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GlossyLevel60 added this location
Chefs Warehouse at Tintswalo Atlantic Cape Town Reviews
Superseded our expectation!
Celebrated our daughter’s 21st birthday with family and friends! Food delicious and setting spectacular but the evening was definitely made more special because of the fantastic service received from our waiter Floyd! An unforgettable evening! Thank you!
Waiter ruined the experience
The food and views are excellent. Sadly the waiter was a mite lacking in gratitude for a more than generous tip. He took 10 minutes to bring the bill then completely disappeared when he wasn't done with the service. Disgusting.
Simply unforgettable!!!
We went there for lunch to celebrate a girlfriend 50th's birthday and it was simply perfect! Amazing location, the best one I've ever seen, right on the ocean facing beautiful Hout Bay, lovely and caring staff and the food... delicious. I had the best risotto in my life, with peas, white truffle and chorizo oil... I'm Italian and I cook risotto at home so trust me I know how a great risotto has to be... Amazing!!! We went to the chef to congratulate with him... Bravo! I hope one day I'll be back to CPT and for sure I'll come here. We recommend this restaurant hundreds per cent!! What's an amazing experience! Insane as my friends say ❤️
Wow, such a special place, not to be missed
Book early! We were lucky to get in despite trying to book several months before we arrived in Cape Town. It was only by phoning directly that we secured a booking. It is a fabulous location, right on the waters edge looking across the bay to the Sentinel. The food is also delicious, the staff delightful, a truly memorable occasion.
A feast for all the senses
I can't say what impressed us more: the breathtaking food or the breathtaking location right on the Atlantic. Every gourmet and South Africa fan has to visit here at least once. Fantastic in every respect.
Location amazing
Fantastic location, good food. The tastiest dish I thought was togarasvhi squid, really great. Oysters are an option but not a must. Linefish shashimi quality is top so it doesn't need much as far as we're concerned. Setting by the sea is amazing. Hotel also looks great. There was no Uber to be found so we were taken home by an employee. THANK YOU VERY MUCH.
Amazing cuisine in extraordinary setting
We were here on New Year’s Day and enjoyed the restaurant immensely. Staff and service was great, unobtrusive yet very attentive. The menu was exquisite, refined and simply stunning!
Superb! You must try it!
This was one of our favorite restaurants on our South Africa trip. We arrived on Christmas Day to check in to the Tintswalo Hotel Atlantic and since we knew many of the restaurants would be closed on Christmas Day, we decided to eat here. Well, that was the best decision we made. This food is just exceptional. We ate a Christmas dinner, fix price menu meal here and thoroughly enjoyed every bite of our food. The service is phenomenal and you will not regret it. Also, as compared to US prices, we found this to be very reasonably priced for a multiple course dinner. Our hotel package included breakfast and breakfast was just as tasty as the dinner. Additionally, the views are gorgeous as you are right on the water. We absolutely recommend this restaurant so much that we ate at the sister restaurant in Franschhoek at the Maison winery. We regret not being able to go to the sister restaurant in Capetown called Thaali which serves Indian tapas. We have been recommending these restaurants to all the tourists we meet!! You must try it! Note- this is about 40 min from downtown Capetown. Once you arrive, you will be driven down a long windy road by the hotel staff to the restaurant on the water.
Hard to beat ocean side location with wonderful food and wines
What a location! I cannot imagine a more stunning, private and special location for dinner. Right on the water, with waves lapping beside you and views over the bay makes for an unforgettable meal. We are at dinner during December and had a lovely table for 2 on the deck. We are able to watch the sun go down whilst dining from the well curated chefs menu. We matched our own wines, which enabled us to try more of the wonderful South African wines, all helped by the excellent guidance of our water Victor. We was super fun and we had a great evening with him as our waiter. He appeared passionate about the restaurant and also his wines! All in all a very memorable evening, and coming from the UK it was the best meal we could ever expect for the price, we would never get such a high standard meal for what we consider very reasonable prices!
This isn’t a meal, it’s an experience!
