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Dominick's Steakhouse Scottsdale Reviews
Best steak I've ever had!! Everything is so yummy!! Must
Best steak I've ever had!! Everything is so yummy!! Must try hasselback potato, Mac n cheese and the corn crem brûlée We love the gelato dessert!! Service is great and the vibe is
Last night July 15th was our 26th wedding anniversary.
We could not have had a better experience anywhere else. Jt and Brenna sealed the deal with above and beyond guest service. As a restaurant owner I can only dream of having two such stellar employees. The food was off the chart delicious! On behalf of my husband and myself thank you for making our special day even more special. Oh one more thing. JT that dessert you picked out was AMAZING!!! We will see you next year. God willing.
Outstanding service from the minute you walk through the
Outstanding service from the minute you walk through the door. This restaurant has a beautiful setting . We had steaks, ahi and scallops. The caramelized corn side dish was unbelievable as well as the shells and cheese . The crab avocado appetizer was delicious. You have to be careful with the bread as you can finish the whole basket in seconds and ask for more!! One of the few restaurants still serving 9 oz wine by the glass!
We are locals and have been to Dominicks many
We are locals and have been to Dominicks many times-probably 10 or so times over the last 10 years. Every family celebration is at Dominicks. During the hot summers my husband and I like to go to the bar and chill down. it is a fun ambience with great food and gets us out of the heat. The service levels are amazing. The only thing for me is that I have to check my steak wellness every single time. Sometimes it is not as well cooked as I requested. We went to the bar last week with several family members and didn't pay enough attention to this issue. My steak was not cooked enough. I could have told our servers but by the time I figured it out I felt it was too late in the evening. Regardless, Dominicks is always a winner for us.
Amazing! We have been here multiple times and service,
Amazing! We have been here multiple times and service, food and ambiance is always perfect! You have to get the King Crab and Avocado Stack. My husband loves to get one of the specials and it never disappoints. I stick with the filet and the corn creme brûlée is the best side on the menu!
If you're looking for a word class restaurant look no
If you're looking for a word class restaurant look no further. The service, the ambiance, the food, the drinks were are all amazing. Our server Sergio did an outstanding job, our glasses were always full of water and he was an amazing waiter! We got two appetizers, sautéed shrimp vince and the braised pork belly. The shrimp came with this amazing bread and 3 HUGE shrimp that were cooked perfectly. The pork belly was also so delicious and had an Asian twist to it. I was blessed to be able to order the butchers cut wagyu ribeye, this was the best steak I have had in my entire life! It was cooked to perfection and was overflowing with flavor. My wife order the filet mignon which also was delicious and very flavorful! We decided to get the corn crème brûlée, sautéed asparagus, and shells & cheese for our sides! The corn crème brûlée was so sweet it was basically a dessert, so keep that in mind if you order it for dinner! The sautéed asparagus and shells and cheese were absolutely amazing! We got 1 cocktail each and they were very good too, not too sweet and not too strong! Last we were gifted a beautiful dessert called the ultimate warm vanilla caramel cake, as it was our wedding celebration dinner! We sat upstairs right next to the pool and overall had such an incredible dining experience at Dominick's Steakhouse! 1,000,000/10.
A SPECTACULAR dinner and one of the best restaurants to
A SPECTACULAR dinner and one of the best restaurants to celebrate something special! We dined in to celebrate my partners birthday and the staff really goes out of their way to make you feel special! Joseph was our server and he was phenomenal! What we ordered *12 oz filet mignon 5 *Hand Cut fries 3 (the only thing we would skip on) just not our personal preference when it comes to fries *Shishito peppers 5 *Shells & cheese 5 *Blackberry bourbon 4 *GL chateau boutisse 5
Everything tasted like five stars except for the steak
Everything tasted like five stars except for the steak (ribeye). That's a good enough reason for giving three stars only to a "steak" house, right?
The food was good , however they knew we were celebrating
The food was good , however they knew we were celebrating my birthday and didn't offer us a dessert.
TOP TIER!!!! One of the BEST restaurants I've ever eaten at.
