a visit
Excellent food, great service. Haddock was excellent. Shrimp cocktail to start very fresh. Dessert sushi creme brule for desert was terrific. Had a nice Chablis to go with the meal.
Uneven, disappointing experience
Our party of six had a very uneven dinner experience at Harvest. Service was very slow; my fish was excellent but 2 of 3 steak dinners were cooked incorrectly; and, they served us days old bread that was inedible - hard and dry as cardboard. Also, t
I find it difficult to write this review, because my wife
I find it difficult to write this review, because my wife and I absolutely love this restaurant and have enjoyed dozens of fantastic meals here over the years. However, our experience yesterday with the prix fixe Mother's Day brunch for our part
The place is hard to find bc it's not in the street but in
The place is hard to find bc it's not in the street but in an alley where cars cannot pass. We arrived early so had drinks n fries while waiting fur rest of the party to arrive. The fries were sauggy. The seafood tower at $125 is not worth it.
Good meal
The place is hard to find bc it’s not in the street but in an alley where cars cannot pass. We arrived early so had drinks n fries while waiting fur rest of the party to arrive. The fries were sauggy. The seafood tower at $125 is not worth it. It
I have been going to Harvest since 1989.
It has had good, even truly excellent phases, and it has had just average phases. We've had many great times there, including our child's Harvard graduation dinner. It was great in the teens, especially mid-teens. Now it's below averag
Hubris
Been here many times over the years. They've been around too long and suffer from hubris. Good food. Terrible reception of guests.
GREAT Food Drink Service and Atmosphere. What more do you need!!??
What a great place. Everyone was so genuinely happy, warm and inviting. I didn't go by anyone who didn't greet me with a smile. The atmosphere was great and we sat near a gas fireplace on a cold night. The servers and staff couldn't be
Disappointing
Had dinner last night with a group; very disappointing. $54 for 4 minuscule lamb chops, mostly fat, no more than a few small bites! Accompanied by some turnips, flat beans and carrots, which were so undercooked that they were basically raw. And a sin
They are trying, but the food doesn’t measure up to the expectation.
Average food. Nothing special about the food. Chef probably thinks he is “all that” but the food doesn’t hold up. Alden & Harlow, the restaurant directly next door, has far superior food. Had dinner next door last night at A&H an
Amazing restaurant
Amazing restaurant, delicious food. France style . Server’s amazing. I will definitely come again to here. It is NOT junk food .
Verbinde dich mit Nutzern, die reservierungs für Harvest Cambridge posten
AppointmentTrader ist eine gemeinschaftsorientierte Plattform, auf der Nutzer ihre reservierungs tauschen oder ihre persönlichen Beziehungen mit Harvest Cambridge nutzen können. Käufer können fundierte Entscheidungen treffen, indem sie automatisierte Verkäuferbewertungen nutzen, die vergangene Transaktionen und Zuverlässigkeit widerspiegeln.
Jeder Eintrag auf AppointmentTrader zeigt an, welcher Nutzer ihn eingestellt hat, und bietet zudem eine Übersicht über dessen Erfahrungsstand und den Prozentsatz der Transaktionen, bei denen der Nutzer eine Rückerstattung veranlasst hat.
Falls kein Nutzereintrag zu Ihrem Zeitplan passt, können Sie auf Ihre bevorzugte Uhrzeit bieten.
Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Harvest Cambridge einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Harvest Cambridge-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
Schritt-für-Schritt-Anleitung
1.) Festlegen einer Belohnung (Gebot)
* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* FluffyStar64, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* FluffyStar64 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an FluffyStar64 wenden, wenn er Fragen hat, während FluffyStar64 das Gebot bearbeitet.
3.) Die Reservierung finden
* FluffyStar64 nutzt nun seine Kontakte im Harvest Cambridge, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es FluffyStar64 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält FluffyStar64 die Belohnung von $200, die dem AT-Guthaben von FluffyStar64 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Harvest Cambridge genießen!
* Wie bei allen Transaktionen auf AT werden Streitfälle und Gebühren bei Nichterscheinen über das Community-basierte Lösungssystem der Plattform geregelt. Nutzer mit starker Erfolgsbilanz erhalten Anreize, Gebote erfolgreich zu erfüllen, und Community-Mitglieder können Probleme melden, um das Vertrauen im Marktplatz aufrechtzuerhalten.