From the minute you pull into the parking lot for your shuttle ride down, you realize, “this is going to be something!” Well, it’s just started! Absolutely stunning views from every table, over looking the water, hearing the crashing waves, seeing the art depicting natural wonders of the area, and oh, you’ve not even put a bite in your mouth, let’s you know this isn’t just going to ‘lunch’ (when we went it was mid-day). Service, well hard to describe, as everything was anticipated! Whatever you needed was already there, and not cluttering up the table ahead of time, but brought with/if not just prior, to you needing it. I hope that makes sense! For a place known for their cuisine, the portions were more than ample! The menu is “fixed” but with choices, and our family is such that we order as many different things as possible as we ‘share’ and taste each other’s dishes. (For those of you who this grosses out, please know we parcel out the food onto separate bread plates -already brought to the table when our server realized our plan). Three and a half hours ‘flew’ by, and we enjoyed great views, conversations, and oh, by the way, the food! OVER THE TOP preparation and creativity went into every course! Enough said! This isn’t lunch, it’s an experience! GKI
On my bucket list
Stunning location.....menu looks amazing and will be back for dinner when in Hour Bay during December....on my to do list....Chef Cameron menu a must.
'Unique Location & Delicious Food" !
Beautiful Restaurant in a Unique Location ! ....... right on the edge of the beach. The set tasting menu was very well constructed as you would expect from a Chef's Warehouse Restaurant. The service was excellent and all the dishes well explained. A sweet dish at the end of the meal would have made it 'Perfect'
Incredible restaurant, spectacular views
There is no shortage of great dining in and around Cape Town, but this was our favorite. The food was amazing, the setting is spectacular. Would highly recommend it.
Memorable special Anniversary lunch!
From the moment we arrived at the car park at Tintswalo we were blown away by the location, service and of course the food. We were already fans of the Chef's Warehouse in Constantia and the format of 4 x courses with 2 tapas per course was familiar to us. Each course did not disappoint and the balance of the dishes was just perfect. We were given a fantastic table overlooking the ocean and that view and the flavours will remain with us for a very long time.
Dinner with a view
One of those views, make this restaurant worth a visit. The food was good, I wouldn't say it was amazing, and the service good but not amazing. It''s more of a tasting menu than tapas, some very strong flavours, I enjoyed most of the dishes but not all of them. Overall experience very good.
Wonderful Experience - Highly recommended
Was an amazing experience. Fantastic view. Intimate restaurant with friendly staff. Food was amazing! The only reason I have not rated them a 5 is that the service was not as excellent as everything else. At this level of restaurant, the price that is charged and the outstanding level of the food served - I expected the same level from the service. Whilst is was good - it lacked attentiveness. We consistently refilled our own drinks and the wait between different courses was inconsistent. Again, just general lack of attention. That been said, I will most definitely go there again and will highly recommend it!
Exemplary
This is very special, from the stunning location to the brilliant food. Excellent service, it’s hard to beat anywhere in Cape Town.
Oceanside delight
Place a stylish restaurant virtually in the surf. Serve great cocktails and wine Then get a highly skilled imaginative chef to serve tapas style course after course of delicious seafood and meats Hire great staff who were friendly and professional Now you have the near perfect dining experience worth the 30 min drive out from central Cape Town Only quibble - the tasting menu at 950 ZAR is designed for an even number of diners so we were required to pay for 6 covers despite being a party of 5. This could be easily rectified and wouldn’t grate as much
A culinary experience not to be missed!
Easily the best restaurant currently operating in Cape Town. Spectacular food and spectacular views. This was my 2nd visit and both were consistently top notch. The flavours, presentation and balance of the menu was amazing. An absolute must but booking early is essential
Fresh
The food is fresh and very well presented. We had the fish in a delicious sauce and the arachini balls. The breakfast is well put together.
Connect with users posting reservations for Chefs Warehouse at Tintswalo Atlantic Cape Town
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Each posting on AppointmentTrader shows you which user submitted it and along with that provides a trackrecord of that user which indicates how much experience
the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Chefs Warehouse at Tintswalo Atlantic Cape Town at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Chefs Warehouse at Tintswalo Atlantic Cape Town page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* ElaborateHouse74, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's bid.
* ElaborateHouse74 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to ElaborateHouse74 for any questions Peter may have as ElaborateHouse74 user fills the bid.
3.) Finding the Reservation
* ElaborateHouse74 now uses their connections at Chefs Warehouse at Tintswalo Atlantic Cape Town to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If ElaborateHouse74 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, ElaborateHouse74 receives the $200 reward which is credited to ElaborateHouse74's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Chefs Warehouse at Tintswalo Atlantic Cape Town!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