This was our first time visiting this place and it was absolutely amazing...the service, food, dessert, and to our waiter made sure our experience was EVERYTHING. Worth every penny. Wish i could give it 10 stars!!!! I'll definitely be back.
Best steak!
If you like steak this is the place to go. The staff were fantastic. The way they move around the tables with their trays, is an art form and great to watch. They are very generous with their wine pours. The steak was perfect, it had a lovely Smokey taste and was cooked to perfection. I highly recommend.
Perfect experience
Food, service and ambience were top notch. Not cheap, but memorable meal so great value. We would go back without hesitation
The food was amazing The service was top notch.
The atmosphere was beautiful. One of the best restaurants I've ever been to.
We had a fantastic birthday evening.
Wonderful service, great atmosphere and food and drinks were amazing. Worth the $$$.
Came here with my fiancé last weekend.
Absolutely gorgeous ambience and inviting restaurant. Our prime rib was out of this world.
Had a tough experience in February, left a bad review with
Had a tough experience in February, left a bad review with details as a result. However, we received a call from Assistant GM Aron Russell apologizing about our previous experience. He thoroughly explained the actions taken to ensure diners do not have a similar experience. We were invited back to Dominick's for another dinner and we were booked directly by Aron for March 9. What an evening! We were sat on the 2nd floor next to the pool, something not even Steak44 or Ocean44 could deliver). Waiter Jon Madera was amazing the entire evening, from wine selection to food suggestions. Meal spaced out perfectly and attention provided by even waiters from other tables. Aron personally stopped by during dinner to ensure we were happy, as well as came up to say goodbye at the end of the evening to ensure we were happy. Steak cooked to perfection this time around and have to say I was impressed. After one bad experience/review, the way Aron, Jon and team delivered was beyond expectations. Thanks guys for a wonderful evening. I will certainly come back (will be requesting Jon again), not only for personal occasions, but business dinners as well.
Such an amazing experience!! The food was great and the
Such an amazing experience!! The food was great and the service made me wish I lived in AR, so I could keep giving them my Time and money! I am excited to be back in Scottsdale to visit this restaurant again! Until next time....
My first time in for a friends birthday was great! Im a
My first time in for a friends birthday was great! Im a huge fan of the wedge + chopped YASSS! The food was great, the service was amazing and the ambiance was perfect. I definitely look forward to coming back soon!
From the moment we walked in the door, we had a dining
From the moment we walked in the door, we had a dining experience. This place is top notch, and the best meal I have ever eaten!!! We started with a few Martinis and appetizers. We had the Shrimp Julienne, massive shrimp cocktail, and the Rhode Island calamari and shrimp. Every bite of these appetizers were perfect. I have not had calamari this perfectly cooked since I left Rhode Island. For our main entrees, one of us had the Butcher cut special. The flavor was outstanding. The other three of use has the Filet mignon topped with Dungeness crab Oscar style. This was hands-down, the best steak, and Oscar style crab I have ever had. The sides we shared family style. We had the creams corn oh my God it was phenomenal. We had the sautéed mushrooms and the truffle fries. There was a lot of fries, so I definitely recommend only ordering one for the table. We finished off the night with a few amazing desserts. I had the warm, vanilla caramel cake. It was out of this world. My sister-in-law had the s'mores in a cup, and my brother had the red velvet bread pudding. Our waiters name was John. He was absolutely phenomenal. I do believe he truly made the experience extra special. I have a feeling he has a very popular waiter in this restaurant. I love the fact that you did not feel rushed in this restaurant the courses came out staggered to really give you a full dining experience. Not once did I feel like they were trying to rush me out the door, to turn this table over if I could give this restaurant more than five stars, I would. Bravo
Very well organized, excellent service, and an amazing
Very well organized, excellent service, and an amazing wagyu tomahawk. Finally a place that actually seasons their meat appropriately. It's really hard to find a good steakhouse these days if you have high standards, and this restaurant didn't disappoint. We will be back tomorrow before our trip is over.
Everything was perfect the food, the beverage's, the
Everything was perfect the food, the beverage's, the service and the ambiance was wonderful. Couldn't ask for anything better. Sergio our waiter was outstanding
100% my favorite steak experience in AZ.
Service and food has consistently been stellar.
Always amazing food and vibes.. perfect for date night or meeting friends.
Dominick’s is always a staple in our rotation that never disappoints. From the moment you valet until you leave, you are immediately welcomed and acknowledged by all staff. Inside is gorgeous and intimate feeling. We love sitting at the bar - it’s always a great, bustling vibe, and the bartenders are extremely attentive, engaging and knowledgeable of menu/drink pairings. Even if you aren’t celebrating anything in particular, they always make it seem as if you are. We’ve never had a dish we didn’t love… for appetizers, you can never go wrong with the Chicken Fried Lobster, Crispy Shrimp Deviled Eggs or giant Shrimp Cocktail. Chilean sea bass, Scallops, Iberico pork chop are all delicious if you want something other than steak. Also to note, some of our FAV crispy fries in town! And, you can always make room for a couple of their little chocolate chip cookies they treat you with at the end.
Celebrated our 45th Anniversary, Fabulous!
Visiting Here in Scottsdale and We wanted to have our 45th Anniversary Dinner here. It did Not disappoint. It truly was a dinning experience. First class. The staff is top notch, We enjoyed Our meal, Everything was cooked Superbly. Thank you for a Memorable evening.
One of the best steakhouses yet!
Awesome restaurant, and not just for steaks. Beautiful bar, amazing wine selection. Justin was friendly, fabulous, welcoming, and helpful with his recommendations. We took him up on both the crab/avocado stack and the chicken-fried lobster. Yummy and delicious. Delightful ambiance and conversation around the bar. Had no idea Dominick's dining is on three levels; will return to check out the rooftop/3rd floor bar (which remarkably, has a shallow pool).
One of the best
My wife and I chose Dominick's for our splurge night in Scottsdale and wow, were we impressed. The service was impeccable and our server, Amber outstanding. This is a classic steakhouse with lots of the traditional steakhouse traditions, including a nice seafood "raw bar". We chose the west coast oysters which were fresh and amazing. At Amber's suggestion, we also chose the "chicken fried lobster tails" as an appetizer, which we would not necessarily have chosen ourselves. They too were amazing, very lightly breaded tempura style with a wonderful green chili aioili, each bite a mouthful of lobster wonderfulness. Entrees were a Kansis City city strip (bone in NY strip) cooked and seasoned perfectly. and our first taste ever of an Australian wagu beef filet, worth every penny. And finally, also at Amber's suggestion, was the sumtuous warm vanilla caramel cake, which, coupled with a glass of Talyor 20 year old tawny port, was a divine way to end the meal. 5 stars across the board for this place.
A big let down / rip off
Everything was really good besides the two high-end steaks. The 45-day-aged rib eye was overcooked and gross. I also got the recommended steak from the waiter, the butcher cut wagyu... was over cooked and gross. My friends let me try their bone-in filet which was incredible and I recommend it. Our waiter Johnathan wasn't very nice, good at his job but he wasn't very pleasant. We spent $3k and deserved better service. Lastly, the chicken fried lobster was too salty, all the other food was bomb. The issue is I told him the wagyu was bad and didn't even eat it and they never offered to take it off the bill. I will never go back. Mastro's for the win.
Ok. Kind of a turn off.
Steak was good. The rest of the food was mediocre. Very loud. Tables so close together it was not comfortable. Was bumped seversl times Asked for a glass of Wine. Served wine that was not what I ordered. Waiter refused to bring the bottle to serve the glass. Turn off. Bad service. Arrogant service Expensive dinner. Not worth it. Kind of sleazy . Not a classy place
Medium Rare
This is a lovely restaurant with a friendly wait staff. They are not as attentive as the Steak 44, which they also own. I ordered a Bacon Wedge salad. The bacon was generous and extremely tasty, but the salad had too much vinegar for this type of salad. My steak was ordered medium with a pink inside, but it arrived cooked too long. The waiter was just delightful and returned it immediately. The second steak came in a timely fashion but had a large piece of grizzled through the steak. It was a filet mignon; I do not expect grizzle. They were incredibly gracious; I did not report the second steak for fear of being a customer who could not be satisfied. I am far from that and haven't returned anything in years. Our table was round and in the corner, making it difficult for the servers. I gave it a three because of the noise and the $60 steak, which was not good. They did not charge me for the steak or dessert, which was very kind. I was not looking to be set. Things happen constantly in places where we dine; it is not always perfection, but this falls short.
Great experience.
Celebrated our 11th Anniversary. Our third time to go here for this event in the past 4 years. Quite extraordinary place. Great food, outstanding service. All around a perfect night.
Careful they may upcharge
OK the food was excellent. But we ordered house Hanger One martinis. They tried to charge us for upgraded vodka. It was only after we flagged the discrepancy that they changed the price. This smacks of upcharging. While we like Dominicks, we're not at all happy that they jacked up our prices.
Nice Steak House in S’dale
Wifey and I visiting from Nashville on a getaway weekend. High end Steak House is what you should expect. Dress code is business casual but I think in August pretty much anything goes because it’s crazy hot. Formal menu and wine list presentation. We were offered white or black linens when we sat down and my wife was offered a napkin to cover her purse! Yep. Honestly I don’t think many people are wine connoisseurs so I should be able to order a house red or white and expect a medium priced, good wine. Don’t make this a deal but a lot of places do. We got the tomatoes for a starter - excellent! Shrimp Vince- shrimp is very good but the bread it is served with is OMG awesome! We split the 12 ounce filet medium and it was good. I’ve had better. The plate it came out on was so hot it continued to cook the meat. I am not joking. Asparagus fries - skip these. For desert- s’mores in a jar. Fantastic! Our neighbors got the beignets which were served hanging from a tree! Another table got king crab legs that were as long as my arm!’ All in we had a good time. Food was very good and this would be a great spot for a special occasion. Two appetizers, split a steak. Asparagus side, split a dessert and 2 glasses of wine set us back $240.
The ambiance is beautiful and the service is impeccable!
The ambiance is beautiful and the service is impeccable! You must try the lobster macaroni and cheese. It is amazing. We also enjoyed amazing desert and shared the large sea food platter. Everything was amazing. The only negative was as we were leaving, it appeared a female worker / possibly hostess was exiting her shift and was cussing and complaining loudly as she walked out. This took my five star review down to a 4 star. Other than that, everything was superb.
I haven't been wowed by a meal and service in a very long
I haven't been wowed by a meal and service in a very long time. Dominick's is wow wow and ask for Rubin as your server outstanding. You will not regret having a meal here
This place is over the top!!!! One of the best restaurant
This place is over the top!!!! One of the best restaurant experience ever!!! Nick and his crew were great!!!The four of us started off with cocktails 2 bourbon blackberry, one pomegranate martini and a classic aManhattan. For appetizer we had to have the deviled eggs with deep fried shrimp. Salads all around 2 wedge and two ceases all outstanding. For entrees, one bone in kc strip 18 oz, a petite filet mignon 8oz, filet mignon 12 oz and a bone in rib eye 18oz. Sides included the Brussel sprouts, hassle back potato, double stuffed potato and the gotta have creme cream corn (you have to order this)....for the grand finally aka desert...we all split the very chocolate cake and the triple layer key lime pie. I have been to some great steak houses, Bob's steak and chops in texas, jeff ruby's the precinct in cincinnati and a few more. If you are in scottsdale and you don't take the time to enjoy this dining experience you are truly missing something. Again, the staff was fabulous, engaging, patient. Nick and his crew were the cake topper to the experience. All four of us walked away saying WOW!!! That was awesome.
Beyond excellent experience, all around.
Thank you. Wait staff paid attention to every detail.
Was looking for something more.
Food was very good but not exceptional. Portions are oversized. Wine menu is extensive but not impressive. Service was well coordinated but pushy and inelegant. Would pass and try somewhere else on next visit.
This place is absolutely FANTASTIC!!!I would give it 6
This place is absolutely FANTASTIC!!!I would give it 6 stars if I could. I read the reviews before making the reservation and was actually looking forward to seeing if what I read was true. It was actually better than I could've even imagined. I would definitely recommend this place to all my family and friends that are heading ito the Scottsdale area.
This place has the best steak in Phoenix for sure.
The service is top notch and it's not much more expensive than any other steakhouse. We were able to sit under the retractable roof in the second level and it was great.
I came here for my anniversary and have been here multiple
I came here for my anniversary and have been here multiple times prior so my expectations were already set. We ordered a glass of wine and were sitting at a high table. The server never came to refill our wine and the water was really never refilled either. Wouldn't recommend this location due to the service. Food was a 8/10, but for the price you expect the service to be top tier. I would recommend going to one of the other steakhouses in the price range like Steak44.
I am writing this review because I just hung up from MGMT.
at the restaurant. They are very rude and condescending. We had a reservation for dinner last night and we were escorted to the front lobby like white trash and told that we could not eat dinner there because my husband had athelesure pants on. they were extremely rude. We did not have tanks and flip-flops on. We were there with our family. Our food was already ordered when they proceeded to tell us about the dress code. I have been patronizing this restaurant for many years. This is such a disappointment, and when I called the restaurant to speak to someone about my grievance, there was nothing sympathetic to be found. I understand about dress code truly, I do, but my husband had a collared golf shirt and athaleisure pants in black that was in no wise and embarrassment to the restaurant.
Food was great, ambiance was what you look for in an
Food was great, ambiance was what you look for in an upscale steakhouse and our server Jeff was outstanding! Highly recommend when in PHX
The best location with the best dessert.
We sometimes get just dessert and take it to go. The key lime pie and triple chocolate mousse cake are our current faves but there are so many other good ones so get to trying them! A piece of decadence this satisfying can really only make life sweeter So if you only have one thing, make it a dessert and you can thank me later.
We usually love Dominick's Steakhouse and regularly eat
We usually love Dominick's Steakhouse and regularly eat there. The food was excellent but unfortunately the service was not the greatest this visit. The waiter was a little condensing. He seemed bothered that our friends asked to split their dish because the portion size was too big. We all asked to split our check in two and he overcharged our friends on a drink and when they brought it to his attention he didn't even apologize and say sorry about that. Then to top it off he ran our card twice with both checks and had then had to credit our card and still no apology . He almost made us feel as if we were less than. Sadly , we all picked up on his behavior without even saying a word to each other and his sense of arrogance . Definitely not the experience we have had in our prior experiences. He is lucky we still tipped him 20 percent considering the way we were treated. I usually always love to write reviews in good circumstances as well but in this case it is important to they know that it is not ok to treat people differently based off your assumptions.
Celebrating birthday last night.
Everything was meticulously done from the table choice to the deserts. Our waiter was Mike & he was very helpful. We started w deviled eggs & fried shrimp app , oysters , Dungeness crab then onto rack of lamb , large Oscar style filet , accompanied by truffle potato & corn crepe brûlée. Deserts were beignets & a chocolate Candy moose bar that I'm still dreaming of. Frank the manager came over to make sure everything was great. Plus even called this am to make sure we were happy with dinner. Hubbie said it was the best rack of lamb he has ever had. Perfect evening.
Great ambience and drinks.
Probably the best steak in Phoenix but that doesn't say much. I have gone multiple times and will go back.
Evng dinner
Wonderful dining experience Food was simply lovely Service great, would definitely visit again. Thank you.
GREAT night out
Great service (thank you Jeff) Outstanding food-rib eye out of this world-cooked to perfection. Couldn't have been a more enjoyable night.
Service and Food Exceptional
I don’t understand when, in a trip advisor search for top restaurants, Dominick’s doesn’t show up in top 10 unless price and illumination are key factors. To really enjoy the dining experience, you’ll need to save your next paycheck to afford a cocktail, appetizer, salad, main, sides, and dessert. Better yet, have someone else take you. The service is the best I’ve experienced (maybe I don’t do fine dining enough) and the dim lighting will make you look young.
Wonderful
A must is to try this steak house, it is amazing ! Food was delish , atmosphere perfect especially looking at the stars, as the roof opens .. We had a fabulous Dinner Service 2nd to none
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